Tha Siam Menu and Prices

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Tha Siam Menu

Last Update: 2025-03-14


Appetizers

Mieng-Kaam Koong

$7.95

Golden toasted coconut flake, peanut, ginger, lime, shellot, grill shrimp topped with homemade flavorful herb sauce.

Tha Siam Koong Fresh Spring Rolls

$7.50

Fresh rice paper wrapped with bean sprout, lettuce, mint, tofu and noodle served with prawn, sweet and sour sauce and peanut sauce.

Avocado Rolls

$8.95

Fresh rice paper wrapped with bean sprout, lettuce, mint, rice noodle and avocado serving with house sweet chili peanut sauce.

Chicken or Prawn Satay

$7.95

Marinated in fresh thai herbs and spices, served with cucumber salad and peanut sauce.

Tofu Satay

$7.95

Marinated in fresh thai herbs and spices, served with cucumber salad and peanut sauce.

Vegetarian Crispy Egg Rolls

$7.50

Fried egg roll served with house sweet chili sauce.

Steamed Chicken Dumpling

$6.95

Steamed chicken dumpling served with sesame garlic soy sauce.

Tha Siam Appetizer Sampler

$14.95

Satay prawns (2), chickens (2), dumpling (4) and vegetable spring rolls (2 pcs) served with refreshing cucumber salad and peanut sauce.


Salad

Tha Siam Salad

$8.95

Green mixed salad, cucumber, carrot, tomato, onion, fried tofu, topped with homemade peanut dressing.

Ginger Salad

$8.95

Mixed green salad, fresh thinly stripped ginger, peanut, roasted coconut meat, fried shallots, sesame seed and cashew nut tossed with sesame soy dressing.

Som Tum Koong (Papaya Salad)

$8.95

Grilled prawns, hand-shredded green papaya, carrot, tomato, and peanut tossed in refreshing lime dressing.

Larb Gai Salad (Chicken)

$8.95

Chicken, mint leaves, crushed toasted rice, shallot and chili pepper tossed in spicy lime dressing.

Yum Nuer Salad (Beef)

$8.95

Grilled thinly sliced beef, cucumber, shallot, scallion, chili flake, tossed in lime dressing, served over green lettuce.

Larb Ped Salad (Duck)

$13.95

Shredded roasted duck, mint leaves, crushed toasted rice and pepper tossed in spicy lime dressing.

Pla Kung Salad (Prawn)

$9.95

Marinated and grilled prawns, lemongrass, shallot, scallion, tossed in homemade toasted chili-lime dressing, served over green salad.

BBQ Chicken Avocado Mango Salad

$10.95

Marinated grilled chicken with cashew nut, coconut, herbs and peanut dressing.

Chicken Wrap

$8.95

Minced chicken with bell pepper, carrot, onion in basil garlic sauce.


Soup

Woonsen Soup (Bean Noodle)

$9.25

A traditional Thai soup with bean noodle, with prawn, scallop, sole fillet, mussels, calamari and napa cabbage.

Tom Yum Soup

$9.25

Spicy and sour soup with lemongrass based broth, mushroom, tomato onion and lime leaves.

Tom Kha Soup

$9.25

Galanga based broth with mushroom, onion, lime leaves in coconut milk.


Kang (Curry)

Kang Mango (Red Curry)

$9.50

Thai-styled homemade red curry with fresh mango, string bean, bell pepper, carrot and sweet basil in coconut milk.

Kang Pumpkin (Red Curry)

$9.50

Thai-styled homemade red curry with pumpkin, string bean, bell pepper, carrot, sweet basil in coconut milk.

Kang Panang (Red Curry)

$9.50

Red curry with vegetables in basil peanut coconut milk.

Kang Dang (Red Curry)

$9.50

Red curry with carrot, green bean, bamboo shoot and basil in coconut milk.

Kang Ka Ree (Yellow Curry)

$9.50

Mild thai yellow curry with potato in coconut milk.

Kang Keaw Wan (Green Curry)

$9.50

Spicy green curry with eggplant, bamboo shoot, string bean, carrot, bell pepper, basil and coconut milk.

Kang Ped (Duck Red Curry)

$13.95

Mild red curry with boneless roasted duck, tomato, bell pepper, pineapple, and sweet basil in coconut milk.

Lamb Peanut Red Curry

$12.95

Thinly sliced lamb with bell pepper, carrot, and string bean in peanut red curry.


Main Dishes

Kra Prow (Basil)

$9.50

A famous thai dish in fresh basil, string bean, carrot and hot chili sauce.

Himaparn (Cashew Nut)

$9.50

Sauteed chicken with carrot, onion and roasted cashew nut.

Gra Tiem (Garlic)

$9.50

Pan-fried marinated chicken or prawns or calamari with garlic and black pepper.

Pad Pak (Mixed Vegetables)

$9.50

Sauteed with assorted vegetables in garlic sauce.

Kha Nah (Broccoli)

$9.50

Sauteed with broccoli and carrot in garlic sauce.

Pad Khing (Ginger)

$9.50

Sauteed with fresh ginger, carrot, onion, and mushroom.

Priew Warn (Sweet Sour)

$9.50

Sauteed in Thai style sweet and sour sauce with vegetables and pineapple.

Prik Khing (Ginger)

$9.50

Sauteed with green bean, carrot and spicy ginger sauce.

Param Rong Song (Peanut Sauce)

$9.50

Sliced top sirloin beef or chicken on a bed of steamed vegetables, topped with peanut sauce.

Pad Ma - Kuer (Eggplant)

$9.50

Sauteed eggplant with bell pepper, carrot and sweet basil.

Tha Siam Bar-B-Que

$9.95

Choice of chicken, pork, beef or duck marinated homemade BBQ sauce then grilled, served with sweet chili sauce.

Tha Siam Fried Rice

$9.50

Thai-style fried rice with tomatoes, onion, and eggs served with fresh.

Pad Thai

$9.50

Famous rice noodle stir-fried with tamarind sauce, fried tofu, egg, and bean sprout served with crushed peanut and scallion.

Pad See Ewe

$9.50

Wok-stirred fried noodle with broccoli, carrot, egg, and garlic soy sauce.

Pad Kee Mow

$9.50

Spicy rice noodle with carrot, bell pepper, onion and garlic basil sauce.


Chef's Suggestions

Mieng Salmon (Appetizer)

$12.95

Grilled salmon with bell pepper, ginger, red onion, lime, peanut and roasted coconut in refreshing house coconut sauce.

Chicken Lettuce Wrap (Appetizer)

$8.95

Minced chicken in basil garlic sauce with carrot, onion, bell pepper.

Tha Siam Appetizer Sampler

$14.95

Prawn satay (2), chicken satay (2), dumpling (4), and veg. Fresh roll(2) served with cucumber salad, and peanut sauce.

Tom Kha Pumpkin Soup

$10.25

Galanga and lemongrass based soup with pumpkin, carrot, onion, mushroom, limes leaves in coconut milk.

Grilled Sea Bass Ginger

$16.95

Marinated sea bass served with fresh ginger and wonderful aroma of fresh herbs.

Grilled Salmon Spinach Noodle

$13.95

Marinated salmon served with spinach noodle, bok choi, carrot.

Spinach Noodle with Pork and Prawn

$13.95

Thai-style ground pork and shrimp in coconut cream served with bok choi and carrot.

Zesty Tilapia

$12.95

Tilapia on shredded cabbage topped with carrot, onion, mushroom and bell pepper with house sweet and sour sauce.

Basil Lamb

$13.95

Pan-fried minced lamb, bell pepper, green bean, and carrot in fresh basil garlic chilli sauce served with curry rice.

Coconut Prawn and Crab Meat Pad Thai Rice Noodle

$15.95

Famous rice noodle pad thai with crispy coconut prawn, crab meat, egg, tofu, green onion, peanut and bean sprout.


Tha Siam Special Seafood

Sizzling Fresh Ginger Sea Bass

$16.95

Sea bass on cabbage, topped with ginger, carrot, onion and mushroom.

Grilled Sea Bass Mango or Avocado

$16.95

Marinated sea bass on mixed vegetables with refreshing lime dressing.

Grilled Sea Bass Panang Curry

$16.95

Sea bass with steamed mixed vegetables in peanut red curry.

Grilled Salmon Mango or Avocado

$12.95

Grilled salmon on a bed of lettuce, serve with fresh mango salad, in lime vinaigrette dressing.

Ka Ree Salmon

$12.95

Steamed salmon and assorted vegetables topped in mild yellow curry.

Avocado Prawn

$12.95

Grilled prawns with steamed vegetables, avocado, and peanut dressing.

Pad Ta Lay

$13.95

Prawn, scallop, calamari, and sole fillet, mussel, green beans, bamboo shoot, bell pepper, basil and lime leaves, sauteed in hot chili sauce.

Keaw Wan Ta Lay

$13.95

Homemade green curry cooked with prawn, scallop, calamari, mussel.

Prawn Ka - Bub

$12.95

Marinated prawn in yellow curry with papaya salad and coconut rice.

Seafood Chi - Ka - Bud

$13.95

Grilled prawn, scallop, calamari, pineapple, onion, tomato, bell pepper on bamboo skewer served with spicy lime sauce.


Side Dishes

Jasmine Rice

$2.00

Brown Rice

$2.50

Sticky Rice

$2.50

Coconut Rice

$3.00

Garlic Noodle

$4.00

Cucumber Salad

$3.00

Steamed Vegetables Vegetarian

$5.00

Peanut Sauce

$4.00

Garlic Rice

$4.00


Desserts

Coconut Ice Cream with Fruits

$5.95

Sweet Sticky Rice and Mango

$5.95

Sweet Sticky Rice with Ice Cream

$5.95


Beverages

Soft Drink

$2.00

Thai Iced Tea, Coffee

$2.95

Hot Thai Tea

$2.95

Hot Green Tea

$2.95

Hot Ginger Drink

$2.95

Fresh Lime Juice

$3.50

Coconut Juice

$3.95

Sparkling Water

$2.95

Water Bottle

$2.00

Apple Juice

$3.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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