Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh tomatoes, garlic & extra virgin olive oil
Primavera mix, tomatoes, cucumber, brioche croutons & red onions drizzled with taverna house dressing
Romaine heart, shaved grana padano & brioche croutons
Spring mix, cucumbers, tomato, onions, kalamata olives, feta cheese & oregano vinaigrette
Avocado, tomato, green & red onions, bacon, gorgonzola & hearts of palm with herb vinaigrette
Garganelli tossed with fresh tomato & basil or with bolognese sauce
With sicilian style turkey meatballs in a vegetable ragu
Tagliolini tossed with shrimp, garlic, white wine, grape tomatoes, capers & butter sauce
Butter, sage, tomato fondue & fresh parmesan
Gorgonzola & pear filled pasta with walnuts, arugula & dolce latte cream sauce
Green & white tagliolini pasta tossed with chicken, mushrooms, truffle oil & cream sauce
Fettucine with shrimp, mussels, clams & scallops in a brandy crustacean cream sauce
Spinach pasta, bolognese sauce, bechamel, mushrooms, prosciutto cotto & parmigiano
Butternut squash gnocchi, asiago cream & crispy sage
Our traditional roman recipe
With provolone, basil oil & parmigiana sauce
With smoked pancetta, radicchio, roasted pomodorini, parmesan, white wine & fontina
With garlic, shallots, smoked pancetta, caperberries, roasted pomodorini, & white wine sauce
Vine ripened tomatoes, buffalo mozzeralla, fresh basil, primavera mix & basil o
Mixed with caperberries, hearts of palm, mayer lemon, dijon mustard & truffle oil. served with toasted brioche
Mussels sauteed in white wine, garlic & tomato broth
Calamari, shrimp, shallots, zucchini & carrots with spicy tomato aioli
Rosemary olive oil & parmesan cheese
Pancetta, mushrooms, red onions, pinenuts, arugula & shaved parmesan cheese
Balsamic risotto, with chicken rollatine
Parmesan cheese & truffle oil
Artichokes, roasted grape tomatoes, lemon confit, pan seared diver scallops
Saffron risotto, with mixed seafood
Shrimp, pesto, butter & parmesan, topped with crispy zucchini
Wild mushroom ragu, spinach, crispy pancetta & taleggio
7 oz. pan seared beef tenderloin, served sliced with arugula, extra virgin olive oil & roasted potatoes
Orzo & clams, mussel brodetto, vegetable ragu & lemon confit
Pan seared scottish salmon with asparagus, bacon scalloped potatoes & carrot ginger mousseline
With spaghetti pomodoro
Pan seared chicken scaloppine with plum tomatoes, buffalo mozzarella, basil, oregano, white wine sauce, mixed vegetables & bacon scalloped potatoes
Tomato sauce, mozzarella, basil
Tomato, mozzarella, italian sausage, caramelized onions, peppers
Spicy italian salami, grape tomato, mozzarella, goat cheese
Dolce latte sauce, roasted pears, baby wild arugula, speck, roasted walnuts
Prosciutto, arugula, shaved parmesan
Tomato sauce, mozzarella, meatballs, provolone cheese
Chicken, mozzarella, avocado, feta, tomatoes, cilantro
Tomato sauce, fresh mozzarella, anchovies, oregano, e.v.o.o
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