Menu With Price > Menu > Tavern on the Lake > FL > Orlando > 6996 Piazza Grande Ave, Orlando, FL

Tavern on the Lake Prices in Orlando, FL 32835

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Tavern on the Lake Logo
6996 Piazza Grande Ave, Orlando, FL
(407) 233-2900
Tavern on the Lake Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Tavern Truffle Macaroni And Cheese

parmesan, bacon, breadcrumbs.

$8.75

Togarashi Seared Rare Tuna

orange ginger salad, wasabi, pickled ginger.

$11.50

Mediterranean Dips

hummus, olive tapenade, tzatziki, lavoshe.

$8.75

Grilled Ponzu Chicken Skewers

mango salsa, sweet soy.

$8.50

Crispy Tiger Shrimp

sweet thai chili sauce, wasabi cream.

$10.25

Creamy Cheddar Cheese Spread

chive oil, herb crackers.

$3.50

Grilled Steak And Vegetable Kabobs

horseradish sauce, grilled foccacia.

$10.25

Crispy Calamari

sweet red pepper sauce, hot cherry peppers.

$9.25

Salmon Crunch Roll

wasabi, soy sauce, pickled ginger.

$12.00

Tomato Pesto Flatbread

kalamata olives, mozzarella, parmesan.

$8.50

Chicken And Bacon Flatbread

feta cheese, spicy ranch, red peppers.

$8.75

Artichoke And Spinach Gratine

parmesan cheese, tortilla chips.

$8.75

Soup & Side Salads

Chef’s Soup Creation

No description available

$5.50

Vegetable Soup

No description available

$5.50

Mixed Greens Salad

brown derby dressing, tomato, cucumber, red onion.

$6.00

Classic Caesar Salad

parmesan cheese, foccacia croutons.

$6.00 - $8.50

Spinach & Red Beet Salad

vanilla balsamic vinaigrette, crumbled goat cheese.

$7.00

Salads & Entrees

Soup & Salad

caesar or house salad, soup of the day or vegetable soup.

$9.00

Grilled Salmon Salad

citrus dressing, fresh fruits, granola.

$9.75

Cobb Salad

bacon, egg, avocado, blue cheese, tomato.

$7.00

Chopped Salad

turkey, salami, swiss, olives, onion, lemon oregano vinaigrette.

$8.00

Roasted Ginger Chili Salmon

herb white beans, sauteed spinach, orange glaze.

$9.75

Blackened Mahi-Mahi

mashed sweet potato, broccolini, mango salsa.

$10.75

Add On-s

marinated grilled chicken, grilled steak, scampi shrimp.

$3.50 - $7.00

Hands On

Black Angus Burger

kaiser bun, lettuce, tomato, pickle.

$10.25

Grilled Chicken Sandwich

gouda cheese, fried onions, bbq sauce.

$8.25

Blackened Mahi Wrap

honey wheat tortilla, chile lemon tartar.

$11.75

Tavern Turkey Burger

pineapple chutney, honey mustard, sprouts.

$12.75

Prime Rib French Dip

au jus, swiss cheese, horseradish sauce choice of french fries, mixed green salad or kettle chips.

$13.00

Beverages

Perfect End

maker’s mark | kahlua | coffee| whip cream.

International Coffee

bailey’s | chambord | coffee.

Orange Coffee

brandy | cointreau | coffee | whip cream.

Seafood Entrees

Roasted Ginger Chili Salmon

herb white beans, sauteed spinach, orange glaze.

$17.50

Grilled Rainbow Trout

herb roasted potatoes, sauteed broccolini.

$15.75

Creole Snapper & Shrimp

cajun dusted snapper, chorizo gumbo, white rice.

$22.00

Grilled Salmon Salad

citrus dressing, fresh tropical fruits, granola.

$15.75

Blackened Mahi-Mahi

mashed sweet potato, broccolini, mango salsa.

$19.50

Seared Sea Scallops

truffled potato, sauteed spinach, lemon chicken glaze.

$21.75

Meat & Poultry Entrees

Vegetable Penne Pasta

garlic sauce, asparagus, tomato, red onion, zucchini.

$12.25

Pork Tenderloin

sweet potato puree, gala apple, bacon spinach saute, cider sauce.

$18.00

Duck Breast & Leg Confit

mushroom risotto, beets, cranberry orange sauce.

$16.00

Chop Salad

turkey, salami, swiss, olives, onion, lemon oregano vinaigrette.

$11.00

Chicken Pasta

chorizo, artichokes, broccolini, pesto cream sauce, penne pasta.

$14.50

Cobb Salad

No description available

$14.50

Roasted Half Chicken

mashed potato, sauteed garlic spinach.

$15.00

Ponzu Sirloin Steak

mashed potato, garlic brocollini, red wine sauce.

$18.75

New York Strip

truffle potato, zucchini mushroom saute, red wine sauce.

$26.25

Filet Mignon

grilled asparagus, potato croquette, bernaise sauce.

$27.25

Early Dining Specials

Blackened Mahi-Mahi

mashed sweet potato, broccolini, mango salsa.

$14.62

Chicken Pasta

chorizo, artichokes, broccolini, pesto cream sauce, penne pasta.

$10.87

Pork Tenderloin

sweet potato puree, gala apple, bacon spinach saute, cider sauce.

$13.50

Half Roast Chicken

mashed potato, sauteed garlic spinach.

$11.25

Ponzu Sirloin Steak

mashed potato, garlic brocollini, red wine sauce.

$13.31

creole snapper & shrimp

cajun dusted snapper, chorizo gumbo, white rice.

$16.50

Cobb Salad

chicken or steak, bacon, egg, avocado, blue cheese, tomato.

$11.06

Chefs Sampling Menu

Chefs Sampling Menu

No description available

$32.50

Chefs Sampling Menu - First Course

Togarashi Rare Tuna

orange ginger salad, sweet chili.

Grilled Chicken Skewers

mango salsa, sweet soy.

Beet And Spinach Salad

goat cheese, balsamic vinaigrette.

Chefs Sampling Menu - Entree Course

Ponzu Sirloin Steak

mashed potato, garlic brocollini, red wine demi.

Seared Scallops

truffle potato, spinach saute, lemon chicken glaze.

Pan Seared Duck Breast

leg confit, mushroom rissotto cranberry orange glaze.

Chefs Sampling Menu - Dessert

Chocolate Mousse

vanilla creme crepes or key lime pie.

Desserts

Chocolate Mousse

delicate chocolate mousse, raspberry sauce, tuile cookie.

$6.50

Tropical Split

chocolate & vanilla ice cream, bruleed banana caramelized pineapple, strawberries.

$8.00

Vanilla Bean Creme Brulee

vanilla custard, caramelized sugar, mixed berries.

$7.00

Key Lime Pie

marshmallow whip, raspberry sauce.

$7.00

Cheesecake Pie

vanilla bean, mixed berries.

$6.50

Sweet Vanilla Crepes

vanilla cream cheese filled with your choice of sauce raspberry, strawberry, chocolate, mango.

$6.50

Ice Creams

vanilla, chocolate.

$7.00 - $3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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