Taxim Menu and Prices

$7.00

Baby arugula, cucumber, pita chips, Vlahotyri metsovou, sumaki vinaigrette

$8.00

Roasted beets With greens, thracian-style walnut skordalia, feta

$6.00

House-made greek style yogurt, cucumber, fresh dill, house-marinated olives

$6.00

Pureed chickpeas, lemon, garlic, house-made pita

$7.00

Politiki-style wood fire- roasted eggplants, sesame, house-made pita

$14.00 - $26.00

Seafood soup, roasted sunchokes, prawns, mussels, porgy, greek, saffron

$9.00

Cretan pastry with fresh fennel, spring onions, sesame, goat yogurt

$10.00

Leeks, fresh dill, lemon and goat feta stuffed in our house-made phyllo

$14.00

Politiki style flatbreads

Price may varies

Tomato, garlic, hot pepper, graviera cheese, zucchini, egg

Price may varies

Beef pastourmas, kasseri cheese, egg, coriander

Price may varies

Lamb and beef smoked sudzuki, kefalotyri and kasseri, egg, fresh cumin leaf

$24.00

Braised lamb shank in a yuvetsi, terra cotta dish, orzo, myzithra, yogurt

$21.00

Grilled whole quails, epirus-style ground corn cake with smoked herring, macedonian almond pepper spread, grilled hot peppers

$35.00

Wood-grilled lamb chops, almond currant cracked wheat pilaf, marinated, pepper salad, grilled lemons

$22.00

Oven-roasted half chicken, roasted fingerling potatoes, wild greek oregano, ouzo-preserved lemon

$25.00

Spit-roasted duck breast and leg rubbed with pastourma spices, yogurt sauce, pontian satz bread, pomegranate reduction, pickled chard, fries

$23.00

Spit-roasted sea bream, red cabbage salad, cypriot tahini sauce, fried colocasi

$40.00

Braised rabbit, cipollini and pearl onions, thyme, chick pea basmati pilaf, shaved kefalotyri, serves 2

$23.00

Bitter orange-braised pork stuffed cabbage, barley and chestnut pilaf, fresh cumin, house-made yogurt

$36.00

Oven-roasted whole aegean sea bass, lemon, olive oil, sea salt, sauteed dandelions

$18.00

Oven-roasted eggplant, summer squash, fingerling potatoes, tomato, chick pea basmati pilaf, feta

$9.00

Politiki-style artichokes, fingerling potatoes, favas, baby carrots, dill

$7.00

Sauteed wild cress and red chard, seared halloumi

$7.00

Green lentils, barrel- fermented sheeps feta, balsamic reduction

$8.00

Baby okra, sun-dried tomatoes, fresh coriander, olive oil

$11.00

Fresh spring fava beans, thracian style lamb belly confit, yogurt

$11.00

Byzantine-style goat-stuffed quince, pomegranate, yogurt, almonds

$8.00

Fried cauliflower, capers, Whipped goat feta tyrokafteri spread, bukovo

$8.00

Butternut and kabocha squash fritters, mint yogurt, cabbage salad

$7.00

Seasonal peppers, seared halloumi

$10.00

Politiki-style beer-battered fried mussels, garlic, sesame, thyme

$11.00

House-cured sardine, fresh watercress, scallions, capers

$8.00

Cypriot red wine-marinated smoked pork loin, pickled cayenne, myzithra

$9.00

Politiki-style smoked mackerel, roasted tomato, pickled onion, dill

$12.00

Fresh grape leaf wrapped shrimp, hot pepper

$7.00

Octopus, fennel and red onions, half pour ouzo add $3.00

$12.00

Caul-wrapped lamb offal, house-made yogurt, mint

$11.00

Cypriot-style pork sausage, stuffed in lamb caul, herb salad, halloumi

$12.00

Spiced ground lamb shoulder, yogurt, grilled tomatoes

$10.00

Smoked pork belly, carmelized onions, roasted jujubes, honey

$6.00

$7.00

$3.00

$12.00

$8.00