Taureau Menu and Prices

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Taureau Menu

Last Update: 2025-03-14


Main

Fruits

$6.00

as per availability. Grape, Strawberry, Cantaloupe, Banana, Apple, Pear, Pineapple

Veggies

$7.00

as per availability. Cauliflower, Broccoli, Roasted Beet, Young Potato, Cornichons (French pickles), Carrot Sticks, Mushroom, Portobello, Asparagus

Cured Meats

$8.50

Pork or Beef Salami, Fennel Sausage, Thick Cut Slab Bacon, Mexican Chorizo, Mortadella


Combinations of any sides

3 Choices

$8.00

Same size as a side with variety

4 Choices

$11.00

A little bit bigger


Beverages

San Pellegrino 1 Liter

$8.75

Coke, Diet Coke

$3.00

Espresso, Café Americano

$3.50

Hot Tea

$3.50


1st Course: Cheese FonduesComes with Green Salad & House Baked Croutons as much as you have cheese in the pot for dipping. Price per Pot

Cheddar/Monterey

$18.00

Tangy and mild

Soprano

$19.00

18 Months Old Parmesan, American

Devil's Whiff

$22.00

Pepper Jack Red Wine, sharp cheddar Delicious and Spicy

Smoked Dutch

$22.00

Smoked Gouda with Beer and Cheddar Monterey

Perigord

$26.00

The Soprano, but with truffle mushroom and truffle oil! Black truffles dress this fondue beautifully!

Euro-Spaniard

$28.00

Manchego (sheep cheese from Spain). It Contains Rennet, not for Vegetarians!

Pyrenees

$26.00

Mixed Swiss based with White Wine, Garlic and Nutmeg. My first one, simple since 1986 Paris...

Old Swiss

$29.00

The finest, most traditional Swiss fondue (180 days old)

Old Asiago

$24.00

Similar to Swiss but more Pungent, Sharp Nutty Flavor


2nd Course: Marinated Meat FonduesPrice per Portion. Oils: Canola Free, Olive +$5, Peanut +$5. Broths: Veggie Free or Red Wine +$3. 5 Home Made Dipping Sauces

Chicken Breast

$19.00

Pork Tenderloin

$23.00

Hanger Steak

$25.00

Filet Mignon

$29.00


3rd Course: Chocolate FonduesPrice per Pot and 1 fruit Tray

Callebeau Dark

$25.00

Callebeau Milk

$26.00


1st CourseComes with Green Salad & Croutons as much as you have cheese in the pot for dipping. Choice of 1 Variety of cheese per table of 2 persons:

Cheddar/Monterey

Price may varies

Tangy and mild , this is a great match with cured meats

Soprano

Price may varies

18 Months Old Parmesan , American

Devil's Whiff

Price may varies

Pepper Jack Red Wine, sharp cheddar Delicious And spicy

Smoked Dutch

Price may varies

Smoked gouda with Beer and cheddar monterey

Perigord

Price may varies

The Soprano, but with truffle mushroom and truffle oil! Heaven! Black truffles dress this fondue Beautifully !

Euro-Spaniard

Price may varies

Manchego ( sheep cheese from Spain) It Contains Rennet , not for Vegetarians!

Pyrenees

Price may varies

Mixed Swiss based with White Wine, Garlic and Nutmeg My first one , simple since 1986 Paris..

Old Swiss

Price may varies

The finest., most traditional Swiss fondue (180 days old)

Old Asiago

Price may varies

Similar to Swiss but more Pungent, sharp nutty flavor


2nd CourseOils : Canola, Olive , Peanut. Broths : Veggie or Red Wine. 5 Home Made Dipping Sauces. Choices of Marinated Meat :

Filet Mignon

Price may varies

Hanger Steak

Price may varies

Pork Tenderloin

Price may varies

Chicken Breast

Price may varies


3rd Course

Seasonal Fruit Tray

Price may varies

with Banana and White Choc Cake

Dark Or Milk Chocolate

Price may varies


Vin Blanc

Sancerre, Sauterau, Sauv. Blanc 2013, (89pts W.S.)

$14.00 - $50.00

Pinot Grigio, Ca'Lunghetta, 2012

$9.00 - $32.00

Chardonnay, Alexander valley, Sonoma County 2012

$12.00 - $48.00

Sonoma county, Chardonnay, Roth estate, 2011

$52.00

Sonoma county, Sauv blanc, Roth estate 2011

$38.00

Chablis Grand Cru, Vaudesir, Chardonnay 2010, (92pts W.S.)

$87.00

Meursault, Antonin Rodet, Bourgogne 2010

$118.00

Kir (white wine and blackcurrant liquor)

$10.00

Dolcemente White, semi-sweet, (good w/ cheese) 2012, kosher

$32.00

Sancerre, Sauterau, Sauv. Blanc 2013, (89pts W.S.)

$14.00 - $50.00

Pinot Grigio, La Contessa, 2012

$9.00 - $32.00

Chardonnay, Alexander valley, Sonoma County 2012

$12.00 - $48.00

Sonoma county, Chardonnay, Roth estate, 2011

$52.00

Sonoma county, Sauv blanc, Roth estate 2011

$38.00

Chablis Grand Cru, Vaudesir, Chardonnay 2010, (92pts W.S.)

$87.00

Meursault, Antonin Rodet, Bourgogne 2010

$118.00

Kir (white wine w/ liquor), blackcurrant, peach, wild strawberry

$10.00


Vin Rose

Bandol, La Fregate, 2012

$14.00 - $46.00

Le petit Rouvière, Var, 2013

$10.00 - $34.00

Bandol, La Fregate, 2012

$14.00 - $46.00


Sparkling

Proseco

$38.00

Champagne Duval Leroy 750ml, (87pts W.S.)

$98.00

Champagne Duval Leroy 375ml

$55.00

Champagne Duval Leroy 187ml

$33.00

Prosecco

$38.00

Chandon brut splitter, 187ml

$17.00

Almost 2 glasses, great for a toast! Always fresh bubbles

Champagne Duval Leroy 375ml

$55.00

Champagne Duval Leroy 750ml, (87pts W.S.)

$98.00


Vin Rouge

Bordeaux, Chateau Bordeneuve, 2012

$9.00 - $32.00

Bordeaux, Petite Sirene, Merlot/Cab, 2009

$32.00

Bordeaux Superieur, Chateau Recougne, 2009

$38.00

Castillon, cote de Bordeaux, Seigneurs d'Aiguilhe, 2010

$45.00

Cabernet Sauvignon, Ella valley, 2010, Kosher

$75.00

Cabernet Sauvignon, Roth, Alexander valley, 2010

$60.00

St Amour, A.Bourgeois, Cote D'or, Gamay 2009

$46.00

Medoc, Cru bourgeois, Chateau la Cardonne, 2005, (91pts W.S.)

$46.00

Chateauneuf du pape, domaine du pere Caboche, 2011

$66.00

Chateauneuf du pape, Juliette Avril 1/2 Bottle, 2011

$38.00

Chateauneuf du pape, Brotte, Old Vines, 2011

$92.00

Cahors, Chateau Haute Serres, Malbec, 2010, (92pts W.S.)

$13.00 - $46.00

Madiran, Chateau Peyros, Old Vines, 2008, (92pts W.E.)

$43.00

Pauillac, Echo de Lynch Bages, 2010, (91pts W.S.)

$145.00

Ermitage, "Le Meal", Ferraton 2006, (93pts W.S.)

$287.00

Bordeaux, Chateau Le Lau, 2010

$9.00 - $32.00

Bordeaux, Petite Sirene, Merlot/Cab, 2009

$35.00

Bordeaux Superieur, Chateau Recougne, 2009

$38.00

Castillon, cote de Bordeaux, Seigneurs d'Aiguilhe, 2010

$45.00

Cabernet Sauvignon, Ella valley, 2010, Kosher

$75.00

Cabernet Sauvignon, Roth, Alexander valley, 2010

$60.00

Pinot Noir, Josephine Dubois, Bourgogne, 2010

$11.00 - $39.00

St Amour, A.Bourgeois, Cote D'or, Gamay 2009

$46.00

Medoc, Cru bourgeois, Chateau la Cardonne, 2005, (91pts W.S.)

$14.00 - $52.00

Chateauneuf du pape, domaine du pere Caboche, 2011

$66.00

Chateauneuf du pape, Juliette Avril 1/2 Bottle, 2011

$38.00

Chateauneuf du pape, Brotte, Old Vines, 2011

$92.00

Cahors, Cotes d'Olt, Malbec, 2012

$40.00

Madiran, Chateau Peyros, Old Vines, 2008, (92pts W.E.)

$43.00

Pauillac, Echo de Lynch Bages, 2010, (91pts W.S.)

$145.00

Ermitage, "Le Meal", Ferraton 2006, (93pts W.S.)

$287.00


Dessert Wine

Sauternes, "Marlene", 2011, 375ml

$32.00

Tokaji, Disznoko, late harvest, 2011, 500ml

$55.00


Beer

Heineken

$7.00

Stella Artois

$8.00

Leffe, Belgium Abbey beer

$12.00


Digestif (4 cl/1.35 oz.)

Armagnac, Chateau de Laubade VSOP

$12.00

Armagnac, Chateau de Laubade 1958

$90.00

like a time travel 50 years back in the south west of France, cheap trip

Calvados, Christian Drouin VSOP

$13.00

Cognac, Hennessy "Privilège" VSOP

$14.00


Liquors (4 cl/1.35 oz.)

Baileys, Irish Cream

$12.00

Sambuca, Di Amore

$12.00

Limoncello, Dell'Sola

$12.00

Jagermeister

$12.00

Kahlua Hazelnut, Hazelnut coffee liquor

$12.00

Amaretto Di Saronno

$12.00

Belvedere vodka

$14.00

Dewars white label

$10.00

Johnny Walker Black Label

$12.00

Grand Marnier

$12.00

Baileys, Irish Cream

$12.00

Sambuca, Romana

$12.00

Limoncello

$9.00

Jagermeister

$12.00

Kahlua, coffee liquor

$12.00

Amaretto Di Saronno

$12.00

Belvedere vodka

$14.00

Bombay Saphire, Gin

$12.00

Zacapa Rum 24 years, Guatemala

$13.00

Don Julio Reposado, Tequila

$15.00

Cardhu 12 years, single malt scotch

$14.00

Talisker 10 years, single malt scotch, Isle of Skye

$16.00

Dewars white label

$10.00

Johnny Walker Black Label

$12.00

Jack Daniel's, Sour mash Wiskey

$13.00

Makers Mark, bourbon

$14.00

Grand Marnier

$12.00


Ports (6 cl/2 oz.)

Quinta de monte Redondo, tawny

$6.00

Izidro Madeira (white port)

$7.00

Old boys 21 yrs, fine tawny

$15.00

Sao pedro 10 yrs

$12.00

Quinta de monte Redondo, tawny

$6.00

Izidro Madeira, White fortified wine

$7.00

Sao pedro 10 yrs

$12.00

Old boys 21 yrs, fine tawny

$15.00


Espresso with Liquors

Le Pyrénéen (espresso w/ Armagnac)

$7.00

Le Normand (espresso w/ Calvados)

$7.00

Le Charentais (espresso w/ Cognac)

$7.00

L'Italien (espresso w/ Sambuca)

$7.00

L'Amandine (espresso w/ Amaretto)

$7.00

L'Ecossais (espresso w/ Scotch)

$7.00

L'Irlandais (espresso w/ Baileys)

$7.00

Le double café (espresso w/ Kahlua)

$7.00

Le Francais (espresso w/ Grand marnier)

$7.00


Softs Drinks

Juice / Soda

$3.00

Sparkling Water Large, San Pellegrino

$8.50


Coffee

Espresso /Café Americano

$3.50

Double Espresso

$4.50

Latte, Cappuccino

$4.50


TeaSelection from "Le Palais des thés"

Big Ben

$3.50

English breakfast

Blue of London

$3.50

earl grey w/ bergamote

Long Jing

$3.50

Chinese green tea

Thé du Hammam

$3.50

Green Tea, fruit blend, rose petals

Thé vert à la menthe

$3.50

Green tea with mint

Chamomile

$3.50


Soft Drinks

Orange juice, Cranberry juice

$3.00

Coke, Diet Coke, Sprite, Ginger ale, Soda Water, Tonic Water

$3.00

Evian (Still), Badoit (Sparkling), 750 ml

$8.50


Naturally Sweet Wines

Jurançon, Foehn, South west of France, 2009, 750ml

$55.00

Tokaji, Disznoko, late harvest, 2011, 500ml

$55.00


Beers

Stella Artois

$8.00

Hoegaarden, Belguim

$10.00

Leffe, Belgium Abbey beer

$12.00


Digestifs (4 cl/1.35 oz.)

Armagnac, Chateau de Laubade VSOP

$12.00

Armagnac, Chateau de Laubade 1958

$90.00

like a time travel 50 years back in the south west of France, cheap trip

Calvados, Christian Drouin VSOP

$13.00

Cognac, Hennessy "Privilège" VSOP

$14.00

Batasiolo Grappa

$13.00

Eau de vie de Mirabelle " Massenez", plum brandy

$13.00

Eau de vie de Poire Willams " Massenez", pear brandy

$13.00

Kirsch vieux " Massenez", cherry brandy

$13.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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