Last Update: 2025-03-14
$9.50
Tomatoes, house pulled mozzarella, basil pesto & balsamic glaze
$9.00
With kalamata olives, tomatoes & feta served with toasted pita, celery, cucumber, and carrots
$9.00
Glazed sweet soy reduction topped with coconut curry sauce and fresh cilantro
$9.50
Panko encrusted, crispy fried, stuffed with risotto, house pulled mozzarella, and artichoke hearts with garlic aioli
$11.00
Apples, almonds, rosemary honey & toasted baguette
$13.00
Crispy pig wings tossed in house-made chipotle BBQ sauce
$9.00
Black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli & pepper jack cheese fondue
$9.50
Our own recipe with cheddar cheese, pickles, crispy fried onions & chipotle mayo
$10.00
Ancho seasoned steak, roasted red peppers, queso fresco & chipotle aioli
$9.50
Crispy fried calamari with banana peppers. Served with chipotle aioli
$13.00
Bibb lettuce wraps, nappa cabbage slaw tossed with celery root in a sweet & sour vinaigrette, topped with seared ahi tuna, avocado, sliced jalapenos & siracha
$14.00
With green chili cheese grits cake & bbq butter sauce
$14.00
Maryland style with remoulade
$13.00
Steamed with white wine, lemon, butter, garlic & fresh herbs
$9.50
Tomatoes, house pulled mozzarella, basil pesto & balsamic glaze
$9.00
With kalamata olives, tomatoes & feta served with toasted pita, cucumber, celery, and carrots
$9.00
Glazed sweet soy reduction topped with coconut curry sauce and fresh cilantro
$9.50
Panko encrusted, crispy fried, stuffed with risotto, house pulled mozzarella, and artichoke hearts with garlic aioli
$11.00
Apples, almonds, rosemary honey & toasted baguette
$13.00
Crispy pig wings tossed in house-made chipotle bbq sauce
$9.00
Black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli & pepper jack cheese fondue
$9.50
Our own recipe with cheddar cheese, pickles, crispy fried onions & chipotle mayo
$10.00
Ancho seasoned steak, roasted red peppers, queso fresco & chipotle aioli
$9.50
Crispy fried calamari with banana peppers. Served with chipotle aioli
$13.00
Bibb lettuce wraps, nappa cabbage slaw tossed with celery root in a sweet & sour vinaigrette, topped with seared ahi tuna, avocado, sliced jalapenos & siracha
$14.00
With green chili cheese grits cake & bbq butter sauce
$14.00
Maryland style with remoulade
$13.00
Steamed with white wine, lemon, butter, garlic & fresh herbs
$8.00 - $10.00
Mixed greens, feta, sun-dried cranberries, roasted pumpkin seeds & rosemary-basil vinaigrette
$8.00 - $10.00
Smoked bacon, chopped tomatoes, house bleu cheese, crispy fried onions
$8.00 - $10.00
Shaved parmesan reggiano & croutons
$12.50
Choose our tavern, wedge or caesar salad with choice of chef's or tomato soup
$16.00
Mixed field greens tossed with cherry tomatoes, bacon, bleu cheese crumbles and balsamic vinaigrette topped with sliced petite tender steak and pickled red onion
$14.00
Grilled salmon on chopped kale, mixed greens, toasted walnuts, roasted beets, toasted garlic, shaved parmesan & lemon vinaigrette
$14.00
Seared rare ahi tuna, nappa cabbage, mango, edamame, avocado, red pepper, sesame citrus vinaigrette, toasted almonds, sesame seeds & wonton strips
$4.50 - $6.50
Chef's soup prepared daily
$13.00
Grilled seasoned chicken breast, mixed greens, black beans, charred corn salsa, queso fresco, avocado, bacon & crisp tortilla strips with chili-lime vinaigrette
$14.00
Shaved brussels & fresh baby spinach tossed in lemon vinaigrette with bacon, strawberries, walnuts & goat
$13.00
Marinated portabella, asparagus, roma tomato, red pepper, zucchini & shaved parmesan with mixed field greens tossed in rosemary basil vinaigrette
$4.00 - $6.00
Topped with goat cheese
$8.00 - $10.00
Mixed greens, feta, sun-dried cranberries, roasted pumpkin seeds & rosemary-basil vinaigrette
$8.00 - $10.00
Smoked bacon, chopped tomatoes, house bleu cheese, crispy fried onions
$8.00 - $10.00
Shaved parmesan reggiano & croutons
$12.50
Choose our tavern, wedge or caesar salad with choice of chef's or tomato soup
$16.00
Mixed field greens tossed with cherry tomatoes, bacon, bleu cheese crumbles and balsamic vinaigrette topped with sliced petite tender steak and pickled red onion
$14.00
Grilled salmon on chopped kale, mixed greens, toasted walnuts, roasted beets, toasted garlic, shaved parmesan & lemon vinaigrette
$14.00
Seared rare ahi tuna, nappa cabbage, mango, edamame, avocado, red pepper, sesame citrus vinaigrette, toasted almonds, sesame seeds & wonton strips
$4.50 - $6.50
Chef's soup prepared daily
$13.00
Grilled seasoned chicken breast, mixed greens, black beans, charred corn salsa, queso fresco, avocado, bacon & crisp tortilla strips with chili-lime vinaigrette
$14.00
Shaved brussels & fresh baby spinach tossed in lemon vinaigrette with bacon, strawberries, walnuts & goat
$13.00
Marinated portabella, asparagus, roma tomato, red pepper, zucchini & shaved parmesan with mixed field greens tossed in rosemary basil vinaigrette
$4.00 - $6.00
Topped with goat cheese
$12.00
Ancho seasoned tilapia topped with roasted corn pico de gallo, lettuce, tomato & chipotle aioli on an onion poppy seed bun
$14.00
Grilled fresh salmon, crispy bacon, sliced tomatoes, spring mix, and dill aioli on a toasted egg bun
$15.00
Two crab cakes, bacon, lettuce, tomatoes & remoulade on an onion poppy seed bun
$10.00
Made with curry, dijon mustard, mayo, apples, red onion, & walnuts served with lettuce and tomato on toasted gluten-free multigrain bread
$9.00 - $10.50
Swiss, provolone, cheddar & pepperjack perfectly melted with house pesto. Served with a cup of tomato soup in lieu of ff
$10.50
Our own recipe, topped with cheddar cheese, bacon, lettuce, tomato & red onion
$14.00
Tavern's award winning burger patty topped with braised bbq short rib, swiss cheese, red onion, and chopped pickle
$13.00
Seasoned petite tender, provolone, creamy horseradish, arugula, red onion & radish on an onion poppy seed bun
$10.00
Pulled pork, ham, swiss cheese, pickles & dijon mayo on cuban bread
$9.00
Ancho seasoned with black bean puree, shredded lettuce, charred corn salsa, queso fresco, and chipotle aioli
$10.00
Topped with avocado, bacon, honey mustard & melted provolone
$9.00
Curry spiced lentil cakes with arugula, red onion, tomato & lemon vinaigrette over cucumber mint sauce served with lightly fried pita in lieu of fries
$10.00
Pulled pork, ham, swiss cheese, pickles & dijon mayo on cuban bread
$10.00
Topped with avocado, bacon, honey mustard & melted provolone
$10.50
Our own recipe, topped with cheddar cheese, bacon, lettuce, tomato & red onion
$13.00
Seasoned petite tender, provolone, creamy horseradish, arugula, red onion & radish on an onion poppy seed bun
$15.00
Two crab cakes, bacon, lettuce, tomatoes, and remoulade on an onion poppy seed bun
$9.00 - $12.00
Flour tortillas, pepper jack cheese, roasted corn pico de gallo & chipotle aioli
$12.00
Ancho seasoned tilapia topped with roasted corn pico de gallo, lettuce, tomato, and a chipotle aioli on an onion poppy seed bun or flour tortillas
$13.00
Braised short rib, nappa cabbage slaw, queso fresco, and pickled red onion on flour tortillas
$9.00 - $12.00
Flour tortillas, pepper jack cheese, roasted corn pico de gallo & chipotle aioli
$12.00
Ancho seasoned tilapia topped with roasted corn pico de gallo, lettuce, tomato & chipotle aioli on warmed flour tortillas
$10.00
Flour tortillas, pepper jack queso, salsa verde & crispy fried onions
$
Prepared daily by our chefs
$13.00 - $21.00
Grape tomatoes, portabella mushrooms, bacon, arugula, red pepper flakes, parmesan reggiano & lemon pepper cream sauce. Vegetarian pasta available
$14.00 - $22.00
Thai broth with coconut, lemongrass, spicy curry, rice noodles & sautéed vegetables
$23.00
Six parmesan-panko encrusted baked shrimp, chipotle creamed corn with bacon, herbed rice, and lemon butter sauce
$13.00
Portabello mushrooms, carrots and kale topped with sweet potato puree
$9.00
Curry spiced lentil cakes with arugula, red onion, tomato & lemon vinaigrette over cucumber mint sauce served with lightly fried pita
$15.00
Sautéed in a sweet soy reduction with fresh herb rice and sautéed vegetables topped with coconut curry sauce and cilantro
$22.00
Beef tenderloin sautéed with mushrooms in a rich burgundy wine sauce over egg noodles, topped with sour cream & grilled asparagus
$13.00
Served over parmesan quinoa cake with lemon vinaigrette and grilled asparagus
$19.50
With lemon butter sauce, fried capers, sautéed spinach, and fresh herb rice
$19.50
With bacon cream sautéed brussels sprouts and whipped potatoes
$15.00
Garlic & fresh herbs, whipped potatoes & lemon-pepper green beans
$29.50
With red wine demi-glace, whipped potatoes & grilled asparagus
$5.00
$6.00
$5.00
$5.00
$5.00
$5.00
$5.00
$3.00
$4.00
$3.00
$4.00
$5.00
$5.00
$6.00
$5.00
$5.00
$5.00
$5.00
$5.00
$3.00
$4.00
$3.00
$4.00
$5.00
$2.00
$3.00
$2.00
$3.00
$2.00
$3.00
$3.00
$6.00
$2.00
$2.00
$3.00
$5.00
$
Prepared daily by our chefs
$24.00
Served over creamed spinach with a crispy parmesan quinoa cake & topped with arugula, tomato, and red onion tossed in lemon vinaigrette
$19.50
With bacon cream sautéed brussels sprouts and whipped potatoes
$19.50
With lemon butter sauce, fried capers, sautéed spinach, and fresh herb rice
$24.00
Scallops, shrimp, salmon, tilapia topped with fresh vegetables baked in a seafood cream sauce topped with puff pastry
$23.00
Parmesan-panko encrusted shrimp over chipotle creamed corn with bacon, herbed rice topped with lemon butter sauce
$29.50
With red wine demi-glace, whipped potatoes & grilled asparagus
$29.50
Marinated in cajun seasoning with cheddar andouille hash & creamed spinach
$24.00
Slowly braised, served over parmesan risotto with roasted vegetables and topped with tomato demi glace
$19.50
With tabasco cream sauce, andouille cheddar hash, grilled asparagus & crispy fried onions
$22.00
Beef tenderloin sautéed with mushrooms in a rich burgundy wine sauce over egg noodles, topped with sour cream & grilled asparagus
$15.00
Garlic & fresh herbs, whipped potatoes & lemon-pepper green beans
$15.00
Sautéed with sweet soy reduction, cilantro and coconut curry sauce over vegetable fried rice
$13.00 - $21.00
Grape tomatoes, portabella mushrooms, bacon, arugula, red pepper flakes, parmesan reggiano & lemon pepper cream sauce.vegetarian Pasta available
$17.00
Panko encrusted with house pulled mozzarella, pesto and parmesan over fettuccine pasta tossed in tomato cream sauce with artichoke hearts
$14.00 - $22.00
Thai broth with coconut, lemongrass, spicy curry, rice noodles & sautéed vegetables
Price may varies
italy
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delle venezie
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chile
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napa
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langeunoc
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piedmont
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chile
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mendocino
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paso robles
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napa
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lodi
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napa
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marlborough
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germany
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sonoma
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amador county
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santa barbara
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mendoza
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napa
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alexander valley
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cotes de provence
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napa
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champagne
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napa
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willamette
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willamette
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sonoma
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sonoma
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santa barbara
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willamette
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willamette
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livermore
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dundee hills, OR
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napa
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santa maria valley
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russian river
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napa
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burgundy, FR
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monterey
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napa
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alexander valley
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napa
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napa
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napa
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colchagua valley, CH
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napa
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napa
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napa
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napa
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columbia valley, WA
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venezia guilia, IT
Price may varies
alsace, Fr
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cafayate, AR
Price may varies
rias baixas, SP
Price may varies
california
Price may varies
martinborough, NZ
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mosel, GE
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napa
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sonoma
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napa
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barossa, AU
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california
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abruzzi, IT
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mcLaren Vale, AU
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rattle snake hills, WA
$9.75
El Charro Tequila, Aperol, fresh lime, jalapeno, cayanne salted rim served on the rocks
$9.75
Chartreuse coated glass with Bulleit Rye Whiskey, orange bitters and a single spherical ice cube
$9.75
Hendrick’s Gin, Elderflower Liqueur, fresh lime, fresh cucumber & ginger beer served on the rocks
$9.75
Pimm’s, Hendrick’s Gin, apricot jam, fresh lemon and peach bitters topped with ginger beer and fresh mint served on the rocks
$9.75
Hendrick’s Gin, Green Chartreuse, fresh honeydew melon, cucumber slice, fresh lime and lavender simple syrup served on the rocks
$9.75
Patrizi Moscato d’Asti, Aperol, fresh blueberries & blackberries, fresh lime, peach bitters served on the rocks
$9.75
El Charro Tequila, Elderflower Liqueur, fresh lime, fresh blueberries & cilantro served up or on the rocks
$9.75
Ketel One Citroen, Aperol, fresh strawberries, fresh lemon and rhubarb bitters served on the rocks
$9.75
Ketel One Citroen, Cointreau, fresh lemon, lavender & lemongrass with a sugared rim served up
$9.75
Dark Horse Reunion Rye, Luxardo Maraschino Liqueur, Taylor Port, cherry bitters and fresh orange served on the rocks
$9.75
Dark Horse Reserve Bourbon, fresh mint and basil, peach nectar, peach bitters and Roasterie iced tea
$9.75
Conquista Malbec blended with fresh seasonal fruit and juices, apricot brandy, and cardamom bitters
$10.00
Served with tavern potatoes & a buttermilk biscuit
$9.00
Bacon, mushrooms, peppers, onion & cheddar cheese with tavern potatoes & a buttermilk biscuit
$10.00
English muffin, canadian bacon, poached eggs & hollandaise served with tavern potatoes
$17.00
Two crab cakes, asparagus, poached eggs & hollandaise served with tavern potatoes
$10.00
Buttermilk biscuits, pork sausage, poached eggs & mornay sauce served with tavern potatoes
$10.00
English muffin, house pulled mozzarella, tomato, spinach, poached eggs & hollandaise served with tavern potatoes
$13.00
Sautéed potatoes, onions, peppers & pulled beef short rib, topped with poached eggs & chimichurri sauce
$8.00
Two eggs prepared your favorite way, cheddar andouille hash & a buttermilk biscuit
$16.00
Petite tender steak topped with bearnaise sauce, two eggs prepared your favorite way, cheddar andouille hash & a buttermilk biscuit
$10.00
Black bean puree, pepper jack queso, scrambled eggs, roasted corn pico de gallo, crumbled bacon & jalapeno on crispy corn tortillas served with a side of tavern potatoes
$10.00
Flour tortillas, black beans, fried egg, salsa verde, charred corn salsa, avocado & queso fresco cheese, served with bacon & tavern potatoes
$9.00
Texas toast dipped in vanilla creme brulee batter, served with bacon
$9.00
Bacon, fried egg & cheddar cheese on a warmed croissant, served with tavern potatoes
$10.00
French baguette topped with tomato cream sauce, sausage, fried egg, swiss cheese & mornay sauce with tavern potatoes
$8.00
Served with a side of mixed berry compote & bacon
$9.00
Two buttermilk biscuits topped with homemade sausage gravy served with tavern potatoes
$9.00
With toasted almonds, dried apricot, vanilla yogurt, fresh berries & a drizzle of rosemary honey
$5.00
Made to order donuts topped with powdered sugar or rolled in cinnamon sugar served with vanilla custard sauce
$14.00
Seared rare ahi tuna dotted with siracha aioli, chopped nappa cabbage tossed in a sesame citrus vinaigrette with diced mangos, avocado, red bell pepper, edamame & toasted almonds. Topped with crispy
$13.00
Seasoned chicken breast over mixed greens tossed with chili-lime vinaigrette, topped with black beans, charred corn salsa, queso fresco, avocado & chopped bacon. Garnished with crisp tortilla strips
$8.00 - $10.00
Chopped romaine lettuce, house caesar dressing, shaved parmesan reggiano & croutons
$8.00 - $10.00
Mixed field greens, feta cheese, sun-dried cranberries & roasted pumpkin seeds tossed with rosemary-basil vinaigrette
$8.00 - $10.00
Wedge of iceberg lettuce, house bleu cheese dressing, diced tomatoes & chopped smoked bacon topped with crispy fried onion straws
$4.50 - $6.50
$12.50
Bowl of soup with your choice of traditional caesar, tavern salad or steakhouse wedge
$14.00
Grilled salmon, chopped kale with mixed greens, toasted walnuts, roasted beets, toasted garlic & shaved parmesan tossed in lemon vinaigrette
$10.50
Our own recipe topped with cheddar cheese, bacon, lettuce, tomato & red onion. Served with french fries
$19.50
Lemon butter sauce, fried capers, sautéed spinach & herbed rice
$15.00
Oven roasted 1/2 chicken with whipped potatoes & lemon-pepper green beans.
$6.00
black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli, & pepperjack cheese fondue
$6.00
crispy fried calamari with banana peppers. served with chipotle aioli
$6.00
curry spiced lentil cakes with arugula, red onion, tomato & lemon vinaigrette over cucumber mint sauce served with grilled pita in lieu of fries
$6.00
Grilled chicken breasts with sweet soy reduction
$6.00
ancho seasoned beef tenderloin, roasted red peppers, queso fresco & chipotle aioli
$6.00
with kalamata olives, tomatoes & feta served with toasted pita, celery and carrots
$6.00
tomatoes, house pulled mozzarella, basil pesto and balsamic glaze
$6.00
our own recipe with cheddar cheese, pickle, chipotle aioli, and crispy fried onions
$6.00
Two flour tortillas, salsa verde, crispy fried onions and cilantro.
$5.00
$2.50
$5.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.