Last Update: 2025-03-14
$6.00
trio of international olives marinated in olive oil, lemon, fresh herbs, garlic and chilies
$6.00
seasonal vegetables pickled in sweet brine
Price may varies
fresh seasonal fish spiked with lime and chilies
$3.00
selection of locally and internationally sourced oysters
$13.00
jumbo lump crab, avocado with pico de gallo
$10.00
rocket arugula, fire roasted bell peppers, baby tomatoes, pine nuts and feta cheese
$11.00
tuscan kale tossed in a caramelized garlic and lemon caesar dressing
$12.00
two lightly battered sardines with a jalapeno, watercress and citrus salad
$11.00
shallow fried fresh white fish infused with citrus juice and herbs
$12.00
pan fried soft shell crabs with a pea shoot salad
$13.00
fresh locally sourced lobster, parmesan, pecorino-romano and gouda cheese with a béchamel sauce
$14.00
fresh mussels poached in white wine and sea-fish stock
$14.00
pulled asian braised beef short ribs with spicy house slaw
$12.00
chocolate and roasted vegetables infused chicken
$12.00
sautéed wild mushrooms with house made fresh vine ripened tomato salsa
Price may varies
fire roasted fresh caught octopus poached in sea water tossed in fresh citrus juices, herbs and chilies with a potato and frisee pesto salad
Price may varies
three flame roasted angus beef sliders with blue cheese, applewood bacon on a hawaiian bread, truffle parmesan fries
Price may varies
slow cooked short ribs in dark beer, spicy ginger and chili glaze
Price may varies
beer braised lamb shank with fresh herbs and vegetables
Price may varies
five grilled head-on jumbo prawns marinated in spicy and sweet spices
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