Tavola Menu and Prices

4.5 based on 63 votes
Tavola Logo
Italian
Pizza

Choose My State

NY VA

Tavola Menu

Last Update: 2025-03-14


Antipasti

Pane e Olio

$3.00

Baguette, artisanal olive oil, sea salt, black pepper

Bruschette

$8.00

Ask server or see chalkboard for today's trio

Cozze ai Ferri

$9.00

Skillet-roasted mussels, garlic butter, parsley

Spiedini di Gamberi

$10.00

Pancetta-wrapped shrimp, arugula, roasted tomato, fresh mozzarella, aged balsamic

Vongole Oreganato al Forno

$9.00

Baked littleneck clams, bread crumbs, oregano, garlic butter, meyer lemon

Carpaccio di Manzo

$10.00

Seared la freida beef, fennel, arugula, preserved lemon, capers, pecorino-tartufo

Antipasti Misti (For 2)

$17.00

Artisanal cheeses, prosciutto di san daniele, salame finocchiona, olives, grilled artichokes, chevre stuffed red pepper


Zuppe e Insalate

Zuppa Del Giorno

Price may varies

Ask server or see chalkboard for today's featured soup

Insalata Barbabietole

$9.00

Roasted beets, pistachio-crusted caromont goat cheese, watercress, lemon-thyme dressing

Piccolo Romaine

$8.00

Down branch farm baby romaine, meyer lemon vinaigrette, crispy garlic bread, parmigiano-reggiano


Paste

Bucatini All'Amatriciana

$17.00

Marinara, calabrian chili, red onion, olli pancetta, parmigiano-reggiano

Linguini alla Carbonara

$18.00

Sausage, olli pancetta, egg, onion, pecorino sardi, black pepper

Pappardelle Ragu

$19.00

House made pasta, lamb and oil cured olive ragu, rosemary, ricotta salata

Linguini con Vongole

$18.00

Littleneck clams, toasted garlic, calabrian chili, trebbiano, fresh oregano

Garganelli Con Verdure di Primavera

$19.00

Local asparagus, morels, english peas, local ramps, preserved lemon, cream, fresh thyme

Capellini Frutti di Mare Fra Diavolo

$20.00

Mussels, shrimp, scallops, calabrian chilis, san marzano tomatoes, garlic, oregano

Capellini Gamberi Raucci

$20.00

Sauteed shrimp, tomatoes, capers, trebbiano, meyer lemon, gorgonzola-garlic butter


Entrata

Melanzane al Parmigiano

$17.00

Breaded eggplant, san marzano tomatoes, ricotta, fresh mozzarella, basil

Branzino Arrosto

$23.00

Oven roasted branzino, sunchoke puree, local arugula, shaved fennel, preserved lemon

Capesante ai Ferri

$24.00

Pan-roasted sea scallops, leek-beet risotto, white truffle oil

Costoletta alla Milanese

$25.00

Veal chop pounded thin, breaded and sauteed with roasted tomatoes, arugula, capers, and grilled meyer lemon

Bistecca alla Griglia

$22.00

Grilled la freida hanger steak, cipollini agrodolce, mountain gorgonzola, rosemary-potato cake


Contorni

Finocchio Arrosto con Aranci

$5.00

Roasted fennel, grilled oranges

Asparagi alla Griglia

$5.00

Grilled local asparagus, lemon gremolata

Torta di Patate

$5.00

Potato cake, rosemary, garlic

Broccoli Rabe

$5.00

Sauteed with garlic and extra virgin olive oil

Polenta Rustica

$5.00

Soft polenta, parmigiano-reggiano, thyme


Dolci

Torta di Ricotta e Arancia

$8.00

Ricotta and orange cheesecake, amaretti cookie crust, candied orange

Tiramisu

$8.00

Ladyfingers, espresso, zabaglione, shaved chocolate

Flourless Chocolate Torte

$8.00

Bittersweet chocolate, orange cream

Gelato

$5.00

Changes weekly, for affogato, topped with shot of hot espresso, add $2.00

Biscotti

$4.00

Chocolate-pistachio biscotti and almond. Perfect with a glass of vin santo

Piatto di Formaggi

$14.00

Selection of artisanal italian cheeses with condiments


Non Alcoholic

Coca Cola

$2.00

Diet Coke

$2.00

Ginger Ale

$2.00

San Pellegrino Aranciata or Limonata

$2.50

Iced Tea

$1.50

Saratoga Sparkling Water (12 oz)

$2.50

Aqua v.a. (1.5L)

$3.00

Espresso or Coffee

$2.50

Double Espresso

$3.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading