Thai Terrace Restaurant Menu and Prices

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Thai Terrace Restaurant Menu

Last Update: 2025-03-14


Beverages

Soda

Price may varies

20 oz.

Bottled Water

Price may varies

1 liter.


Appetizers

Hoi Obb Appetizer

$6.95

Steamed fresh mussels with Thai basil, lemon grass and house special sauce.

Samurai Dumpling Appetizer

$6.95

Pan-fried dumplings filled with chicken, shrimp and crab meat served with house and sour sauce and pickled vegetables.

Crispy Rolls Appetizer

$4.95

Mixed vegetables wrapped in spring roll skin, quick deep fried and served with Chef's special sauce.

Curry Puffs Appetizer

$5.95

Deep-fried pastry stuffed with potatoes, onion and carrots seasoned with curry powder. Served with cucumber salad.

Shrimp in Blanket Appetizer

$5.95

Shrimp wrapped in spring roll skin, deep-fried served with special house sweet and sour sauce.

Satay Appetizer

$5.95

Skewered chicken served with original peanut sauce and fresh cucumber salad.

Kanom Jeeb Appetizer

$6.95

Steamed dumplings filled with chicken, shrimp and crab meat. Served with Thai soy sauce.

Golden Triangle Appetizer

$5.95

Fresh pearl tofu, deep fried until golden brown and served with ground peanuts and sweet chili sauce.

Queen of the Sea Appetizer

$7.95

Battered calamari and soft shell crab served with traditional Thai chili sauce.

Sampler Appetizer

$7.95

Deep-fried spring rolls, shrimp, in a blanket and Kanom Jeeb served with house sweet and sour sauce.


Soup & Salad

Tom Kha Soup

$4.50

An aromatic sweet coconut soup from southern Thailand, with your choice of sliced chicken, shrimp or mixed vegetables. With Thai herbs and spices.

Tom Yum Soup

$4.50

A traditional Thai hot and sour lemon grass soup with your choice of mushrooms, shrimp, chicken or mixed seafood.

Wonton Soup

$4.50

A Thai version of wonton soup with chicken in a light broth.

Vegetable & Bean Curd Soup

$4.25

A delicious mixture of mixed vegetables and fresh tofu in a light broth.

Yum Tofu Salad

$5.95

Fried tofu, onions and scallions tossed in spicy house sauce topped with cashew nuts.

Thai Terrace Salad

$5.95

Garden fresh vegetables served with your choice of peanut dressing or oriental dressing.

Som Tum Salad

$6.95

A mixture of shredded raw papaya with sliced tomatoes, green beans, roasted peanuts and spicy lime dressing. Garnished with grilled shrimp.

Yam Nua Salad

$6.95

Marinated grilled sliced beef, onion and scallions toasted with spicy lime dressing.

Larb Salad

$6.95

Minced chicken, onion and scallions in a spicy fresh lime juice and exotic spices.

Yum Talay Salad

$7.95

Mixed fresh seafood salad of shrimp, squid, scallop, mussels, cellophane noodles, onion and scallions in a spicy lime dressing.


Entrees

Deep Dish Ginger Entree

$10.95

A choice of beef, pork or chicken with fresh ginger, onion and mushroom in a savory bean sauce. Served with steamed jasmine rice.

Pad Broccoli Entree

$10.95

A choice of beef, pork or chicken sauteed with broccoli, sweet bell peppers, carrots and mushrooms in oyster sauce. Served with steamed jasmine rice.

Polynesian Special Entree

$10.95

Combination of beef, chicken and shrimp stir-fried with fresh mixed vegetables and a touch of garlic. Served with steamed jasmine rice.

Prik King Entree

$10.95 - $12.95

Choice of beef, pork, chicken, shrimp or seafood with fresh string beans sauteed in sweet Prik king curry. Served with steamed jasmine rice.

Preow Wan Entree

$10.95

A choice of beef, pork or chicken sauteed with cucumber, tomatoes, pineapple and spring onions in a light sweet and sour sauce. Served with steamed jasmine rice.

Peppery Garlic Entree

$10.95 - $12.95

A choice of beef, pork, chicken, shrimp or seafood with a touch of roasted garlic and white peppers topped with carrot and spring onion with a side of broccoli. Served with steamed jasmine rice.

Cashew Chicken Entree

$10.95

Golden roasted cashews sauteed with thinly sliced chicken, pineapple and onion in a light soy sauce. Served with steamed jasmine rice.

Ka Prow Entree

$10.95 - $12.95

A choice of beef, pork, chicken, shrimp or seafood sauteed with bamboo shoots, fresh basil leaves, Thai chili and garlic. Served with steamed jasmine rice.

Imperial Beef Entree

$10.95

Marinated beef stir fried with bell peppers, onions and tomatoes in a peppery sauce. Served with steamed jasmine rice.

Pad Prik Pao Entree

$10.95

Combination of chicken and shrimp sauteed with carrots, onions, sweet peppers and spring onions in Thai chili sauce. Served with steamed jasmine rice.

Seafood Pad Pak Entree

$12.95

Combination of shrimp, squid, scallop and mussels stir fried with fresh mixed vegetables and a touch of garlic. Served with steamed jasmine rice.

Scallop Snow Entree

$12.95

Scallops sauteed with snow peas and carrots in light sauce. Served with steamed jasmine rice.

Seafood BBQ Entree

$12.95

Combination of shrimp, squid, scallop and mussel sauteed with tomato, pineapple, sweet peppers and onions in a chef special BBQ sauce. Served with steamed jasmine rice.

Goong Ob Woon Sen Entree

$12.95

Shrimp sauteed with clear noodles, mixed vegetables, onion and ginger in a chef sauce. Served with steamed jasmine rice.


Thai Terrace Grill

Talay Pow Grill

$15.95

Minced grilled shrimp, scallops and mussels served with chef's special sauce. Served with steamed jasmine rice.

Weeping Tiger Grill

$15.95

Marinated NY strip steak grilled to your satisfaction, served with ginger sauce. Served with steamed jasmine rice.


Thai Style Curry

Emerald Curry

$10.95 - $12.95

Zesty green curry, eggplant, bamboo shoots and coconut milk with your choice of beef, pork, chicken, shrimp or seafood. Served with steamed jasmine rice.

Panag Curry

$10.95 - $12.95

Thai dish of curry simmered with your choice of beef, pork, chicken, shrimp or seafood. Served with steamed jasmine rice.

Thai Royal Curry

$10.95 - $12.95

Chicken in a light creamy curry from the south of Thailand. Simmered with potatoes, carrots, onions and roasted peanuts with a side of cucumber salad. Served with steamed jasmine rice.

Gaeng Sapparod Goong

$12.95

Shrimp sauteed in our version of a classic curry with pineapple and tomatoes. Served with steamed jasmine rice.


Noodles & Fried Rice

Pad Thai

$10.95 - $12.95

Stir fried noodles with chicken or shrimp, crushed peanuts, bean curd, scallions, bean sprouts and egg.

Pad See Ew

$10.95 - $12.95

Choice of beef, pork or chicken stir fried with wide rice noodles, broccoli and egg.

Pad Lard Na

$10.95 - $12.95

Choice of beef, pork, or chicken sauteed with broccoli and bean sauce on top of stir-fried wide rice noodle.

Lo Mein

$10.95

Sauteed egg noodles with combination of chicken, beef and vegetables.

Drunken Noodles

$10.95

Chicken sauteed with thin rice noodles, tomatoes, fresh basil leaves and chili garlic sauce.

Fried Rice

$10.95 - $11.95

Fried rice with onion, egg and your choice of beef, chicken, pork, mixed vegetables, shrimp or seafood.

Noodles from Heaven

$12.95

Combination of shrimp, squid, scallop and mussels sauteed with fresh basil leaves and chili garlic sauce on top of steamed egg noodles.

Siam Fried Rice

$12.95

Fried rice with combination of shrimp, squid, scallop, mussels, onions, scallions, carrots, snow peas, egg and pineapple.

Kicked Up Fried Rice

$12.95

Spicy fried rice with fragrant Thai red basil and seafood.


Vegetarian

Rama Thai Delight Vegetarian

$10.25

Steamed mixed vegetables topped with creamy peanut sauce. Served with steamed jasmine rice.

Tofu Siam Vegetarian

$10.25

Stir fried tofu sauteed with cucumber, tomato, pineapple and spring onions in a light sweet and sour sauce. Served with steamed jasmine rice.

Pad Pak Vegetarian

$10.25

Sauteed mixed vegetables with spicy sauce. Served with steamed jasmine rice.

Pad Poy Sian Vegetarian

$10.25

Stir fried cellophane noodles with mixed vegetables, fried bean curd and egg in a light garlic sauce. Served with steamed jasmine rice.

Tofu w/Basil Vegetarian

$10.25

Fried golden bean curd sauteed with bamboo shoots and fresh basil leaves. Served with steamed jasmine rice.

Spicy Eggplant Vegetarian

$10.25

Long purple Asian eggplant sauteed in a spicy black bean chili sauce. Served with steamed jasmine rice.

Tofu w/Ginger Vegetarian

$10.25

Fried golden bean curd sauteed with fresh ginger, onion and mushroom in a savory bean sauce. Served with steamed jasmine rice.

Lomein Jay Vegetarian

$10.25

Sauteed egg noodles with fried tofu and mixed vegetables. Served with steamed jasmine rice.

Kee Mao Jay Vegetarian

$10.25

Stir fried wide rice noodles with mixed vegetables, fried tofu, fresh basil and chili garlic sauce. Served with steamed jasmine rice.

Pad Thai Jay Vegetarian

$10.25

Stir fried rice noodles with mixed vegetables, fried tofu, crushed roasted peanuts, scallions, bean sprouts and egg. Served with steamed jasmine rice.

Panag Jay Vegetarian

$10.25

Famous traditional Thai curry simmered with fried tofu and mixed vegetables. Served with steamed jasmine rice.

Mus-Sa-Mun Jay Vegetarian

$10.25

Southern Thailand style creamy curry simmered with fried tofu, potato and vegetables. Served with steamed jasmine rice.

Kiew-Wan Jay Vegetarian

$10.25

Zesty green curry with mixed vegetables and fried tofu. Served with steamed jasmine rice.


Chef's Specials

Terrace Garden Rolls

$5.95

Fish Cake

$5.95

Garlic Lover's Delight

$16.95

Crispy boneless duck breast and shrimp sauteed with a touch of garlic and white pepper.

Swimming Rama

$16.95

Steamed shrimp served on a bed of steamed fresh vegetables topped with our chefs special sauce.

Red Mountain

$16.95

Crispy soft shell crab, shrimp, squid, scallop, and mussel sauteed with cashew nut, pineapple, onion and scallion in a special light sauce.

Gaeng Ped Yang

$16.95

Traditional style red curry combined with coconut milk simmered with boneless duck breast, tomatoes and sweet basil leaves.

Land & Sea

$16.95

N.Y. Strip Steak and scallops topped with choice of garlic or curry sauce.

Crab Rainbow

$16.95

A pair of crispy soft shell crabs sauteed with cucumber, tomato, pineapple and scallion in a light sweet sand sour sauce.

Wind & Sea Madness

$16.95

Crispy boneless duck breast, shrimp and chicken sauteed with fresh green bean in prik king chili sauce.

Gulf of Siam

$16.95

Crispy soft shell crab, shrimp, squid, scallop, and mussel sauteed with onion, scallion and egg with a touch of curry powder.

Floating Delight

$16.95

Lobster tail and scallop, served in a dish of traditional Thai curry.

A Tail of Two Cities

$16.95

Lobster tail and shrimp sauteed with a touch of garlic and white pepper.

Duck Supreme

$16.95

Crispy boneless duck breast with our chefs special three-flavor sauce topped with flash fried Thai red basil.

Pad Thai Lover

$16.95

Stir fried rice noodle with lobster tail, shrimp, scallop, crushed peanuts, bean curd, scallion, bean sprouts and egg.


Sides

Side of Steamed Jasmine Rice

$1.50

Side of Cucumber Salad

$1.50

Side of Peanut Sauce

$2.00

Side of Curry Sauce

$2.00

Side of Steamed Vegetables

$2.00

Side of Steamed Noodles

$1.50

Extra Meat

$2.00

Extra Seafood

$3.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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