Last Update: 2025-03-14
$6.00
Fresh tomatoes, garlic & extra virgin olive oil
$4.95
Primavera mix, tomatoes, cucumber, brioche croutons & red onions drizzled with taverna house dressing
$7.00
Romaine heart, shaved grana padano & brioche croutons
$9.95
Spring mix, cucumbers, tomato, onions, kalamata olives, feta cheese & oregano vinaigrette
$9.95
Avocado, tomato, green & red onions, bacon, gorgonzola & hearts of palm with herb vinaigrette
$13.00
Garganelli tossed with fresh tomato & basil or with bolognese sauce
$13.00
With sicilian style turkey meatballs in a vegetable ragu
$13.00
Tagliolini tossed with shrimp, garlic, white wine, grape tomatoes, capers & butter sauce
$13.00
Butter, sage, tomato fondue & fresh parmesan
$13.00
Gorgonzola & pear filled pasta with walnuts, arugula & dolce latte cream sauce
$13.00
Green & white tagliolini pasta tossed with chicken, mushrooms, truffle oil & cream sauce
$13.00
Fettucine with shrimp, mussels, clams & scallops in a brandy crustacean cream sauce
$13.00
Spinach pasta, bolognese sauce, bechamel, mushrooms, prosciutto cotto & parmigiano
$13.00
Butternut squash gnocchi, asiago cream & crispy sage
$13.00
Our traditional roman recipe
$13.00
With provolone, basil oil & parmigiana sauce
$13.00
With smoked pancetta, radicchio, roasted pomodorini, parmesan, white wine & fontina
$10.50
With garlic, shallots, smoked pancetta, caperberries, roasted pomodorini, & white wine sauce
$11.50
Vine ripened tomatoes, buffalo mozzeralla, fresh basil, primavera mix & basil o
$14.00
Mixed with caperberries, hearts of palm, mayer lemon, dijon mustard & truffle oil. served with toasted brioche
$11.50
Mussels sauteed in white wine, garlic & tomato broth
$10.00
Calamari, shrimp, shallots, zucchini & carrots with spicy tomato aioli
$4.95
Rosemary olive oil & parmesan cheese
$9.50
Pancetta, mushrooms, red onions, pinenuts, arugula & shaved parmesan cheese
$13.50
Balsamic risotto, with chicken rollatine
$13.00
Parmesan cheese & truffle oil
$15.00
Artichokes, roasted grape tomatoes, lemon confit, pan seared diver scallops
$14.00
Saffron risotto, with mixed seafood
$14.00
Shrimp, pesto, butter & parmesan, topped with crispy zucchini
$14.00
Wild mushroom ragu, spinach, crispy pancetta & taleggio
$21.00
7 oz. pan seared beef tenderloin, served sliced with arugula, extra virgin olive oil & roasted potatoes
$19.00
Orzo & clams, mussel brodetto, vegetable ragu & lemon confit
$17.00
Pan seared scottish salmon with asparagus, bacon scalloped potatoes & carrot ginger mousseline
$17.00
With spaghetti pomodoro
$16.00
Pan seared chicken scaloppine with plum tomatoes, buffalo mozzarella, basil, oregano, white wine sauce, mixed vegetables & bacon scalloped potatoes
$12.00
Tomato sauce, mozzarella, basil
$12.00
Tomato, mozzarella, italian sausage, caramelized onions, peppers
$12.00
Spicy italian salami, grape tomato, mozzarella, goat cheese
$12.00
Dolce latte sauce, roasted pears, baby wild arugula, speck, roasted walnuts
$12.00
Prosciutto, arugula, shaved parmesan
$12.00
Tomato sauce, mozzarella, meatballs, provolone cheese
$12.00
Chicken, mozzarella, avocado, feta, tomatoes, cilantro
$12.00
Tomato sauce, fresh mozzarella, anchovies, oregano, e.v.o.o
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