Last Update: 2025-03-14
$8.50
Fennel, thyme, yogurt, extra virgin olive oil
$10.50
Point reyes, arugula, flame grapes, walnuts, beet vinaigrette
$9.95
Oven-roasted, cashews, feta, arugula, curry, white balsamic vinaigrette
$9.95
Cheddar cheese fondue
$10.95
Shaved, radishes, snap peas, asparagus, little gem, celery-dill vinaigrette
$8.95
Star route farms, fines herbs, champagne-shallot vinaigrette
$16.50
Braised, basil, crushed walnuts, pecorino cheese
$16.95
Mary's oven-roasted, pancetta, peas, hen-of-the-woods mushrooms, cipollini onions
$21.95
Hand picked, garlic, extra virgin olive oil, chili flakes, parsley
$15.95
Baby greens, tarragon, avocado, ruby red grapefruit vinaigrette
$16.95
Idaho brown butter, zucchini hazelnut salad, capers, sauce gribiche
$14.75
Chicken, bacon, romaine, farm egg, blue cheese, red wine vinaigrette
$18.95
Tavern spiced, garlic roasted potatoes, chili-lemon grilled asparagus
$12.95
Marin sun farm, little gem lettuce, red onion, tavern aioli & fries
$15.95
Masami ranch, little gem lettuce, red onion, tavern aioli & fries
$12.50
Bulgur wheat, beluga lentils, mushrooms, cashews, tavern aioli, fries
$7.95
Passion fruit-mango coulis, fresh tropical fruit
$7.95
Chocolate peanut toffee, chocolate sauce
$6.75
Our, chantilly cream
$6.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.