Thai At Waugh Chapel Menu and Prices

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Thai At Waugh Chapel Menu

Last Update: 2025-03-14


Appetizers

Spring Roll

$6.50

Crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot, served with sweet and sour sauce.

Healthy Roll or Helthy Roll Jae

$6.50

With or with out minced chicken, green leaves, thin rice noodles, bean sprout, spring onion, basil leaves and cucumber rolled in a rice paper served with spicy peanut dip.

Chicken Satay

$7.50

Skewered chicken marinated and slow grilled, served with peanut sauce, cucumber sauce.

Steamed Dumpling

$6.95

Minced chicken, shrimp, crabmeat and water chestnuts wrapped in wonton skin, served with chef's special sauce.

Shrimp Cake

$6.95

Deep-fried thai curried shrimp cake served with spicy cucumber and crushed peanut sauce.

Jacket Shrimp

$6.95

Crispy pan fried wrapped shrimp served with sweet and sour sauce

Curry Puff

$6.50

Thai style curry puff sauteed mince chicken with potato, onion and carrot in light yellow curry powder wrapped with wonton skin, deep-fried and served with cucumber sauce.

Gyoza Dumpling

$6.95

Deep-fried ground chicken, cabbage, green onion, ginger, wrapped with wheat flour, and served with special Thai herb sauce.

Fried Calamari

$7.50

Deep-fried squid served with sweet chili sauce.

Fried Tofu

$5.95

Deep-fried tofu served with spicy sweet chili sauce and crushed peanut.

Beanthread Salad

$7.95

Cellophane noodle mixed with minced chicken, shrimp, lime juice, red onion, fresh chili pepper, celery and cilantro.

Thai Garden Salad

$5.50

Mixed green salad topped with deep-fried tofu and crispy noodles and served with peanut sauce dressing.

Green Papaya Salad

$7.95

Julienne green papaya, roasted peanuts, green beans, dried shrimp and tomato in spicy lime juice.

Larb Kai

$7.95

Minced chicken mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, topped with cilantro and basil leaves.

Nua Num Tok

$8.95

Grilled, sliced flank steak mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, topped with cilantro.

B.B.Q Chicken

$8.95

Slow grilled marinated chicken in Thai style served with sticky rice and spicy dipping sauce on the side.

Steamed Mussels in Hot Pot

$7.95

Steamed fresh mussels with basil, lemon grass and kaffir-lime leaves served with spicy lime garlic sauce.

Seafood Salad

$9.95

Shrimp, squid, scallops and mussels mixed with lime juice, red onion, chili pepper and basil leaves


Soup

Tom Yum Mushroom

$4.95

Mushroom in spicy lemon grass broth with lime flavor.

Tom Yum Shrimp

$6.50

Shrimp and mushroom in spicy lemon grass broth with lime flavor.

Tom Yum Chicken

$5.50

Chicken and mushroom in spicy lemon grass broth with lime flavor.

Tom Kha Chicken

$5.95

Sliced tender chicken breast and mushroom cooked in lemon grass, galanga broth and coconut milk.

Wonton Soup

$5.50

Minced chicken and shrimp wrapped with wonton skin and vegetables in clear broth

Seaweed Soup

$5.25

A flavorful delicate broth with seaweed, minced chicken, beanthread noodles, tofu and vegetables.

Mixed Vegetables and Tofu Soup

$4.95

A flavorful delicate broth with mixed vegetables.


Entrees

Pad Ka Pow

$8.95 - $15.95

Your choice of meat, sauteed with chili, garlic and fresh basil leaves in light brown sauce.

Pad Khing Sodd

$8.95 - $15.95

Your choice of meat, sauteed with shredded ginger, onion and mushroom in ginger black bean sauce.

Garden Delight

$8.95 - $15.95

Your choice of meat, stir fried with combination of broccoli, zucchini, carrots, babycorn and mushroom in light brown sauce.

Garlic Lover

$8.95 - $15.95

Your choice of meat, stir fried in light garlic sauce and ganished with steamed mixed vegetables.

String Bean In Chili Paste

$8.95 - $15.95

Your choice of meat, sauteed with red curry paste, string beans and garnished with kaffir-lime leaves.

Pra Ramm

$8.95 - $15.95

Choice of grilled chicken or beef topped with peanut sauce and served on a bed of steamed mixed vegetables

Lemon Chicken

$8.95 - $15.95

Batter-fried chicken breast topped with chef’s special lemon flavor sauce.

Sweet and Sour

$8.95 - $15.95

Your choice of meat, sauteed with cucumber, onion, pineapple chunks in sweet and sour tomato sauce.

Chinese Broccoli or Broccoli in Oyster Sauce

$8.95 - $15.95

Your choice of meat, sauteed with chinese broccoli or broccoli in light brown sauce.

Pad Celllophane

$8.95 - $15.95

Stir-fried beanthread noodles with a choice of meat, onion, egg, tomato, scallion and shitake mushrooms.

Spicy Chicken Lemongrass

$8.95 - $15.95

Stir-fried chicken with light yellow curry and lemongrass.

Spicy Eggplant

$8.95 - $15.95

Your choice of meat, sauteed with eggplant and basil leaves in black bean sauce.

Chicken with Cashew Nuts

$9.95

Sliced chicken breast sauteed with onion, scallion, dried hot pepper and cashew nuts in savory light brown gravy sauce.


Vegetarian Entrees

Pad Tofu

$8.95

Sauteed tofu, shitake mushroom and mixed vegetables in light garlic sauce.

Mixed Vegetables in Light Brown Sauce

$8.95

Combination of fresh vegetables stir fried in light garlic sauce.

Spicy Eggplant Jae

$8.95

Stir fried eggplant with hot chili, garlic and basil in black bean sauce.

Tofu Ka Pow

$8.95

Lightly deep fried tofu sauteed with chili, garlic, broccoli and fresh basil leaves in light brown sauce.

Broccoli Lover Jae

$8.95

Your choice of chinese broccoli or broccoli in light garlic sauce.

Chinese Brocoli Jae

$9.95

Your choice of chinese broccoli or broccoli in light garlic sauce.

Pad Thai Jae

$8.95

Stir fried Thai noodles, bean sprouts, tofu, scallion, crushed peanut, mixed vegetables and egg.

Fried Rice Jae

$8.95

Stir fried rice with mixed vegetables, tofu and egg.

Drunken Noodle Jae

$8.95

Mixed vegetables and tofu stir fried with fresh rice noodles, hot pepper and basil leaves.

Green or Red Curry Jae

$9.95

Mixed vegetables with green or red curry paste, coconut milk, tofu, bamboo shoot, eggplant and fresh basil leaves.

Panang Tofu

$9.95

Deep-fried tofu topped with panang curry and coconut sauce and garnished with kaffir-lime leaves.

Pra Ram Tofu

$8.95

Deep-fried tofu topped with peanut sauce and served on a bed of steamed mixed vegetables.


Thai Curry

Red Curry

$9.95 - $16.95

Your choice of meat, sauteed with red curry paste, coconut milk, bamboo shoot, eggplant, chili pepper and fresh basil leaves.

Green Curry

$9.95 - $16.95

Your choice of meat, sauteed with green curry paste, coconut milk, bamboo shoot, eggplant, chili pepper and fresh basil leaves.

Panang

$9.95 - $16.95

Your choice of meat, sauteed with panang curry paste and garnished with kaffir-lime leaves and coconut milk.

Yellow Curry

$9.95 - $16.95

Your choice of meat and potato cooked in spicy yellow curry and coconut milk.


Noodles and Rice

Pad Thai

$8.95 - $15.95

Sauteed Thai noodles with a choice of meat, bean curd, crushed peanut, bean sprouts, scallion and egg.

Drunken Noodle

$8.95 - $15.95

Sautted rice noodles with a choice of meat, basil leaves, onion, carrot and chili pepper.

Lard Nha

$8.95 - $15.95

Sauteed rice noodles with a choice of meat with chinese broccoli in light brown gravy sauce.

Pad Si Ew

$8.95 - $15.95

Sauteed rice noodles with a choice of meat, chinese broccoli and egg in sweet soy sauce.

Fried Rice

$8.95 - $15.95

Stir-fried rice with tomato, egg, green onion and your choice of meat.

Ka Pow Fried Rice

$8.95 - $15.95

Stir fried rice with a choice of meat with hot pepper and basil leaves.

Ka Pow on Rice

$8.95 - $15.95

Minced chicken sauteed with chili, garlic and fresh basil leaves in light brown sauce and topped on steamed white rice.

Pineapple Fried Rice

$13.95

Fried rice with pork and shrimp, raisin, pineapple and cashew nuts topped with shredded sweet pork.

Crabmeat Fried Rice

$16.95

Stir fried rice with crabmeat, onion and egg.


Chef's Specialties

Roasted Duck in Curry

$16.95

Slicd, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, chili pepper, tomatoes and coconut milk.

Crispy Duck with Basil Leaves

$16.95

Crispy deep fried boneless duck cooked with spicy basil sauce, garnished with steamed mixed vegetables and crispy basil leaves.

Sesame Ginger Beef

$15.95

Sliced, marinated flank steak with sesame sauce and cooked in high heat, topped with our chef's special sauce and fresh ginger, served with mixed vegetables.

Lamb in Two Seasons

$16.95

Sauteed tender lamb, one with chili paste, basil leaves and rhizome slice; the other with garlic sauce served with steamed broccoli.

Golden Scallops

$15.95

Batter-fried scallops topped with garlic sauce, bell pepper served with steamed mixed vegetables.

Bangkok Shrimp

$16.95

Grilled shrimp topped with spicy ground chicken sauce and crabmeat served with steamed mixed vegetables.

Volcano Seafood

$16.95

Shrimp, squid, scallops and mussels, bell pepper, basil leaves sauteed in our spicy tangy sauce, topped with crab meat and served with steamed mixed vegetables.

Roti Mussamun Curry

$16.95

Choice of chicken of beef, sauteed with mussamun curry sauce, roasted peanut, carrots, potato, onion, in coconut milk, served with roti indian bread

Shrimp in Hot Pot

$16.95

Shrimp cooked with cellophane noodles, shitake mushroom, napa-cabbage, ginger, celery, green onion topped with crabmeat and served in the hot pot.

Red Curry Salmon

$16.95

Grilled filet salmon sauteed with red curry paste, bamboo shoots, basil leaves, bell pepper with coconut milk.

Coco Paradise Curry

$17.95

Shrimp, scallop, squid, mussel, slice of young coconut, pineapple chunk, tomato, basil leaves, bell pepper, and spicy red curry pasted.

Panang Soft Shell Crab

$18.95

Two batter-fried crispy soft shell crab, served with panang curry sauce, steamed broccoli, and garnished with kaffir-lime leaves and coconut milk.

Crispy Whole Fish

Price may varies

With chili sauce or garlic sauce.


Side Orders

Brown Rice

$2.50

Steamed Rice

$1.50

Sticky Rice

$2.50

Fried Rice with Egg

$5.00

Stir Fried Rice Noodles with Egg

$5.00

Steamed Mixed Vegetables

$6.00

Mixed Vegetables

$2.00

Tofu, Chicken, Pork

$2.00

Beef

$3.00

Shrimp

$1.00

Peanut Sauce

$2.00


Thai Noodle SoupAll noodles soup topped with fried garlic, scallion and cilantro

Chicken Stew Noodle Soup

$8.95

Rice noodles, marinated chicken, chinese broccoli, bean spout and celery in chef’s special chicken broth

Thai Chicken Noodle Soup

$8.95

Rice noodles, marinated chicken, bean spout, cabbage in clear chicken broth

Thai Curry Noodle

$9.95

Egg noodles with marinated chicken, carrot, potato, onion, and spicy massamun curry with coconut milk

Duck Noodles Soup

$10.95

Egg noodles, roasted de-boned duck, chinese broccoli, bean spout, and celery in thai style duck broth

Yentafo

$10.95

Flat rice noodles, shrimps, squids, fish ball, fried tofu, chinese broccoli, and in chef’s special soup

Tom Yum Noodles Soup w/ Chicken

$8.95

Rice noodles, bean spout, mushroom in spicy lemon grass broth with lime flavor

Tom Yum Noodles Soup w/ Seafood

$11.95

Rice noodles, bean spout, mushroom in spicy lemon grass broth with lime flavor


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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