Taphouse on the Edge Menu and Prices

$7.00

Fresh chicken breast pieces hand-cut, crispy battered, deep fried with choice of sauce.

$7.00

Fresh chicken breasts strips, hand cut, deep fried with choice of sauce. Served beer-battered, Cajun or grilled.

$7.00

Beer battered with cheddar cheese sauce.

$3.00

$5.00

Garlic, Parmesan cheese and marinara.

$8.00

Baked shrimp, garlic Parmesan cheese and bread stick.

$5.00

Cheese sauce, bacon bits, scallions and sour cream.

$11.00

Seasoned beef, cheddar cheese sauce, lettuce, tomato, black olives, sour cream, jalapenos, salsa, sour cream and fresh guacamole.

$5.50

Cheddar cheese sauce, bacon, sour cream and sweet pickled jalapenos.

$9.00

Chef's choice of flavored bacon.

$6.00

Beer battered, ranchero sauce.

$6.00

Beer battered portabella mushrooms and ranchero sauce.

$11.00

Nachos, fried mushrooms, onion, rings and mozz sticks.

$3.00

$9.00

10 wings sauced with choice of sauce.

$7.00

Battered, crispy fried and zesty sauce.

$5.00

Homemade croutons and provolone.

$3.00 - $5.00

$3.00 - $5.00

$3.00 - $5.00

$9.00

Grilled seasoned chicken, romaine lettuce, carrots, croutons, mushrooms, shredded Parmesan cheese, Caesar dressing and bread stick.

$9.00

Grilled teriyaki chicken, lettuce, tomato, carrots, mushrooms, cheddar cheese, broccoli and bread stick.

$9.00

Lettuce, rows of turkey, tomato, black olives, diced tomatoes, cheddar cheese, bacon bits and sliced egg.

$9.00

Spring mix, red onion, apple, pear, goat cheese, carrot, toasted almond and honey balsamic dressing.

$9.00

Tender mild seasoned white fish, steamed vegetables.

$9.00

Pollock, lightly breaded with fries and coleslaw.

$6.50 - $10.00

Served with chicken, ham, andouille sausage and rice.

$10.00

Applewood smoked bacon, pepper bacon, bacon jam and smoked cheddar. Served on brioche bun with choice of side.

$9.00

Blackened seasoning, Applewood smoked bacon and bleu cheese crumbles. Served on brioche bun with choice of side.

$9.00

Pepper bacon, ghost pepper cheese, sweet pepper relish and frizzled onions. Served on brioche bun with choice of side.

$7.00

Smoked cheddar. Served on brioche bun with choice of side.

$8.00

Veggie patty, guacamole, tomato and frizzled onions. Served on brioche bun with choice of side.

$8.00

Sauteed portabella, onions, smoked cheddar and Monterey Jack. Served on brioche bun with choice of side.

$8.00

Sauteed portabella mushrooms and Swiss cheese. Served on brioche bun with choice of side.

$10.00

Blackened shrimp, cilantro lime slaw and Creole cream. Served with choice of side.

$9.00

Fried chicken breast, dry battered and tossed in wing sauce. Served with choice of side.

$9.00

Fried chicken breast, Applewood smoked bacon and pepper jack cheese. Served with choice of side.

$8.00

Fresh chicken breast, dry battered. Served with choice of side.

$8.00

Fresh marinated chicken breast, seasoned and grilled. Served with choice of side.

$8.00

Sliced, smoked Virginia ham and melted Swiss. Served with choice of side.

$9.00

Sliced corn beef, 1000 island, sauerkraut, Swiss and artisan rye. Served with choice of side.

$11.00

Prime rib, sauteed portabella mushrooms and Swiss. Served with choice of side.

$8.00

Fresh teriyaki chicken breast, grilled. Served with choice of side.

$9.00

Chipotle turkey, Applewood smoked bacon, Swiss, guacamole, lettuce and tomato. Served with choice of side.

$3.00

$3.00

Lettuce, tomatoes and sliced mushrooms.

$3.00

Broccoli, cauliflower and carrots.