TGI Friday's (DC) Menu and Prices

$1.25

$1.50

$6.49

$10.79

Crispy flatbread topped with tender pilled chicken breast in a chipotle barbecue sauce and baked with Monterrey Jack cheese, cheddar, cilantro and hand cut red peppers and red onion.

$14.79

Choice of three of Friday's most popular appetizers.

$10.29

Spinach and artichoke hearts with sauteed onions and bell peppers, blended with Parmigiana and Romano cheeses. Served with Friday's red and white corn tortilla chips.

$16.79

A tasty combo of our most popular treats. Crispy Cajun shrimp, Asian-inspired Sesame Jack Chicken Strips, and succulent baby back pork ribs.

$11.79

Boneless or traditional wings served with a choice of sauce. Served with celery and a choice of sauce.

$9.59

Oven-baked crispy flatbread topped with our creamy spinach and artichoke heart spread and a bruschetta mix of diced tomatoes, garlic and freshly chopped basil.

$10.19

Signature Friday's potato skins fully loaded with melted cheddar cheese and crispy bacon and served with sour cream and green onions.

$9.49

Thick warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer. Garnished with crispy bacon and green onions.

$10.79

Pork dumplings steamed, then pan-seared and served with a Szechwan dipping sauce.

$8.49

Crunchy green beans breaded and fried to a golden brown, served with cucumber-wasabi ranch dip.

$11.95

Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with salsa, sour cream and guacamole. Topped with spicy jalapenos.

$9.29

Crispy, golden mozzarella sticks served with marinara sauce.

$11.59

Tender chicken breast strips coated with Asian panko breadcrumbs and fried golden brown. Topped with toasted sesame seeds and tossed in our famous Jack Daniel's glaze.

$7.49

Three soft corn tortillas with Thai marinated pulled pork, Sriracha aioli, ginger lime slaw and hoisin sauce.

$9.49

Three blackened ahi tuna slices on tortilla chips. Served with housemade guacamole, jalapenos, Sriracha sauce and avocado vinaigrette drizzled with cucumber wasabi ranch.

$7.49

Crispy bites with three varieties of cheddar cheese and served with craft beer-cheese dipping sauce.

$5.99

Roma tomato, roasted garlic and fresh basil on freshly baked Parmesan baguette crostinis with balsamic glaze.

$6.99

Three breaded meatballs smothered in marinara, melted Monterey Jack cheese, Parmesan cheese and Romano cheese. Topped with fresh tomato basil bruschetta.

$8.29

Two deli sliders ona pretzel roll with caramelized onions, Dijon mustard and mayonnaise.

$6.39

Bowl. A creamy blend of American and cheddar cheese with broccoli.

$6.39

Bowl. Caramelized onions simmed with rich sherry au jus and topped with a crostini of melted provolone cheese.

$6.39

Bowl. Please contact the restaurant for today's selection.

$5.39

Romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons. With choice of dressing and hot bread stick.

$5.39

$5.39

Bleu cheese dressing topped with crispy bacon, diced tomatoes, and crumbled bleu cheese.

$13.39

A crunchy pecan-crusted chicken breast sliced and served warm on top of a crispy bed of shredded romaine lettuce tossed in balsamic vinaigrette, topped with Mandarin oranges, dried cranberries, glaze

$13.19

Balsamic-marinated chicken breast, fire-grilled and drizzled with balsamic glaze. Served with chopped romaine and tossed in Caesar vinaigrette with shaved Parmesan, crunchy croutons, and fresh grape

$12.79

Roasted, pulled chicken breast seasoned with garlic, oregano, and blackening spices served on a bed of mixed greens and chopped romaine lettuce with avocado, mixed cheeses, diced tomato, red onion, c

$11.79

Cobb salad with balsamic-marinated chicken breast, fire-grilled, and drizzled with balsamic glaze. Served with sliced avocado, grape tomatoes, hard-boiled egg, bacon, crumbled bleu cheese, and choppe

$10.49

Fresh balsamic-marinated strawberries, shaved Parmesan cheese, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing.

$11.79

A grilled chicken breast basted in Jack Daniel's glaze, topped with bacon, mixed cheese, Cajun onion straws, lettuce, tomatoes, pickles, and Jack Daniel's mayo on a brioche bun. Includes choice of si

$11.99

Mesquite-smoked turkey breast, crispy bacon, ham, Monterrey Jack cheese, tomatoes, shredded romaine lettuce, avocado and mayonnaise on toasted ciabatta. Includes choice of side.

$12.29

Corned beef brisket and melted Swiss with caramelized onions, sauerkraut, 1000 Island dressing and horseradish sauce spread between three slices of toasted rye. Served with choice of side.

$9.95

Pulled rotisserie chicken with Italian herb mayo, celery, red onion, chopped sea-salted almonds, dried cranberries and pickles. Served on toasted multi-grain bread with freshly chopped romaine and vi

$12.25

Sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, balsamic onions and au jus on the side.

$12.99

Our signature Jack Daniel's sauce, crispy bacon, and melted provolone cheese with extra Jack Daniel's sauce on the side. Served on a brioche bun with lettuce, pickles, onions, tomatoes and seasoned f

$10.99

Fire-grilled and seasoned, and served on a brioche bun with lettuce, pickles, onions, tomatoes and your choice of seasoned fries or homestyle chips.

$10.99

Classic cheeseburger with American cheese. Served on a brioche bun with lettuce, pickles, onions, tomatoes, and seasoned fries.

$11.99

Bacon cheeseburger with New York sharp cheddar, applewood-smoked bacon, Cajun-spiced fried onion strings and sweet chow-chow relish. Served on a brioche bun with lettuce, pickles, onions, tomatoes an

$14.19

Crumbled bleu cheese, applewood smoked bacon, sauteed onions and garlic maison butter. Served on a brioche bun with lettuce, pickles, onions, tomatoes and seasoned fries.

$12.99

Our creamy craft beer-cheese sauce made with regionally crafted beer tops this Black Angus burger, along with fresh sliced jalapenos, breaded fried jalapenos, chipotle mayo, lettuce, tomato and guaca

$11.69

A spicy black bean patty topped with chipotle mayo, malted pepper jack and cheddar cheese, balsamic glazed onions and sliced avocado.

$14.19

Melted sharp cheddar cheese, onion baacon jam, and asiago and Parmesan cheese spread between tow fresh burgers with thousand island dressing and peppered bacon.

$14.19

Braised shredded beef, mozzarella cheese, asiago and Parmesan cheese, roasted cremini mushrooms, spicy giardiniera and green onion between two fresh burgers with Swiss cheese, lettuce, tomato, horser

$13.49

A sauteed chicken breast basted with Caesar vinaigrette, then finished with a Parmesan crust. Served with three cheese tortellini tossed in spinach Alfredo sauce and a side of fresh tomato and mozzar

$16.39

Tender chicken and shrimp sauteed with red peppers, then tossed with al dente fettuccine ribbons in a spicy Cajun Alfredo sauce. Finished with Parmesan shavings.

$13.79

Crispy chicken fingers served with honey mustard dressing and seasoned fries.

$14.99

Multigrain angel hair pasta tossed in bruschetta marinara (sliced garlic, basil and ripe tomato) and topped with strips of fire-grilled chicken breast. Drizzled with balsamic glaze and sprinkled with

$11.39

Two entree skewers marinated in garlic and black pepper soy sauce, grilled and basted with a miso glaze and garnished with sesame seeds. Served over jasmine rice pilaf, fresh vegetable medley and gri

$15.59

A dozen of our crispy shrimp served with seasoned fries and cocktail sauce.

$21.99

Norwegian salmon fillet fire grilled and topped with a saute of langostino lobster and cremini mushrooms in a zesty roasted Alfredo sauce. Served with your choice of two sides.

$16.19

Grilled chicken breast glazed with our Jack Daniel's sauce with crispy Cajun-spiced shrimp. Served with a choice of two sides.

$22.49

Full rack of seasoned baby back pork ribs, slow-cooked and basted in Jack Daniel's glaze. Served with choice of two sides.

$21.69

10 oz. black Angus sirloin, grilled with Jack Daniel's sauce and pared with crispy Cajun-spiced shrimp and choice of two sides.

$19.99

Norwegian salmon fillet fire grilled to order and glazed with Jack Daniel's sauce, then paired with jumbo butterflied shrimp, charbroiled shell on with a garlic tomato sauce. Served with jalapeno cor

$23.49

Full rack of baby back pork ribs slow-cooked and basted in Jack Daniel's sauce, served with crispy Cajun-spiced shrimp, served with choice of two sides.

$14.99

Two chicken breasts basted with our signature Jack Daniel's sauce. Served with a choice of two sides.

$23.99

10 oz. Black Angus sirloin fire grilled to order and glazed with Jack Daniel's sauce paired with a half rack of slow cooked fall off the bone tender baby back pork ribs. Served with choice of two sid

$15.29

8 oz. black Angus steak aged and hand-cut, seasoned and grilled with Jack Daniel's sauce. Served with a choice of two sides.

$16.99

Norwegian salmon fillet fire grilled and glazed with Jack Daniel's sauce. Served with jalapeno cornbread and choice of two sides.

$20.59

10 oz. Black Angus rib-eye fire grilled and glazed with Jack Daniel's sauce. Served with jalapeno cornbread and choice of two sides.

$24.79

10 oz Black Angus rib-eye fire grilled and glazed with Jack Daniels sauce then paired with jumbo butterflied shrimp, charbroiled with shell on with a garlic tomato scampi sauce. Served with jalapeno

$14.39 - $24.49

Slow-cooked baby back pork ribs basted in Tennessee BBQ sauce then fire-grilled till they're fall-off-the-bone tender. Served with seasoned fries and ginger lime slaw.

$20.99

10 oz. Black Angus rib-eye fire grilled to order, then topped with maison butter. Served with your choice of two sides.

$13.99

6 oz. black Angus sirloin fire grilled then topped with maison butter. Served with choice of two sides.

$18.79

Lean black Angus sirloin topped with maison butter and served with a choice of two sides.

$15.59

8 oz. of tender black Angus steak topped with maison butter and served with a choice of two sides.

$15.99

Sauteed garlic marinated chicken and shrimp tossed in a bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.

$14.49

Sauteed garlic marinated chicken. Served over melted cheese with onions, peppers and creamy mashed potatoes.

$14.79

Miso-glazed chicken, fire grilled and served sizzling over a bed of fresh spinach, zucchini and squash, hand cut red peppers, cremini mushrooms and grilled balsamic-glazed onions. Paired with fresh t

$15.89

100% USDA choice black angus sirloin, fire grilled and miso-glazed. Served sizzling over a bed of fresh spinach, zucchini and squash, hand-cut red peppers, cremini mushrooms and grilled balsamic-glaz

$2.99

$2.99

$2.99

$2.99

$4.39

$2.99

$4.39

$2.99

$2.99

$7.49

A warm brownie covered in Ghirardelli chocolate fudge sauce, caramel sauce and pecans.

$7.99

Made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust. Served with a fresh strawberry.

$7.19

Vanilla cake layered with vanilla bean pudding and caramel crunch, then drizzled with a salted caramel glaze. A shareable portion.

$8.79

A shareable portion of warm toffee cake, topped with glazed pecans and served with butterscotch Jake Daniel's Whiskey sauce.

$6.99

Chocolate ganache layered wiht peanut butter mouse in a peanut butter graham cracker crust. Topped with whipped cream and peanut butter cup.