Tavola Restaurant & Bar Menu and Prices

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Tavola Restaurant & Bar Menu

Last Update: 2025-03-14


Appetizers

Calamari Fritte

$8.00

Calamari rings lightly dusted in seasoned flour and flash fried, served with crispy peppers and marinara

Bruschetta

$7.00

Toasted bread served with tomato and fresh basil

Nachos

$9.00

Blend of cheeses, diced tomatoes, jalapeno peppers, black olives, and shredded lettuce

Nachos with Chicken

$11.50

Cheese Quesadilla

$8.00

Blend of pepper jack cheese and roasted peppers

Cheese Quesadilla with Chicken

$10.00

Cheese Quesadilla with Shrimp

$12.00

Cheesesteak Spring Rolls

$8.00

Homemade with remoulade sauce

Steamed Clams

$10.00

Dozen steamed clams in olive oil, garlic, fresh basil, white wine sauce

Ahi Tuna

$12.00

Sesame seed crusted, lightly pan seared, served on a bed of seaweed salad with soy glaze and wasabi

Jumbo Wings (10)

$10.00

Chipolte brown sugar, tuscan - fresh rosemary, garlic, hot, mild, BBQ


SaladsTurn any salad into an entree: add grilled or blackened chicken $7.00, add grilled or blackened salmon $10.00, add grilled or blackened shrimp $12.00, add two mini jumbo lump crab cakes $10.00, add grilled or blackened mahi mahi $14.00

Caesar Salad

$7.00

Fresh romaine hearts tossed with sourdough croutons, shaved parmesan and caesar dressing

Spinach Salad

$7.00

Baby spinach, caramelized onions, walnuts, feta cheese, tomatoes and apples in balsamic dressing

Chopped Salad

$7.00

Chopped romaine, red onion, tomatoes, black olives, cucumbers, tossed in an olive oil, red wine vinegar and basil dressing

Iceberg Wedge Salad

$7.00

Applewood smoked bacon, diced tomatoes, crumbled bleu cheese, bleu cheese dressing

Red Beet & Goat Cheese Salad

$9.00

With boston bibb lettuce, toasted almonds, yellow heirloom grape tomatoes, white balsamic vinaigrette

Mandarin Salad

$7.00

Mandarin orange, red onion, unsalted peanuts, sunflower seeds, over mixed greens in a sesame orange ginger vinaigrette

Cobb Salad

$7.00

Romaine, bleu cheese crumbles, bacon, fresh avocado, tomato, tossed in a tarragon ranch dressing


Soup

Soup Du Jour

$4.50

Made with the freshest seasonal ingredients

Crock of French Onion

$6.00


EntreesAll non-pasta entrees are served with seasonal vegetables and a starch unless otherwise noted

Chicken Parmesan

$12.00

Crispy breaded chicken breast topped with marinara sauce and melted provolone cheese served with linguini

Linguini Pollo Alfresco

$16.00

With lightly sauteed chicken, asparagus, roasted red peppers, tossed with lemon and thyme

Jumbo Cheese Ravioli

$12.00

Served over a bed of marinara

Fish or Chips

$13.00

Beer battered tilapia with fresh cut french fries and chipotle tartar sauce

Baked Tilapia

$13.00

Panko crusted with mango salsa

Salmon Dijon

$14.00

Grilled salmon with steamed spinach, topped with a honey-chili dijon glaze

Duo of Petite Crab Cakes

$17.00

Our famous jumbo lump crab cakes baked to perfection

Eggplant Rolotini

$12.00

Eggplant roulade stuffed with ricotta cheese, fresh mozzarella, light marinara


Brick Oven Pizza

The Tavola

$10.00

Bacio mozzarella, plum tomato sauce, roasted red and green bell peppers, Italian sausage and fresh garlic

Chicken Bacon Ranch

$10.00

Grilled chicken, bacon, baico mozzarella, three cheese blend, parmesan cheese and ranch dressing

Cheeseburger

$10.00

Ground beef, ketchup, special sauce, lettuce, american cheese, pickles, onions, on a sesame seed crust

Pepperoni

$10.00

Sliced pepperoni, tomato sauce and bacio mozzarella

Margherita

$9.00

Fresh mozzarella, chunk tomato, fresh basil

Parma

$11.00

Fresh mozzarella and Fontina cheeses with arugula, prosciutto di parma, olive oil and fresh basil

Pizza Blanco

$10.00

Fresh broccoli, roasted peppers, red onion, black olives, diced tomato, Bacio mozzarella cheese

Spinach or Goat Cheese

$11.00

San marzano diced tomatoes, spinach, goat cheese and parmesan cheese

Arugula

$11.00

Arugula, fresh pineapple, roma tomato, cubed avocado, shredded gouda cheese

Garlic Shrimp

$12.00

Shrimp, arugula, peruvian red peppers, bacio mozzarella, black olives, olive oil and garlic

Kennett

$11.00

Blend of five mushrooms, fresh rosemary, caramelized onions, ricotta cheese, Bacio mozzarella and fresh basil


Hand Helds

Grilled Chicken Sandwich

$12.00

Boston Bibb lettuce, tomato slice, bacon, and sharp cheddar cheese on a soft bun, served with fries

Corned Beef Special

$9.00

With swiss cheese, russian dressing and coleslaw on toasted rye bread, served with chips and pickle

Turkey Wrap

$9.00

Turkey, bacon, lettuce, tomato, smoked gouda cheese and onion mayo in a wheat wrap served with chips and pickle

Prime Rib Sandwich

$11.00

With roadted red peppers, caramelized onion and provolone cheese with dijon horseradish, served with chips and pickle

Char Grilled 8 oz. Angus Burger

$12.00

Boston Bibb lettuce, tomato slice, red onions, and choice of melted cheese (cheddar, provolone, american), served with fries

Barbera Flatbread

$11.00

Caramelized onion, bleu cheese, candied walnuts, mascarpone cheese and crunchy red grapes

Crab Cake Sliders

$12.00

Three mini signature crab cake sandwiches nestledin brioche rolls with a fresh remoulade sauce

Beef Sliders

$11.00

Three mini angus beef burgers with bacon, swiss cheese, topped with honey mustard sauce

Grilled Mahi-Mahi Soft Flour Tacos

$16.00

Grilled mahi-mahi on two soft flour tortillas topped with shredded red cabbage, pickled red onions, fresh avocado, cilantro, fresh lime, with a chipotle mayonnaise


PaninisServed with chips or pickle

Grilled Reuben

$10.00

Corned beef, swiss cheese, sauerkraut and russian dressing on toasted rye bread

Turkey Panini

$10.00

Italian style turkey, provolone cheese, onion and mayo on rye bread

Pulled BBQ Pork

$10.00

Shredded BBQ pork with roasted peppers on ciabatta


Sides for Sharing

French Fries

$4.00

Onion Rings

$5.00

Sweet Potato Fries

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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