Last Update: 2025-03-14
$3.00
Crispy sheet wrapped around marinated chicken & vegetables in a pineapple salsa & plum sauce
$3.00
Pork dumplings in an orange-soy vinaigrette
$20.00
Thin sliced Kobe Beef, served w. citrus soy, seared tableside
$14.00
Crispy rock shrimp tempura coated with wasabi aioli
$12.00
Wok sauteed ground miso chicken with sriracha & sushi ginger
$8.00
Chicken wings coated with a slightly spicy sweet & sour sauce
$14.00
Sashimi grade tuna on a toasted tortilla topped with bruschetta & anchovy-dill aioli
$5.00
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness
$14.00
Teriyaki your choice of salmon, chicken or beef with california roll, miso soup, salad, vegetable tempura
$16.00
Chefs choice of 6 pieces nigiri, 1 roll, miso soup & salad
$16.00
Chefs choice of 9 pieces with rice, miso soup & salad
$5.00
$5.00
$5.00
$5.00
$4.00
$4.00
$4.00
$4.00
$14.00
Baby bok choy in a daikon flavored sweet soy sauce
$14.00
Pan seared, thinly sliced tuna hugging mashed yams in a chili soy & plantain
$12.00
Pan roasted to served in a chili-basil sauce & vegetables
$10.00
Wok fried rice and vegetables with cognac green curry
$10.00
Thin, wok fried Thai rice noodles with shrimp, egg, ground peanuts,tofu, & bean sprouts
$10.00
Kansai style clear dashi broth with shrimp tempura, bonito flakes, udon noodles & scallions
$10.00
Thick wok fried rice noodles with chicken in a spicy chili-basil
$10.00
Wok fried jasmine rice with chicken, bell peppers, egg, in a spicy chili-basil sauce
$10.00
Chicken & vegetables in a red curry-brandy sauce with rice
$12.00
Grilled angus rib eye & mixed vegetables in a panang curry
$10.00
Crispy chicken, wok fried with red & yellow peppers, broccoli, & carrots in a sweet soy sauce with rice
$12.00
Served with sauteed spinach, shitake mushrooms, & orzo pasta in a chardonnay cream sauce
$12.00
Served with sauteed vegetables & rice
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