Menu With Price > Menu > Tavern on Main > NY > Center Moriches > 361 Main St, Center Moriches, NY

Tavern on Main Prices in Center Moriches, NY 11934

3.8 based on 55 votes
Tavern on Main Logo
361 Main St, Center Moriches, NY
(631) 878-1820
Tavern on Main Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups & Salads

New England Clam Chowder

No description available

$5.00 - $7.00

Seasonal Gazpacho

No description available

$5.00 - $7.00

Beet Salad

Strawberry balsamic vinaigrette, mache & whipped ricotta.

$11.00

Agugula Salad

Fennel, orange walnut vinaigrette & honey goat cheese.

$11.00

Caesar Salad

romaine, white anchovies, grana padano & spicy crouton.

$10.00

Endive Salad

Pear, walnuts, gorgonzola & grape vinaigrette.

$12.00

Farmers Market Salad

Seasonal vegetables & thyme vinaigrette.

$10.00

Tavern Chopped Salad

Salmon, brown rice, olives, capers & sherry vinaigrette.

$16.00

Sandwiches & Panini's

Chicken Sandwich

Bacon, avocado, melted cheddar & herb mayo served on brioche.

$13.00

Grafton Cheddar Sandwich

Tomato & maple smoked bacon served on tuscan.

$12.00

Crab Cake Sandwich

Napa cabbage, paprika remoulade & roasted tomtoes served on brioche.

$16.00

Prosciutto Panini

Trugole cheese, pesto, red peppers & arugula served on whole grain.

$13.00

Center Cut Tuna Club

Lettuce, tomato, maple smoked bacon & smoked pepper mayo served on multigrain.

$18.00

Steak Panini

Black peppercorn crust, blue cheese, shallot jam & mushrooms served on tuscan.

$16.00

Short Rib Sandwich

Cheddar cheese, romesco, caramelized onion & arugula served on tuscan.

$16.00

Tavern Burger

Butcher local blend, bacon onion marmalade, vintage cheddar & black pepper served on brioche.

$14.00

Roasted Turkey Wheat Wrap

Romaine, apples, cranberry relish & goat cheese.

$13.00

Cheeses & Charcuterie

Vintage Cheddar

Firm, dry texture, tangy flavor, aged 2 years, cow's milk flavor.

$11.00 - $18.00

Manchego

Firm, butter texture, sharp & nutty flavors aged 3 months, sheeps milk.

$11.00 - $18.00

Grana Padano - Dop

Hard, cousin to reggiano parm, aged 16 months, cow's milk.

$11.00 - $18.00

Valdeon Blue Cheese

Rich and creamy, strong flavor wrapped in sycamore leaves, maple syrup, cow's and goat milk.

$11.00 - $18.00

Honey Goat

Soft, creamy chevre with a hint of honey.

$11.00 - $18.00

Trugole

Grassy tone, soft & smooth texture, cow's milk.

$11.00 - $18.00

Prosciutto Di Parma

Cured ham, aged 18 months, sweet finish.

$11.00 - $18.00

Wild Boar Sopressatta

Slightly sweet, robust flavor.

$11.00 - $18.00

Lomo iberico

Dry cured iberico de bellota pork loin.

$11.00 - $18.00

Chorizo

Hot pepper & paprika spice, air dry, moist interior.

$11.00 - $18.00

Small Plates

Market Oysters Eact & West Coast

Varieties each.

$2.50

Maryland Crab Cakes

Paprika remoulade & napa cabbage slaw.

$10.00

Grilled Prawns

Creamed corn, truffle butter & chive oil.

$10.00

Grilled Calamari

Cherry tomatoes, arugula, chorizo & red onion.

$10.00

Tuna Tartare

Shallot, avocado, lime creme fraiche & beet chips.

$11.00

Braised Pork Belly

Shaved brussels sprouts, pecan & maple sherry gastrique.

$9.00

Chicken Roulade

Asparagus, prosciutto & mozzarella.

$8.00

Fried Green Tomatoes

Roasted pepper aioli.

$8.00

Tavern Flatbread

Spinach, bacon, goat cheese & hoeny.

$10.00

Mac And Cheese

Aged cheddar & parmesan.

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus