Menu With Price > Menu > Tastings Wine Shop > VA > Charlottesville > 502 East Market St, Charlottesville, VA

Tastings Wine Shop Prices in Charlottesville, VA 22902

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Tastings Wine Shop Logo
502 East Market St, Charlottesville, VA
(434) 293-3663
Tastings Wine Shop Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Lobster Bisque (Cup)

Real lobster, real butter, real cream, period. Served with croustades

$6.00

Lobster Bisque (Bowl)

Real lobster, real butter, real cream, period. Served with croustades

$12.00

Salade Maison

Fresh mix of baby lettuces, english cucumbers, tomatoes, arnaud olives, artichoke hearts with a tomato balsamic vinaigrette & la brea roll

$5.00

Chef William’s Crabmeat Casserole (For One)

Chef william’s secret recipe. Served with hot buttered croustades

$12.00

Chef William’s Crabmeat Casserole (For Two)

Chef william’s secret recipe. Served with hot buttered croustades

$18.00

Pate Foie de Vollailles

Chicken liver pate with cornichon relish, dijon mustard. Made with all-natural chicken liver

$10.00

Side Order of La Brea Rolls

With butter & olive oil

$3.00

Salad Entrees

Chilled Lobster Salad

A half of a freshly steamed and chilled maine lobster, served with salad greens, hard cooked egg, potato salad, artichokes, olives, roasted red peppers, capers, vegetable du jour, drawn butter, and s

$23.00

Salade Nicoise

Nicoise olives, artichoke hearts, potato salad, garlic green beans, ratatouille, and hard-cooked egg on a bed of leaf lettuce. Served with choice of domestic brand white tuna

$12.00

Salade Nicoise

Spanish or italian line-caught tuna in olive oil, with salt capers

$19.00

Duck Breast & Lentil Salad

Oak-grilled long island duck breast with lentils provencal over mixed baby lettuces, balsamic onions, olives, artichokes. Dressed with tangerine agrumato oil

$18.00

Brussels Sprout Salad (Small)

Seared brussels sprouts with bacon, red onion, stilton, roasted pecans, mint and vinaigrette

$10.00

Brussels Sprout Salad (Large)

Seared brussels sprouts with bacon, red onion, stilton, roasted pecans, mint and vinaigrette

$18.00

Entrees

Fresh Catch of the Day

See blackboard for today’s special

Sauteed Backfin Crabcake

With saffron aioli, rice pilaf

$18.00

Chef William’s Crabmeat Casserole

A fabulously rich secret recipe. Served with rice pilaf

$21.00

Steak Frites

5 oz. Oak-grilled certified angus tenderloin with marchand du vin sauce, sauteed wild mushrooms, and french fries

$20.00

Burgers & Sandwiches

All-Natural One-Steer Hamburger

6.5 Ounce ground chuck with peppers & onions & gruyere

$11.00

All-Natural Virginia-Grown Lambburger

6.5 Ounce ground lamb with balsamic onions, sundried tomatoes & truffled cheese

$13.00

Italian Sausage Sandwich

Grilled fennel sausage with sauteed peppers and onions with gruyere cheese with a side of marinara sauce

$11.00

Tuscan Vegetarian Sandwich

Grilled portobello mushroom with oven-dried tomatoes, sauteed peppers and onions, olive tapenade & parmesan cheese with a side of marinara sauce

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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