Taste of India II Menu and Prices

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Taste of India II Menu

Last Update: 2025-03-14


AppetizersAppetizers

Vegetable Samosa

$4.95

Potatoes and green peas stuffed into thin pastry and deep fried.

Vegetable Pakora

$4.95

Fresh onion, potatoes, spinach, graham flour mixed with spices and deep fried.

Chicken Pakora

$6.95

Boneless chicken marinated in yogurt, vinegar, ginger, garlic and deep fried.

Paneer Pakora

$6.95

Homemade cheese coated with graham flour, stuffed with spices, herbs and deep fried.

Papri Chat

$5.95

Crispy pastry, fried chick peas, potatoes, yogurt, spices and chutney.

Onion Bhajia

$5.95

Chopped onions mixed with egg, graham flour, spices and deep fried.

Mixed Platter

$7.95

Assorted snack platter including samosa, vegetable, chicken and paneer pakora.


SoupsSoups

Lentil Vegetable Soup

$4.50

Chicken Soup

$4.50

Tomato Soup

$4.50

A creamy soup garnished with coconut.


Beef SpecialtiesBeef Specialties

Beef Curry

$13.95

Beef cooked in curry sauce, garlic, ginger and spices.

Beef Keema

$13.95

Ground beef cooked with fresh ginger, garlic, onion, green peas and spices.

Bhuna Beef

$13.95

Steak pieces cooked with fresh onions, tomatoes, green peppers, mushrooms and herbs.

Beef Korma

$15.95

Boneless beef cooked in onions, garlic, cashew nuts, cream spices and herbs.


Lamb SpecialtiesLamb Specialties

Saag Lamb

$14.95

Boneless lamb pieces cooked in chopped spinach with spices and herbs.

Bhuna Lamb

$14.95

Lamb cooked with fresh tomatoes, capsicum, mushrooms, onions, ginger, garlic and spices.

Lamb Curry

$14.95

Lamb cooked in curry sauce, garlic, ginger and Indian spices.

Lamb Korma

$15.95

Boneless lamb pieces cooked in onions, ginger, cashew nuts, cream and mildly spiced gravy.

Lamb Makhani

$15.95

Tender lamb piece cooked in cream, spices and herbs.

Green Lamb

$15.95

Boneless lamb sauteed with fresh ginger, garlic, cauliflower, potato, green peas, bell pepper, onion, tomato and ground spices.


Vegetarian DishesVegetarian Dishes

Dal Tarka

$11.95

Lentils with aromatic spices.

Channa Masala

$12.95

High in protein. Garbanzo peas cooked with tomato curry sauce and special blend of spices.

Mutter Paneer

$12.95

Home-made fresh cheese curried with green peas and cooked in onions, tomatoes and spices.

Green Vegetable

$12.95

Mixed vegetables cooked with fresh tomatoes, onions, ginger, garlic and special spices.

Saag Aloo

$12.95

Chopped spinach cooked with potatoes, spices and herbs.

Aloo Gobi

$12.95

Cauliflower and potatoes cooked with onions, ginger, garlic and tomatoes.

Bhindi Bhaji

$13.95

Okra cooked with onions, herbs and spices served dry.

Paneer Masala

$13.95

Diced cheese (paneer) sauteed with bell pepper, onion, ginger garlic and spices.

Saag Paneer

$12.95

Fresh spinach cooked lightly in onions, ginger, garlic and mixed with home made cheese.

Vegetable Korma

$13.95

Fresh mixed vegetables cooked in onions, ginger, cashew nuts, cream and mildly spiced gravy.

Shahi Paneer

$14.95

Fresh diced cheese cooked with fresh tomatoes, onions and cream.

Paneer Makhani

$14.95

Home-made cheese cooked in cream, spices and herbs.

Egg Curry

$11.95

Hard boiled eggs cooked in curry sauce.

Aloo Mutter

$11.95

Potato and green peas cooked with ginger, garlic onions, tomato and spices.

Malai Kofta

$13.95

Mixed vegetables and fresh cheese balls, served in cream butter sauce.

Mushroom Curry

$13.95

Fresh mushroom cooked with peas, spices and herbs.

Bengan Bhurtha

$13.95

Eggplant marinated in open, mashed and seasoned with herbs and sauteed with onions.


Hots and Super HotsHots and Super Hots

Chicken Vindaloo

$13.95

Cooked in a tangy curry sauce with vinegar and spices.

Beef Vindaloo

$13.95

Cooked in a tangy curry sauce with vinegar and spices.

Spicy Chicken

$13.95

Boneless chicken sauteed with bell pepper, onion, ginger, garlic and spicy chili sauce. Cooked in a tangy curry sauce with vinegar and spices.

Fish Vindaloo

$15.95

Cooked in a tangy curry sauce with vinegar and spices.

Prawn Vindaloo

$15.95

Cooked in a tangy curry sauce with vinegar and spices.

Lamb Vindaloo

$15.95

Cooked in a tangy curry sauce with vinegar and spices.


Clay Oven Dishes (Tandoori)Clay Oven Dishes (Tandoori)

Chicken Tandoori

$13.95

Chicken marinated in yogurt, garlic, ginger, vinegar and cooked in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Paneer Tikka

$12.95

Home-made cheese marinated in herbs and spices, skewered and grilled in our tandoor. Served with naan, rice and curry sauce or cream curry sauce.

Chicken Tikka

$15.39

Boneless chicken pieces marinated and cooked in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Lamb Tikka

$15.95

Boneless lamb pieces marinated and cooked in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Seekh Kebab

$16.95

Minced lamb blended with spices, herbs and BBQ on skewers in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Fish Tandoori

$16.95

Sword fish marinated in yogurt, spices, and BBQ on skewers in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Tandoori Prawns

$16.95

Jumbo prawns marinated and skewered in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Clay Oven Mixed Grill

$19.95

Tandoori chicken tikka, lamb tikka, seekh kebab and king prawn from the clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Shahi Mixed Grill

$22.95

Sword fish, tikka, lamb tikka, seekh kebab and king prawn straight from the clay ovens. Served with naan, rice and curry sauce or cream curry sauce.


Special Rice ItemsSpecial Rice Items

Pulao Rice

$3.95

Basmati rice cooked with green peas.

Vegetable Biryani

$13.95

Basmati rice cooked with vegetables, cinnamon, cumin, cardamoms, green coriander and nuts.

Beef Biryani

$13.95

Basmati rice cooked with beef and fresh spices.

Chicken Biryani

$14.95

Basmati rice cooked with boneless chicken and fresh spices.

Lamb Biryani

$16.95

Basmati rice cooked with boneless lamb and rich spices.

Shrimp Biryani

$16.95

Indian basmati rice cooked with shrimp and fresh spices.

Mixed Biryani

$16.95

Indian basmati rice cooked with chicken, lamb, beef and shrimp.


Chicken SpecialtiesChicken Specialties

Channa Chicken

$13.95

Marinated chicken and garbanzo beans cooked with fresh onions, tomatoes, green bell peppers, garlic, ginger and home ground special blend of spices.

Tomato Chicken Curry

$13.95

Boneless chicken thigh cooked with fresh ginger, garlic and tomato curry sauce.

Green Chicken

$13.95

Jalfrezi, boneless chicken breast pieces sauteed with fresh ginger, garlic. Cauliflower, potato, green peas, bell pepper, onion, tomato and ground spices.

Chicken Tikka Noddle

$14.95

Boneless chicken pieces marinated in ginger, garlic, yogurt and spices made in the clay oven, cooked in mildly spiced gravy.

Somphia Chicken

$13.95

Boneless chicken breast pieces assorted with fresh ginger, garlic, onion with blend of fennel and other spices for exotic pickle type taste.

Saag Chicken

$14.95

Boneless chicken cooked with chopped spinach and Indian spices.

Butter Chicken

$13.95

Boneless chicken pieces, marinated in ginger, garlic, yogurt, spices, cooked with fresh tomatoes, butter and cream.

Chicken Tikka Saag

$14.95

Marinated boneless chicken piece cooked with spinach in creamy sauce.

Chicken Shahi Korma

$15.95

Boneless chicken cooked in onions, ginger, garlic, cashew nuts cream and with mildly spiced gravy.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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