Taps Fish House and Brewery Menu and Prices

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Taps Fish House and Brewery Menu

Last Update: 2025-03-14


Starters

Calamari Fritti or Calamari Provencale

$13.99

Flash-fried, lemon and cocktail sauceor zesty butter sauce

Ahi Tartare Tacos

$14.99

Sashimi grade ahi tuna, spicy white soy, yuzu dressing, green onion, cilantro, cucumber, tomato, macadamia nuts, avocado, wonton shell

Simmered Manila Clams

$14.99

White wine, garlic, butter and herb broth

Maine Lobster Dumplings

$13.99

Fresh Maine lobster, shallots, chives and dumplings, lobster sauce and white truffle foam

Lobster Corn Dogs

$11.99

Fried lobster and shrimp sausages, cajun mustard, garden slaw

House-Made Pretzels & Cheddar Ale Fondue

$8.99

German-style pretzels, sea saltand four cheese ale fondue

Seafood Ceviche Cocktail

$13.99

Citrus-marinated bay shrimp, scallops, tomato, avocado cucumber, red onion, Tabasco and cilantro

Teriyaki Dragon Rolls

$12.99

Shrimp and pork egg rolls, spicy dragon sauce, hot mustard sauce

Monterey County Artichoke

$11.99

Marinated in herb vinaigrette. Charbroiled with lemon herb aioli

Jumbo Prawn Cocktail

$15.99

Old Bay poached, house-made cocktail sauce


Salads

Organic Simple Green Salad

$7.99

Field greens, carrots, shaved vegetablesand grape tomatoes with your dressing choice

The Wedgie

$8.99

Point reyes blue cheese, sliced heirloom tomatoes, red onion, applewood smoked bacon, herb vinaigrette and blue cheese dressing

Classic Caesar

$7.99

Baby gem lettuce, freshly baked croutons, pecorino romano cheese

Granny Smith Apple Salad

$8.99

Vermont maple dressing, mixed baby greens, Cotija cheese, toasted pecans and candied black pepper bacon

Taps Goddess Salad

$9.99

Baby kale and butter leaf lettuce, green goddess dressing, bay shrimp, candied pecans, sweet onion and vine-ripened tomatoes

Heirloom Caprese

$9.99

Heirloom tomatoes, petite herbs, crispy quinoa, fresh mozzarella, olive oil and balsamic

Cobb Salad

$15.99

Grilled chicken breast, applewood smoked bacon, avocado, vine-ripened tomato, hard boiled egg, point reyes blue cheese, shredded iceberg lettuce and blue cheese dressing

Classic Caesar

$8.99

Baby gem lettuce, croutons topped with grated pecorino romano cheese. Add charbroiled chicken $4.99. Add grilled shrimp $5.99

Veracruz Chopped Salad

$15.99

Marinated grilled jumbo shrimp, iceberg lettuce, avocado, tomatoes, sweet mango, crispy tortillas, grilled corn, cotija cheese and poblano pecan vinaigrette


Soups

New England Clam Chowder

$5.49 - $7.49

Chopped clams, potatoes, leeks, sherry

N’awlins Style Gumbo

$5.49 - $7.49

Chicken, smoked ham, andouille sausage, cajun dirty rice

Maine Lobster Bisque

$6.49 - $8.49

Creme fraiche, chives, finished with brandy

Soups

$8.99


Sandwiches

B.L.A.T.T.

$12.99

Applewood smoked bacon, lettuce, avocado, sliced roasted turkey, vine-ripened tomato and green goddess dressing

Blackened Fish Tacos

$14.99

Blackened mahi-mahi, corn tortillas, cabbage, guacamole, chipotle sour cream, dirty rice, pico de gallo and heirloom beans

Lillie’s Q Tri-Tip Sandwich

$11.99

Peachwood smoked, brioche bun, taps truffled potato chips, garden slaw

Taps Burger

$13.99

Aged sharp cheddar cheese, red onion, vine-ripened tomato, mayonnaise, lettuce, toasted brioche roll

Classic Reuben

$11.99

Swiss cheese, german sauerkraut, thousand island dressing, marble rye

Harvest Turkey Burger

$12.99

Lean turkey with capers, lemon juice, dijon mustard and shallots. Toasted sesame potato bun, pesto aioli, onion sprouts, tomato, avocado, aged white cheddar

Albacore Tuna Melt

$12.99

Herb-marinated albacore tuna salad, red onions, lemon herb aioli cheddar cheese, butter lettuce, vine-ripened tomatoes, marble rye bread

Maine Lobster Roll

$22.99

Green goddess aioli, baby romaine, celery hearts, toasted brioche roll, truffled potato chips and lobster bisque

Swordfish Sandwich

$19.99

Grilled, brioche bun, olive and oven-dried tomato tapenade, kale, lemon aioli


Pizza

Swampfire Pizza

$11.99

Blackened chicken, fresh mozzarella, point reyes blue cheese, mushrooms, green onions, signature Swampfire glaze

Geno’s Pizza

$13.99

Italian sausage, pepperoni, sweet peppers, fresh mozzarella, house-made marinara, kale

Margherita Pizza

$10.99

Oven-roasted garlic, tomates, sweet basil and fresh mozzarella cheese

Prosciutto Pizza

$13.99

San danielle prosciutto, dried figs, petite herbs, whipped spicy marscarpone, garlic, extra virgin olive oil

The Classics

$13.99

Cheese or pepperoni pizza


Oysters

Raw

Price may varies

Ask your server about today’s selection

Charbroiled

$15.99

Half dozen broiled with garlic herb butter and grated romano cheese

Rockefeller

$16.99

Half dozen spinach, bacon, onions, parmesancheese, pernod with hollandaise sauce


Seafood

Drunken Mahi Mahi

$27.99

Spanish-style rice, crab tostadas, tomatillo-avocado salsa, and cotija cheese

Macadamia Nut-Crusted Yellowtail

$27.99

Roasted garlic mashed potatoes, asparagus and lobster brandy cream sauce

The Wharf Cioppino

$25.99

Calamari, manila clams, mediterranean mussels, shrimp, scallops and fresh fish sauteedin a spicy marinara with sweet onions, garlic, red wine, fresh herbs and linguine

Miso-Marinated Chilean Sea Bass

$38.99

Japanese sushi rice, sauteed spinach, red, green and yellow pepper jam

Day Boat Scallops

$32.99

House-made bacon, cheddar ale grits, sauteed kale, asparagus, roasted tomatoes, Brussels sprouts, meyer lemon chimichurri

Rosemary-Grilled Swordfish

$26.99

Basil-braised zucchini flowers, shaved fennel, onions,olive and oven-dried tomato tapenade

Brewmaster’s Fish & Chips

$18.99

Cream ale batter fried cod. Tartar sauce,garlic parsley fries and louisiana hot slaw

Achiote-Marinatedatlantic Salmon

$28.99

Roasted poblano tamale, chayote, roasted corn, charred onions and roasted tomatillo

Sesame Chia Tuna Steak

$28.99

Kew-pie glaze, cashew green beans, peppers, Japanese sticky rice

King Crab Legs

Price may varies

Two pounds, seasonal vegetables androasted crispy herb potatoes

Lobster Tail

Price may varies

16-oz. broiled lobster tail, seasonal vegetablesand roasted crispy herb potatoes


Steaks & ChopsRoasted crispy herb potatoes and seasonal vegetables

16-oz. Ribeye

$33.99

8-oz. Filet Mignon

$32.99

8-oz. Prime Top Sirloin

$27.99

16-oz. Prime Bone-In New York Strip

$47.99

Filet Mignon Trio

$38.99

Shrimp scampi, oscar-style, peppercorn brandy sauce, asparagus, roasted garlic mashed potatoes

Surf & Turf

Price may varies

8-oz. filet mignon and a 16-oz. cold water maine lobster tail, seasonal vegetables and roasted crispy herb potatoes

Lump Crab

$12.99

Oscar-style any steak for an additional

Enhancements

$2.00

Olive tapenade, mushroom-brandy demi, provençale, blue cheese & bacon

Low & Slow Meatloaf

$21.99

House-cured pork belly, seasonal vegetables, garlic mashed potatoes, crispy kale, brandy mushroom sauce

16 Oz. Double-Cut Pork Chop

$25.99

USDA Prime pork chop, broccoli, pub-style mac & cheese, red eye gravy

Filet & Shrimp Udon

$22.99

Udon noodles, filet strips, black tiger shrimp, spicy Thai peanut sauce, shiitake mushrooms, broccolini, slivered green onions

Jerome & Jose’s Jambalaya

$17.99

Shrimp, chicken, and ouille sausage, smokedham, tomato cayenne broth, dirty rice

Taps Turducken

$22.99

Baby spring chicken stuffed with house-made turkey sausage, duck confit, roasted vegetables


Charcuterie

Prosciutto San Danielle

$4.75

Dona Juana Aged

$4.00

Coarse ground pork, paprika, herbs, garlic

Creminelli Soppressata

$4.25

Pork, organic spices, garlic and red winefor a robust flavor


Imported Cheeses

Fiscalini White Cheddar

$4.25

Cow, aged 18 months, sharp, buttery rich texture

Triple Cream Brie

$4.50

Cow france, creamy, rich, butter-like taste

Idiazabal

$4.25

Sheep northern spain, pressed handmade cheese, smokey notes, firm texture with a nutty buttery flavor

Humboldt Fog Cheese

$4.75

Goat aged 60 days with a soft, creamy light cheese profile that is mildly acidic


Snacks

Olives Al Forno

$4.00

Lemon zest, fresh herbs, garlic cloves, orange peel

Burrata And Prosciutto Bruschetta

$7.00

Olive oil, toasted bruschetta, thinly-sliced prosciutto, creamy burrata, chiffonade of basil

Sweet Onion Roasted Bone Marrow

$8.00

Granny smith apple, dried fruit salad, flatbread

Truffled Potato Chips and Smoked Onion Dip

$4.00

Fresh herbs, grated parmesan, black truffle oil

Fig Baked Brie Tart

$6.00

Dried figs, pecans, brie, honeycomb


Taste MoreSubstitutions: 8-oz. Filet mignon $13.00, miso chilean sea bass $21.00, 16-oz. ribeye $14.00. adds: five shrimp scampi $15.00, oscar style $13.00, day boat scallops $33.00

1st Course

$31.99

Clam chowder, n’awlins gumbo, caesar salad, lobster bisque simple green salad, pretzels & cheddar fondue, dragon rolls grilled artichoke, granny smith apple salad, oyster trio

2nd Course

$31.99

8-oz. Top sirloin, macadamia-crusted yellowtail, fish & chips the wharf cioppino, roasted chicken, jambalaya chef ’s blackened fish of the day, tomato & scampi linguini

3rd Course

$31.99

Creme brulee, half-baked sundae, fresh fruit sorbet


Sides

Pub-Style Mac & Cheese

$9.99

Roasted Corn off the Cob

$6.99

Roasted Crispy Herb Potatoes

$6.99

Creamed Corn

$6.99

Roasted Wild Mushrooms

$6.99

Sauteed Garlic Spinach

$6.99

Cheddar Ale Creamy Grits

$6.99

Cashew Green Beans

$6.99

Brussels Sprouts, Bacon, Meyer Lemon

$6.99


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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