Last Update: 2025-03-14
$10.00
Sichuan pepper salt, onions, lime dipping sauce
$9.00
Wood mushroom, chestnut, spiced tofu
$8.00
Famous street snack, spicy sweet soy dip
$8.00
Pan fried or steamed, black vinegar dip
$9.00
Marinated in spices, coconut milk, peanut sauce
$3.00 - $8.00
$9.00
Mushrooms, galangal, grape tomatoes, spices
$8.00
Field greens, crispy yam chips, miso - vinaigrette
$9.00
Mixed veggies, peanuts, sesame honey vinaigrette
$11.00
Gulf prawns, chicken, BBQ pork, snap peas
$11.00
Breaded pork tenderloin, Japanese curry, over rice
$10.00
Classic Cantonese dish, with lychee and pineapple
$11.00
Vermicelli noodles, herb salad, nuoc cham
$10.00
Chef Dylans spice blend, picked vegetables
$10.00
Flank steak, mixed veggies, sweet basil, chili
$11.00
Tender flank steak, string beans, chili spicy soy
$11.00
Modern take on a classic dish, Chefs Mas signature
$12.50
Grilled Kore an style, ginger - soy marinade
$10.00
Sauteed spinach, chicken slices, peanut sauce
$11.00
Flank steak, ginger oyster sauce over broccoli
$10.00
Chicken, kobacha squash, toasted peanuts
$10.00
Free range chicken breast cubes, sesame, honey
$10.00
Free range chicken breast, peanuts, scallion, chili
$10.00
Sweet basil, bell peppers, Chinese broccoli
$11.00
Free range chicken breast, spicy yuzu
$12.00
Garlic, sweet onions, string beans, chili sambal
$10.00
Fresh veggies, cellophane noodles, five spice tofu
$11.00
Gulf prawns, fresh herbs, sesame soy
$10.00
Prawns, BBQ pork, chicken, basil, fried shallot
$9.00
Sirloin steak, lemongrass, chili herbs
$10.00
Prawns, BBQ pork, Shanghai bok choy
$10.00
Prawns, peanuts, basil, mint, tamarind lime sauce
$9.00
Chili sambal, yakisoba noodles, flank steak, fresh herbs
$10.00
Roast duck, prawns, spinach, spicy black bean sauce
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