Menu With Price > Menu > Tapas Valencia > IL > Chicago > 1530 S State St, Chicago, IL

Tapas Valencia Prices in Chicago, IL 60605

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Tapas Valencia Logo
1530 S State St, Chicago, IL
(312) 842-4444
Tapas Valencia Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups

Sopa De Alubias Negras

black bean soup with chorizo

$4.25

Salads

Pequeña

side salad of mixed greens, tomato and balsamic vinaigrette

$4.95

Tudela

hearts of romaine salad tossed with creamy garlic vinaigrette garnished with hearts of palm, portobello, tomatoes

$5.25

Cabrales

salad of mixed greens topped with cabrales blue cheese and honeyed walnuts with sherry vinaigrette

$5.50

Ensalada Temporada

boston lettuce tossed with roasted pepper garlic vinaigrette and topped with toasted hazelnuts, pear, cucumbers, tomato and baby spinach

$5.25

Gabriela

crisp arugula salad with apple, pecans, a hard-boiled egg, raisins, & tomato drizzled with a moscatel & sun dried tomato olive

$5.50

Pequeña

side salad of mixed greens, tomato and balsamic vinaigrette

$4.95

Ensalada Gabriela

crisp arugula and watercress salad with apple, pecans, a hard-boiled egg, raisins, and tomato, drizzled with a moscatel and sundried tomato olive oil vinaigrette

$5.50

Cabrales

salad of mixed greens topped with cabrales bleu cheese and honeyed walnuts with sherry vinaigrette

$5.50

Ensalada Temporada

curly endive lettuce tossed with roasted pepper garlic vinaigrette and topped with toasted hazelnuts, pear, cucumbers, tomato and baby spinach

$5.25

Gabriela

crisp arugula salad with apple, pecans, a hard boiled egg, raisins and tomato drizzled with a moscatel and sun dried tomato olive oil vinaigrette

$5.50

Pequeña

side salad of mixed greens, tomato and balsamic vinaigrette

$4.95

Tudela

salad of romaine hearts, hearts of palm and creamy garlic vinaigrette

$5.50

Cabrales

salad of mixed greens topped with cabrales bleu cheese and honeyed walnuts with sherry vinaigrette

$5.50

Ensalada Temporada

boston lettuce tossed with roasted pepper garlic vinaigrette and topped with toasted hazelnuts, pear, cucumbers, tomato and baby spinach

$5.25

Gabriela

crisp arugula salad with apple, pecans, a hard-boiled egg, raisins and tomato drizzled with a moscatel and sun dried tomato olive oil vinaigrette

$5.50

Cold Tapas

Seta Salvajes

sauteed wild mushrooms, manchego cheese and pine nuts on a romaine heart with balsamic white wine vinaigrette

$7.50

Salmon Crudo

cured salmon with dill sour cream

$7.95

Ensalada Pollo Marbella

roasted chicken breast salad with sun dried tomatoes, green onions, served on top of sauteed eggplant and endives with a creamy garlic vinaigrette

$7.95

Quesos Españoles

assortment of spanish cheese

$7.95

Jamon Serrano

sliced serrano ham with toast points, tomato and garlic

$8.95

Rollito De Buey

thinly sliced beef tenderloin atop portobello mushroom and a mixture of blue cheese and dates

$6.50

Coctel De Gambas

chilled jumbo shrimp with cilantro horseradish tomato sauce with avocado

$8.95

Tostadas De Centollo

toast points topped with alaskan king crab with avocado and balsamic

$9.50

Tostadas Con Mariscos

toast points topped with avocado spread and imported piquillo peppers with shrimp, scallops and salmon

$7.25

Salpicon De Mariscos

chilled seafood medley with bell peppers, cilantro, onions, lemon juice, sherry vinegar and olive oil

$9.50

Berenjena Con Queso

grilled eggplant & goat cheese

$6.95

Aceitunas Alinadas

marinated spanish olives

$5.50

Canalon Relleno

tuna filled cannelloni with creamy white wine vinaigrette

$6.50

Alcachofas Con Crema

marinated artichokes with creamy tomato vinaigrette

$6.25

Tostada De Ternera

thinly sliced roasted veal served on toast points with vegetables and olive tapenade

$5.95

Patatas Con Alioli

robust garlic potato salad

$4.50

Tortilla Española

spanish omelet of potato & onion

$5.95

Tomate Y Queso

vine ripened tomatoes and mozzarella cheese with balsamic vinaigrette

$7.50

Setas Salvajes

sauteed wild mushrooms, manchego cheese and pine nuts on a romaine heart with balsamic white wine vinaigrette

$7.50

Tomate Y Queso

vine ripened tomatoes and mozzarella cheese with balsamic vinaigrette

$7.50

Quesos Españoles

assortment of spanish cheeses and apples

$7.95

Aceitunas Aliñadas

marinated spanish olives

$5.50

Berenjena Con Queso

chilled grilled eggplant & goat cheese

$6.95

Patatas Con Alioi

robust garlic potato salad

$4.50

Alcachofas Con Crema

marinated artichokes with creamy tomato vinaigrette

$6.25

Tortilla Española

spanish omelet of potato & onion

$5.95

Portobello Relleno

marinated portobello mushroom with raisins, hearts of palm, and manchego cheese

$7.50

Setas Salvajes

sauteed wild mushrooms, manchego cheese and pine nuts on a romaine heart with balsamic white wine viniagrette

Quesos Espanoles

assortment of spanish cheeses and apples

$7.95

Rollito De Buey

beef tenderloin wrapped around with blue cheese, dates and portobello mushroom

$6.50

Aceitunas Aliñadas

marinated spanish olives

$4.95

Coctel De Gambas

chilled jumbo shrimp with cilantro horseradish tomato sauce with avocado

$7.95

Berenjena Con Queso

chilled grilled eggplant & goat cheese

$6.95

Pisto Manchego

sautéed vegetables medley with tomato and garlic

$6.25

Patatas Con Alioi

robust garlic potato salad

$4.50

Tortilla Española

spanish omelet of potato & onion

$5.95

Tomate Y Queso

vine ripened tomatoes and mozzarella cheese with balsamic vinaigrette

$7.50

Hot Tapas

Cazuelita De Pollo

chicken breast casserole with vegetables

$7.95

Empanada De Buey

puff pastry filled with beef tenderloin

$7.95

Pipirrana de Buey

skirt steak with cabrales bleu cheese

$8.95

Gambas Al Ajillo

grilled shrimp with garlic lemon butter

$8.95

Pollo A La Gabardina

lightly breaded and sautéed chicken breast, served with mushrooms and a goat cheese sauce

$7.50

Salteado De Hortalizas

sauteed artichoke hearts bell peppers, asparagus and squash with a white wine garlic tomato sauce

$7.95

Pimientos Del Piquillo

stuffed peppers with cheese and black bean sauce

$7.95

Pato Confitado

duck confit with mushrooms and apples

$7.95

Champinones

stuffed mushroom caps

$8.25

Pasta Con Hortalizas

vegetarian penne pasta

$7.95

Queso De Cabra

baked goat cheese with garlic bread

$8.25

Salmón A La Plancha

baked salmon with goat cheese

$13.95

Tilapia Marinada

grilled tilapia with artichokes

$12.95

Mejillones A La Mallorquina

sautéed black mussles with bell peppers and tomatoes in white wine rosemary sauce

$9.95

Pincho De Pollo

brochette of chicken tenderloin with grilled chorizo sausage and cumin sauce

$6.25

Solomillo Con Moniato

grilled beef tenderloins with sweet potato, grilled cherry tomato and red wine shallot sauce

$16.95

Vieiras Al Albariño

grilled sea scallops with couscous

$12.95

Faldilla A La Parrilla

charcoal grilled skirt steak rolled in cracked black pepper and served with garlic mashed potatoes and green onions

$13.95

Crepe Rellena

crepe with goat cheese, spinach, pine nuts & apples

$6.95

Chorizo Y Morcilla

grilled chorizo and morcilla sausages

$5.95

Pincho De Solomillo

grilled brochette of beef tenderloin

$7.50

Calamares A La Plancha

grilled squid with garlic olive oil

$7.95

Dátiles Con Tocino

roasted dates wrapped in bacon

$7.95

Patatas Bravas

spicy potatoes with manchego cheese

$4.95

Cordero Al Pastor

grilled lamb loin served with grilled portobello mushrooms and rosemary paprika sauce

$13.95

Pimientos Del Piquillo

imported piquillo peppers stuffed with a blend of spanish cheeses and spinach served with tomato sauce

$7.95

Champiñones

stuffed mushroom caps

$8.25

Pasta Con Hortalizas

vegetarian pasta with tomato goat cheese sauce

$7.95

Salteado De Hortalizas

sauteed artichoke hearts, bell peppers, asparagus and squash with a white wine garlic tomato sauce

$7.95

Queso De Cabra

oven baked goat cheese with garlic bread

$8.25

Crepe Rellena

crepe of goat cheese, spinach, pine nuts and apples

$6.95

Patatas Bravas

spicy potatoes topped with manchego cheese

$4.95

Pincho De Pollo

brochette of chicken tenderloin with chorizo and cumin garlic mayonnaise sauce

$6.25

Pipirrana De Buey

skirt steak with cabrales blue cheese sauce

$8.50

Gambas Al Ajillo

grilled tiger shrimp with garlic lemon butter

$8.95

Salmon A La Plancha

baked atlantic salmon topped with goat cheese

$13.95

Tilapia Marinada

grilled tilapia with artichokes and spinach

$12.95

Solomillos Con Moniato

grilled beef tenderloins served with sweet potato, cherry tomatoes and red wine sauce

$16.95

Cordero Al Pastor

grilled lamb loin medallions

$13.95

Chorizo Y Morcilla

grilled chorizo and morcilla sausages

$5.95

Pincho De Solomillo

brochette of beef tenderloin

$7.50

Calamares A La Plancha

grilled squid with garlic lemon olive oil

$7.95

Datiles Con Tocino

roasted dates wrapped in bacon

$7.95

Paellas

Vegetariana

seasonal vegetables

$9.95

Valenciana

chicken, shrimp, mussels, clams

$14.95

Mariscos

shrimp, mussels, clams, scallops

$16.95

Vegetariana

seasonal vegetables

$9.95

Vegetariana

seasonal vegetables

$9.95

Valenciana

chicken, shrimp, mussels, clams

$14.95

Mariscos

shrimp, mussels, clams, scallops, squid

$16.95

Specialty Desserts

Profiteroles Del Pirineo

puffed pastries with ice cream and chocolate sauce

$5.95

Platano Con Helado

sautéed banana with caramel sauce and vanilla ice cream

$5.95

Bizcocho Borracho

lady fingers dipped in tia maria, brandy, coffee liqueur and espresso, with mascarpone cheese and creme angalise

$6.50

Tarta De Chocolate Y Caramelo

warm bitter sweet chocolate and caramel custard baked in a hazelnut tart crust and served with vanilla ice cream and raspberry sauce

$6.50

Tarta De Pera

almond pound cake with pear served with caramel sauce & ice cream

$6.50

Tarta De Pecanas

cheese cake baked with pecans served with bitter sweet chocolate sauce and caramel sauce.

$6.50

Cazuelita De Chocolate

warm, soft centered chocolate cake served with vanilla ice cream

$6.25

Crema Con Chocolate

creamy vanilla custard with bittersweet chocolate and caramelized sugar topping

$5.95

Flan Del Dia

our featured flan of the day

$5.50

Dessert Martinis Coffees $9.95

Chocolate Heaven

absolut vodka, godiva white and dark chocolate liqueurs, licor 43 and a splash of cream.

Banana Foster

banana liqueur, absolut vanilla, butterscotch liqueur, licor 43 and a splash of cream

Sunday Brunch

Spanish Benedict

spanish sausage, poached eggs and hollandaise sauce served with onion, potato and fresh fruit

$8.95

Filet Mignon Benedic

grilled beef tenderloin, poached eggs and hollandaise sauce with sevillana potatoes and fresh fruit

$11.95

Eggs Flamenco

oven baked eggs atop of sautéed vegetable medley served with seasoned potato wedges and fresh fruit

$7.95

Spanish Omelet

oven baked spanish style omelet served with mixed greens with balsamic and fresh fruit

$7.95

Vegetables Omelet

omelet with mushrooms, broccoli, cauliflower, asparagus served with mixed greens and fresh fruit

$7.95

Spinach And Manchego

omelet with spinach and manchego cheese served with mixed greens and fresh fruit

$7.95

Omelet With Serrano Ham

and spanish sausage, topped with mahon cheese and served with mixed greens and fresh fruit

$7.95

Scrambled Eggs

served with links sausage and spicy potatoes with manchego cheese

$7.95

Over Easy Eggs

served with hash browns and links sausage

$6.95

Apple Pancakes

served with fresh apples and strawberries

$5.95

Salmon Ahumado

smoked atlantic salmon with capers, chives and a toasted roll with cream cheese

$9.95

Dessert

Flan Del Dia

featured flan of the day

$5.50

Crème De Chocolate

creamy vanilla custard with bittersweet chocolate and caramelized topping

$5.50

Platano Con Helado

sauteed banana with caramel sauce and vanilla ice cream (request no flour)

$5.50

Mousse De Plátano

banana mousse with chocolate shavings served with blue sauce

$5.25

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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