Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Panko crusted chicken breast strips tossed in a Jack Daniel's glaze.
Sriracha shrimp and house made guacamole on panko crusted rice rolls served sushi style with sweet soy glaze and cucumber wasabi ranch.
Spinach, artichoke hearts, sauteed onions and bell peppers blended with Parmigiano and Romano cheeses. Served hot with crisp tostada chips.
Garnished with crispy Applewood smoked bacon and green onions.
Fresh USDA choice beef burgers topped with Jack Daniel's glaze, cola onions, melted provolone cheese and chipotle crema.
Crispy chicken tenders drizzled with ghost pepper honey and topped with chipotle crema served on a toasted bun.
Sampler to share with crispy Cajun-spiced shrimp, sesame jack chicken strips and glazed baby back pork ribs basted with famous Jack Daniel's glaze.
Crispy tortillas loaded with grilled natural chicken, black beans, chorizo poblano queso, Cotija cheese, pico de gallo and fresh jalapenos. Drizzled with chipotle crema and served with salsa and hous
Melted cheddar topped with crispy Applewood smoked bacon. Served with green onion sour cream.
Golden mozzarella blended with Asiago then topped with Parmesan and Romano cheeses. Served with marinara sauce.
Breaded and served with cucumber wasabi ranch.
Roasted jalapeno peppers wrapped with bacon and stuffed with Asiago, Parmesan and slow cooked beef, basted with Jack Daniel's glaze.
Spinach, artichoke heart, Monterey Jack, Parmesan and Romano cheeses, tomatoes, garlic, fresh basil, crushed red pepper and oregano.
Pulled natural chicken breast, chipotle BBQ sauce, Monterey Jack cheese, cheddar, cilantro, hand-cut red peppers and red onion.
Steamed, pan seared pork dumplings with Szechwan dipping sauce.
Warm, crispy pecan-crusted chicken breast served over mixed greens with kale tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese.
Roasted pulled natural chicken breast served over mixed greens with kale tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and avocado vinaigrette. Drizzled with chipotle crema
Grilled natural chicken breast seasoned with hickory smoked sea salt served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
Served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
Served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
Served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
Grilled natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard boiled egg, Applewood smoked bacon and crumbled bleu cheese with choice of dressing. Drizz
Served over freshly chopped romaine with sliced avocado, grape tomatoes, hard boiled egg, Applewood smoked bacon and crumbled bleu cheese with choice of dressing. Drizzled with balsamic glaze.
Served over freshly chopped romaine with sliced avocado, grape tomatoes, hard boiled egg, Applewood smoked bacon and crumbled bleu cheese with choice of dressing. Drizzled with balsamic glaze.
Served over freshly chopped romaine with sliced avocado, grape tomatoes, hard boiled egg, Applewood smoked bacon and crumbled bleu cheese with choice of dressing. Drizzled with balsamic glaze.
Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.
Freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan, focaccia croutons and a hot garlic breadstick.
Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese.
A creamy blend of white cheddar cheeses with broccoli.
Ground turkey mixed with vegetables and kale topped with Parmesan and Romano cheeses.
Call restaurant for daily soup selection.
Traditional and classic. Spicy.
Traditional kicked up a notch with spicy Sriracha pepper. Spicy.
Hotter than hot then topped with freshly sliced jalapenos. Spicy.
Tangy Tennessee BBQ sauce and sweet Memphis rub.
Mild and creamy with garlic and Parmesan.
Sweet cider glaze with a hint of cayenne heat.
Asian soy miso glaze with sesame and crushed red pepper.
The quintessential American cut, lightly marbled and exceptionally tender paired with crispy Cajun spiced shrimp. Served with 2 choice sides.
Served with 2 choice sides.
A hand trimmed 8 oz. top blade steak with deep, rich flavor paired with 1/2 rack of ribs. Served with 2 choice sides.
Served with 2 choice sides.
10 oz. of most tender cut with generous marbling and succulent flavor paired with crispy shrimp. Served with 2 choice sides.
Served with 2 choice sides.
Full rack of ribs paired with crispy Cajun spiced shrimp. Served with seasoned fries and coleslaw.
Served with seasoned fries and coleslaw.
Natural chicken breast paired with crispy shrimp.
2 natural chicken breasts.
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The quintessential American cut, lightly marbled and exceptionally tender paired with 1/2 rack of baby back ribs. Topped with garlic Parmesan butter and served with 2 choice sides.
Topped with garlic Parmesan butter and served with 2 choice sides.
A hand trimmed 8 oz. top blade steak with deep, rich flavor topped with sauteed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Topped with garlic Parmesan butter and served with
Topped with garlic Parmesan butter and served with 2 choice sides.
10 oz. of most tender cut with generous marbling and succulent flavor paired with 1/2 rack. Topped with garlic Parmesan butter and served with 2 choice sides.
Topped with garlic Parmesan butter and served with 2 choice sides.
Slow cooked, fall-off-the-bone tender baby back pork ribs basted in Tennessee BBQ sauce then fire grilled. Served with seasoned fries and coleslaw.
Fresh natural chicken breast seasoned with hickory smoked sea salt fire grilled over bourbon soaked planks to bring out a smoky vanilla sweetness. Served with 2 choice sides. Choose fresh tomato mozz
Miso glazed natural chicken, fire grilled and served sizzling over a bed of fresh spinach and kale, grilled balsamic glazed onions and roasted cremini mushrooms. Paired with fresh tomato mozzarella s
Perfectly seasoned with hickory smoked sea salt and topped with sauteed langostino lobster and cremini mushrooms in a roasted Alfredo sauce. Served with 2 choice sides.
Perfectly seasoned with hickory-smoked sea salt fire grilled over bourbon soaked planks for a smoky vanilla sweetness that brings out the natural flavor in every bite. Served with 2 choice sides.
Sauteed natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy Cajun Alfredo sauce.
Fettuccine tossed in garlic, basil and Roma tomato marinara. Topped with strips of garlic marinated natural chicken breast. Finished with balsamic glaze and Parmesan shavings.
Fettuccine tossed in garlic, basil and Roma tomato marinara, fresh spinach, grilled balsamic onions and roasted cremini mushrooms. Topped with sauteed shrimp. Finished with balsamic glaze and Parmesa
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
Natural chicken served with cheddar mac and cheese and a side of fresh tomato mozzarella salad.
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and seasoned fries.
Garlic marinated all natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
Garlic marinated natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes.
Melted sharp cheddar cheese, onion bacon jam and Asiago and Parmesan spread between 2 fresh burgers with Thousand Island dressing and peppered bacon. Served with seasoned fries.
Beer braised sausage and onions, Asiago and cheddar between 2 fresh hickory smoked burgers with sweet Memphis seasoning, melted sharp cheddar, Tennessee BBQ sauce, BBQ ranch aioli, Applewood smoked b
A blend of 4 cheeses with truffle oil, onion bacon jam and Asiago between 2 fresh burgers with truffle aioli and Applewood smoked bacon. Served with seasoned fries.
Signature Jack Daniel's glaze, Applewood smoked bacon and melted provolone cheese. Served with seasoned fries.
Classic fire grilled burger topped with melted American cheese. Served with seasoned fries.
Seasoned ground natural turkey patty topped with classic garnishes. Served with seasoned fries.
Spicy black bean patty topped with chipotle crema, melted Monterey Jack and cheddar, balsamic glazed onions and sliced avocado. Served with seasoned fries.
Sharp New York cheddar, Applewood smoked bacon, Cajun spiced fried onion strings and a sweet chow chow relish. Served with seasoned fries.
Grilled 100% USDA choice beef and a freshly baked bun with lettuce, tomato, pickle and onion.
Grilled natural chicken breast seasoned with hickory smoked sea salt. Topped with Jack Daniel's glaze, Applewood smoked bacon, mixed cheese, Cajun spiced fried onion strings, lettuce, vine ripened to
Sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side. Served with choice of seasoned fries or s
Grilled mahi mahi drizzled with balsamic glaze on naan bread with cucumber yogurt sauce, balsamic glazed onions, garlic, basil and Roma tomato bruschetta and mixed greens with kale. Served with choic
All natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with bacon, smoked Gouda cheese, freshly chopped romaine, tomatoes, avocado and yogurt aioli. Served with ch
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