Hours may fluctuate. For detailed hours of operation, please contact the store directly.
mizuna greens, greek feta cheese, caraway banyuls vinaigrette.
truffle vinaigrette.
manchego cheese.
chorizo sausage, roasted peppers, white wine, garlic, pan catalan.
wild mushroom ragu with fontina.
crisp feuille de bric, toasted almonds, moroccan barbeque glaze, cinnamon sugar.
thinly-sliced suckling pig, three fennel stuffing with pistachios, wild baby arugula salad.
grain salad with cucumbers, calamata olives, red onions, grape tomatoes, Italian flat leaf parsley, caciocavallo cheese.
fresh water prawns, diver scallops, calamari, white wine, garlic, tomato, chiles
mint and pecorino
fagiolini beans, toasted breadcrumbs, pecorino.
sweet peas, pancetta, pea shoots, reggiano parmigiano.
sweet red peppers white wine, tomato, capers, onions, garlic mashed potatoes.
burst cheery tomatoes, scallions, white wine, stella cadente meyer lemon olive oil.
beurre noisette, xeres vinegar, raisins, capers, crisp croutons, satin cauliflower puree
stuffed with pignoli, garlic, currents and pecorino, braised in orange-scented tomato sauce with wild fennel.
green olives, preserved lemon, saffron, ginger, coriander leaves, chick pea fries
parsnip puree, sour cherries in vin cotto.
in red wine with harissa, butter beans with merguez.
sweet and salt blackened crust, caramelized cippolini onions.
with pancetta.
roasted garlic, lemon & green olive aioli
rosemary honey.
crisp garlic, sage, rosemary, thyme.
extra virgin olive oil.
made in-house daily from all natural ingredients.
Italian sundae of the day
vanilla bean gelato.
fleur du sel, pignoli caramel, coffee gelato
thyme-scented plums.
whipped coddled cream, warm rhum coffee sauce.
port wine figs, crushed amaretti cookies
castello di ama 1999 (toscana)
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single estate Ceylon orange pekoe flavored with pure bergamot oil.
from the Nahorhabi estate, young gold-tipped leaves, bold, malty flavor
hand-rolled pearls of southern china green, dried amidst jasmine blossoms
from Mr. Wu's farm in nantou, light and fragrant
organic whole Egyptian chamomile flowers, beady honey-like aromas
lavender adds a sweet perfumed aroma
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.