Taste Bistro Cafe Menu and Prices

$2.50 - $3.00

$3.75 - $4.50

$3.75 - $4.50

$2.50

$3.50

$2.50

$2.50

$2.50

$9.25

Grilled eggplant topped with roasted red pepper, warmed fresh mozzarella cheese on a large brioche crouton, caramelized red onion, pesto and balsamic vinaigrette.

$9.95

Served on a white beans salad, fresh cilantro and roasted sweet red peppers.

$7.95

Lightly floured, served with lemon basil aioli.

$9.75

In a light tomato-garlic broth, julienne of leeks, carrots, celery and herb Parmesan crouton.

$11.25

Roasted red pepper aioli, frisee and caramelized onions.

$9.75

With a mustard-dill dressing, red onion, capers and warm brioche toast.

$9.25

Baked in garlic herb butter.

$8.75

Baked in garlic herb butter and pine nut.

$6.75

Call restaurant for daily selection.

$7.25

Champagne vinaigrette and assorted vegetable garnishes.

$8.25

Classic dressing, brioche croutons and Grana cheese.

$8.95

With crumbled blue cheese, balsamic dressing, sliced pears and glazed pecans.

$15.50

On valley greens, champagne vinaigrette, roasted red peppers and au gratin potatoes.

$17.50

Marinated in extra virgin olive oil, garlic, and fresh herbs, with mashed potatoes, fresh vegetables, tomatoes and a light jus.

$21.25

With braised red cabbage, au gratin potatoes and juniper berry sauce.

$23.95

12 oz. grilled, topped with crispy onions, horseradish, pommes frites and light natural jus.

$17.75

Grilled, braised red cabbage, au gratin potatoes and red onion marmalade.

$20.25

On a bed of spinach, tomatoes, mushrooms, Kalamata olives, zucchini, artichokes, baked in parchment paper, served with a basil beurre blanc.

$23.25

With mashed potatoes topped with crispy onions, grilled squash and mushroom Marsala sauce.

$20.25

Grilled, with sauteed napa cabbage, onions, celery and apples served mashed potatoes and light natural jus.

$23.75

Grilled, in a Cabernet shallot sauce with sauteed spinach, red peppers, pine nuts, and au gratin potatoes.

$25.75

With mashed potatoes, sauteed fresh spinach and green peppercorn sauce.

$16.95

Grilled herb marinated chicken breast, served with sauteed mushroom , Dijon cream sauce and au gratin potato.

$18.25

With mushrooms, sun-dried tomatoes, spinach, artichokes, fresh basil, in a garlic cream sauce with pine nuts and Grana cheese.

$17.25

In a house made marinara sauce, Grana cheese and fresh tomato garnish.

$15.25

Layers of assorted vegetables and fresh mozzarella cheese, surrounded by housemade marinara sauce and Kalamata olives.

$18.25

In a house-made marinara sauce and Grana cheese.

$15.25

Served with our house-made Bolognese sauce and Grana cheese.

$12.25

On toasted focaccia, with lemon basil aioli, smoked Gouda cheese, roasted red pepper, caramelized onion and au gratin potatoes.

$11.25

On toasted focaccia, with Kalamata aioli, smoked Gouda cheese, roasted red pepper, caramelized onion and au gratin potatoes.

$12.25

On toasted focaccia, Dijon, mayonnaise, butter lettuce, tomato, onion and french fries.

$9.25

Grilled eggplant topped with roasted red pepper, warmed fresh mozzarella cheese on a large brioche crouton, caramelized red onion, pesto and balsamic vinaigrette.

$9.95

Served on a white beans salad, fresh cilantro and roasted sweet red peppers.

$7.95

Lightly floured, served with lemon basil aioli.

$11.25

Roasted red pepper aioli, frisee and caramelized onions.

$9.25

Baked in garlic herb butter.

$8.75

Baked in garlic herb butter and pine nut.

$4.25 - $6.75

Call restaurant for daily selection.

$7.25

Champagne vinaigrette and assorted vegetable garnishes.

$8.25

Classic dressing, brioche croutons and grana cheese.

$8.95

With crumbled blue cheese, balsamic dressing, sliced pears and glazed pecans.

$11.95

With honey mustard, smoked Gouda cheese, roasted red pepper, caramelized onion and crispy au gratin on toasted focaccia.

$10.50

Smoked Gouda cheese, roasted pepper and Kalamata aioli and caramelized onion on toasted focaccia.

$11.50

Dijon, mayonnaise, butter lettuce, tomato on toasted focaccia. With french fries.

$10.95

Butter lettuce, tomato, caramelized onion, au gratin potatoes, roasted pepper and basil aioli on toasted focaccia.

$10.95

With housemade marinara sauce and Grana cheese.

$11.25

With tomatoes, pine nuts, basil pesto cream sauce and Grana cheese.

$15.25

Layers of assorted vegetables and fresh mozzarella cheese, surrounded by housemade marinara sauce.

$16.95

Grilled herb marinated chicken breast, served with sauteed mushroom, Dijon cream sauce and au gratin potato.

$16.75

Grilled, braised red cabbage, au gratin potatoes and red onion marmalade.

$5.50

Topped with whipped cream.

$6.50

Apricot coulis and creme fraiche.

$5.50

A classic favorite.

$6.50

A chocolate lovers delight topped with a dollop of whipped cream.

$6.50

Vanilla bean ice cream and caramel sauce.

$5.50

Creme anglaise and raspberry sauce.