Terroir Park Slope Menu and Prices

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Terroir Park Slope Menu

Last Update: 2025-03-14


Little Bar Snacks

Marinated Olives

$5.00

Zucchini Frittata

$6.00

White Anchovies & Pickled Onions

$5.00

Cremini Mushrooms

$5.00

Roasted Beets

$5.00

hazelnuts & orange slices


Fried Stuff""Every Day You Must Eat Some Fried Stuff"" Ben Franklin, Poor Richard's Almanac, 1739

Sage Leaves

$9.00

with lamb sausage

Beet Risotto Balls

$8.00

w/ gorgonzola

Saucy Mozzarella

$6.00

English Pea Risotto Balls

$7.00

w/ fontina

Sweet And Sour Chicken Wings

$8.00


Bruschetta

Fett'unta

$5.00

Whipped Lardo

$6.00

Tonnato

$7.00

with celery

Tomato

$8.00

basil & egg

Chicken Liver

$8.00

Stracciatella

$6.00

Bone Marrow

$10.00


We Love Salads

Arugula

$9.00

parmesan, balsamic

Calamari

$11.00

smoked chickpeas, olives, lemon & celery

Farro

$11.00

tomatoes, cucumbers, & red onions

Dandelion Greens

$10.00

hard boiled egg, garlic, bread crumbs

Dandelion Greens

$3.00

add anchovies for

Baby Lettuces

$11.00

shaved root vegetables, tomatoes


Cool Stuff That You Must Eat

Bev Super Famous Eggleston's

$20.00

pork blade steak

Pork Schnitzel & Potato Salad

$16.00

Mustard Spaetzle

$15.00

w/ duck confit, english peas, and hen of the wood mushrooms

Veal & Ricotta Meatballs

$17.00


The Best Panini In All Of Brooklyn

Duck Ham

$11.00

with hen of the woods mushrooms & taleggio cheese

Banh Mi Italiano

$11.00

with pork terrine, liver pate & pickled vegetables

Veal & Ricotta Meatball Sub

$11.00

Pulled Pork & Purple Slaw

$11.00

Fried Green Tomato BLT

$11.00

w/ house-smoked bacon

Brooklyn Bangers' Hot Dog & Chow Chow

$4.00

Eggplant

$10.00

red pepper, mozzarella


The Terroir Of Charcuterie

Coppa Americana

$6.00

Tamsworth Prosciutto

$6.00

Finocchiona

$5.00

Country Pork Terrine

$5.00

made in-house, by monks of the porcus order

Salami Piccante

$5.00

Wild Boar Cacciatorini

$7.00

Salami Gentile

$6.00

Lomo Americano

$6.00

A Rough Assortment Of The Above

$27.00

if you know general howe's mother's name, you might get more stuff


We Love Our Milk In Cheese Format

Sawmill Sleeper

$6.00

pasteurized cow vermont

Hudson Flower

$6.00

pasteurized sheep vermont

Torus

$6.00

pasteurized goat vermont

Mt. Alice

$5.00

pasteurized cow vermont

Cabot Clothbound Cheddar

$5.00

pasteurized cow vermont

Invierno

$5.00

pasteurized sheep and cow vermont

Pawlet

$5.00

unpasteurized cow vermont

Bayley Hazen

$5.00

unpasteurized cow vermont

A Rough Assortment Of The Above

$22.00


Charcuterie & Cheese CollectionsAs Curated By The Chef

Sandy Koufax

$24.00

3 meats & 3 cheeses

Jackie Robinson

$35.00

5 meats & 5 cheeses

Roy Campanella

$46.00

7 meats & 7 cheeses


The Sweet Of Sweets $6It Used To Just Be Fruits And Nuts After A Meal, With Sweets The Privilege Of The Aristocracy (Think Of Those Damn British Generals). With Mechanization Of The Sugar Industry And The Rise Of The Middle Class, Desserts Started Becoming The Norm And We Love

Chocolate Budino

Price may varies

w/ candied hazelnuts

Olive Oil Cake

Price may varies

w/ rhubarb & mascarpone

Panna Cotta

Price may varies

w/ macerated cherries


FoodEach. An Item, From Each Category, Chosen By The Chef, In Consultation With The Oracle Of Delphi Changes Daily / Changes Weekly

Bar Snack

$3.00

Fried Stuff

$4.00

Bruschetta

$4.00


SherryBefore (7pm) / After (7pm). Sherry Is The Most Underrated Beverage On The Planet Earth. And It Is Our Mission To Increase Sherry Consumption Three Fold Over The Next 12 Months. So, Say ""Yes"" To Sherry. Say ""Yes""

Manzanilla

$2.50 - $9.00

think, equipo navazos, sanlucar de barrameda

Oloroso

$11.00 - $2.50

15 year , el maestro sierra, nv, jerez


VermouthFortified Wine With Botanicals

Casa Mariol

$5.00 - $7.00

vermut negre, tarragona


Vins Doux NaturelBefore (7pm) / After (7pm). Served Chilled.

Muscat De Rivesaltes, Domaine Cazes, 2007, Roussillon

$4.50 - $9.00

50% muscat of alexandria & 50% muscat à petits grains, grown on clay / limestone soils. rippin' acidity / jennifer lopez-esque sweetness

Maury, La Cerisaie, Domaine Des Schistes, 2010, Roussillon

$3.50 - $8.00

100% grenache noir, grown on black schist and marl. thurston howell iii-esque richness with spices resounding of the al-madina souk


Malt Beverage

Smuttynose

$6.00

vunderbar pilsner , new hampshire

Schlafly

$7.00

pale ale, missouri

Ommegang

$7.00

fleur de houblon, new york

Elysian

$6.00

torrent pale beet bock, washington

Peekskill

$8.00

eastern standard ipa, new york

Evil Twin

$7.00

yang imperial taiji ipa, scotland


Wine On Tap $8.50

Gotham Project Riesling

Price may varies

2011, finger lakes

Gotham Project Nero D'Avola

Price may varies

gazerra, 2012, sicily


Beer Bottles

Kulmbacher

$7.50

eku pils, germany

Reissdorf

$8.00

kölsch, germany

Sixpoint

$7.00

the crisp, new york

Great Divide

$6.50

nomad, colorado

Stillwater Artisanal

$22.00

cellar door american farmhouse ale, maryland

Two Brothers

$6.50

monarch white beer, illinois

Kerkom

$12.00

bink blond belgian ale, belgium

Schneider Weisse

$13.00

tap7 hefeweizen ale, germany

Prof. Fritz Briem

$18.00

grodziskie (sour smoked wheat ale), germany

Brasserie Du Mont Blanc

$8.50

la rousse, france

Baird

$11.00

red rose amber, japan

Fire Island Beer

$6.50

lighthouse ale, new york

Lagunitas

$6.75

little sumpin' ale, california

Blue Mountain

$6.50

full nelson virginia pale ale, virginia

Oskar Blues

$6.00

dales's pale ale, colorado

Evil Twin

$8.00

hipster ale, denmark

21st Amendment

$6.00

brew free or die ipa, california

Uinta

$6.50

hop notch ipa, utah

Aecht Schlenkerla Rauchbier

$14.00

märzen, germany

Brasserie Dupont

$25.00

la bière de beloeil, belgium

Brasserie Castelain

$10.00

ch'ti blonde (bière de garde), france

Mikkeller

$26.00

beer geek breakfast imp. stout, (brewed at nøgne ø, norway)

De Dolle

$16.00

extra export stout, belgium

Pripps

$12.00

carnegie porter, sweden

Ommegang

$8.50

dubbel abbey ale¸ new york

Drie Fonteinen

$22.00

oude geuze, belgium

Tilquin

$20.00

oude gueuze tilquin à l'ancienne, belgium

Uinta

$34.00

cockeyed cooper bourbon barrel barley wine ale, utah


Non-Alcoholic

Boylan Bottling Co

$4.50

selzter, new jersey

Boylan Bottling Co

$4.50

cane cola, new jersey

Ithaca

$4.50

root beer, new york

Saranac

$4.50

orange cream, new york

Navarro Vineyards

$6.00

gewurztraminer grape juice, 2012, mendocino

Navarro Vineyards

$6.00

pinot noir grape juice, 2012, mendocino


Mead(3oz) Gl

Dansk Mjod, Viking Blood Mead, Denmark

$14.00

produced by a one-man operation, viking blod is based on a traditional recipe from 1700. 100% natural product flavored with ginger and hops. big, bold flavor with an upfront sweetness and ginger spic

Die Hochland Imker, Single Variety Lime Tree Blossom, Austria

$13.00

found in the rolling countryside of the muehlviertel in upper austria—between the valley of the danube and the forests of bohemia—the hochland beekeepers are committed to maintaining the characte

Iqhilika, African Birds Eye Chili, South Africa

$10.00

the meadery is housed in a historical landmark on the outskirts of grahamstown in the eastern cape of south africa, where they'ved developed an extensive beekeeping program. this mead is aged over ro


Ciders

Eve's Cidery, Northern Spy, New York

$32.00

naturally sparkling, dry. made entirely from lumpy, green northern spy apples, which lend depth and structure to this single variety cider. salty, citrusy, and dry; tiny bubbles and mouth-watering ac

Warwick Valley Winery, Doc's Hard Apple Cider, New York

$8.50

semi-dry effervescent. crisp, fruite-forward with clean finish

Slyboro Ciderhouse, Old Sin Original Cider, New York

$35.00

dry and richly aromatic. a blend of mcintosh and spicy russet apples with a touch of ice harvest cider added

Farnum Hill, Dooryard Cider , New Hampshire

$35.00

batch #1206, a combo of new big batch 1205 , a tank-end of 1211, and a partial barrel of 1311. cherry and pineapple flavors, and even a little whiskey on the nose!

Aaron Burr Cidery, Homestead Apple , New York

$40.00

sharp, dry, rich color, unfiltered, lightly carbonated, and as they describe it, ‘bright and kaleidoscopic.' these apples are 100% foraged from the wild trees along the shawangunk ridge. for real

Etienne Dupont, Cidre Bouché Brut Du Normandie , 2009, France

$24.00

made from 80% bitter-sweet apples (mettais, binet rouge and frequin) and 20% acid apples (judaines and petit jaune). unpasteurized with some sedimentation. aromas of acidic apples, citrus fruit and s

Bordatto Etxaldea, Basandere , Basque Region, France

$37.00

basandere translates into ""wild woman."" what could be more fun than a wild cider?

Sarasola Sydre, Natural Apple Cider, Basque Region, Spain

$32.00

located in the apple growing hills of astigarraga near san sebastian. ""natural"" cider (still). unfiltered and unpasteurized. aromas of peaches, oranges and yeast. tart apple fla

Sidra Menéndez, Val D'Ornón, Asturias (700ml)

$25.00 - $6.00

a blend of 22 varietals, fermented in chestnut barrels. bright, acidic and minerally with a hint of tannin

Valverán, Sparkling Cider, Asturias

$40.00

a blend of native apple varieties. secondary fermentation in the bottle. green apple, pear, and freshly cut grass

Valverán, 20 Manzanas, Frost Cider, Asturias (375ml, 3oz)

$12.00 - $48.00

each bottle contains 20, late-ripening native apples. concentrated, richly complex. perfect balance between sweetness & acidity.


Sparkling Riesling

Riesling Sekt

$10.50 - $5.25

jagdschloss, 2011. rheingau


RieslingTaste (3oz) / Gl (6oz)

Trocken

$12.00 - $6.25

fritz haag, 2011, mosel

Trocken

$12.50 - $6.50

a. christmann, 2011, pfalz

Gut Hermannsberg

$10.50 - $5.50

2011, nahe

Gut Hermannsberg

$7.00

* 2011, nahe

Tradition

$11.00 - $6.75

robert weil, 2011, rheingau

Riverside

$11.00 - $5.75

balbach, 2009, rheinhessen

Feinherb

$10.00 - $5.25

später-veit, 2011, mosel

Feinherb

$7.00

* später-veit, 2011, mosel

Kabinett

$4.75 - $9.00

dürkheimer nonengarten, darting, 2011, pfalz

Spätlese

$13.75 - $7.25

meddersheimer altenberg, bamberger, 2011, nahe

Spätlese

$17.00 - $8.75

hochheimer hölle, schloss schönborn, 1991, rheingau

Auslese

$13.00

westhofener morstein, wittmann, 2009, rheinhessen

Eiswein

$20.00

trittenheimer altärchen , heribert boch, 2008, mosel

Huber

$14.50 - $7.50

engelreich, 2010, traisental

F.X. Pichler Federspiel

$18.00 - $9.25

loibner burgstall, 2011, wachau

Josef Ehmoser

$11.25 - $6.00

vom gelben löss, 2011, wagram

Rolly Gassmann

$14.50 - $7.50

rorschwihr, 2009, alsace

Kuentz-Bas

$10.75 - $5.50

2011, alsace

Baur

$14.25 - $7.25

grand cru brand, 2007, turckheim, alsace

Gotham Project

$4.50 - $8.50

2011, finger lakes. on tap

Gotham Project

$7.00

* 2011, finger lakes.on tap

Thirsty Owl

$4.50 - $8.50

2012, cayuga lake, finger lakes

Sheldrake Point

$5.00 - $9.75

2012, cayuga lake, finger lakes

Hermann J. Wiemer

$12.00 - $6.25

2012, seneca lake, finger lakes

Silver Thread

$13.50 - $7.00

2012, seneca lake, finger lakes

Left Foot Charley

$11.25 - $5.75

2011, traverse city

Henry Of Pelham

$4.75 - $9.00

reserve, 2009, short hills bench

Kilikanoon

$11.50 - $5.75

mort's block 2011, clare valley

Some Young Punks

$14.50 - $7.50

monsters, monsters attack, 2012, clare valley

Thomas Goss

$10.25 - $5.25

2011, adelaide hills

Thomas Goss

$7.00

* 2011, adelaide hills

Joannes

$12.00 - $6.25

2011, stajerska


Sparkling

Lusenti Gutturnio

$4.75 - $9.00

il nostro gutturnio, 2011, emilia-romagna

Lusenti Gutturnio

$7.00

* il nostro gutturnio, 2011, emilia-romagna


Rose WineTaste (3oz) / Gl (6oz)

Patrimonio

$13.00 - $6.75

clos teddi, 2011, corisca

Touraine

$4.75 - $9.50

domaine de pré baron, 2012, loire valley


Red WineTaste (3oz) / Gl (6oz)

Schiava

$12.50 - $6.50

galea, nals margreid, 2011, alto adige

St. Magdalener

$12.25 - $6.25

morit, loacker, 2011, alto adige

Vernatsch I Vigneti

$11.00 - $5.75

peter sölva, 2010, alto adige

Vernatsch I Vigneti

$7.00

* peter sölva, 2010, alto adige

Côtes Du Jura

$13.00 - $6.75

rubis , berthet-bondet, 2011, jura

Caves Cooperatives De Donnas

$12.75 - $6.50

donnas, 2008, vallée d'aoste

Pitti

$5.00 - $9.75

pittnauer, 2012, burgenland

Saumur

$10.25 - $5.25

la pierre frite, domaine du pas saint martin, 2010, loire valley

Cabernet Franc

$4.75 - $9.25

lo sfuso di collina, monteforche, 2012. veneto

Dolcetto D'alba

$10.00 - $5.25

vigna vaglio, erlado vibreti, 2008, piedmont

Izbrani Teran

$11.75 - $6.00

stoka, 2009, kras

Assobio

$5.00 - $9.50

esporão, 2010, douro

Buena Pinta

$11.50 - $5.75

bodegas ponce, 2012, manchuela

Corvina

$11.25 - $5.75

campo massimo, albino piona, 2008, veneto

Susumaniello

$12.50 - $6.50

angelini, 2012, puglia

Gotham Project Nero D'avola

$4.50 - $8.50

gazerra, 2012, sicily

Gotham Project Nero D'avola

$7.00

* gazerra, 2012, sicily

Musar Jeune

$10.00 - $5.25

chateau musar, 2010, bekaa valley

Musar Jeune

$7.00

* chateau musar, 2010, bekaa valley


You Must Drink BurgundyTaste (3oz) / Gl (6oz). Team USA Celebrated Their Gold Medal At The 1980 Winter Olympics With Buckets Of The Stuff

Bourgogne Rouge

$13.00 - $6.75

cuvée cdn, vins divins, 2009, côtes de nuits

Pernand-Vergelesses

$13.75 - $7.00

clos de la croix de pierre, louis jadot, 2007, côte de beaune


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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