Tapas Teatro Menu and Prices

$8.00

Bibb lettuce, serrano ham, shaved manchego and tomato vinaigrette

$7.00

Endive, pomegranate, valdeon and dijion

$7.00

Arugula, red onion, tomato, manchego and sherry vinegar duction

$6.00

Spain’s version of “frittata”

$6.00

Deviled eggs

$7.00

Boiled egg, shrimp, smoked salmon, anchovy, cornichon and guindilla pepper

$7.00

Smoked trout, red onion, horseradish aioli, egg and cornichon with crustini

$7.00

Poached salmon mousse, creme fraiche, leek and trout roe

$6.00

Omelet of contimpalo and manchego

$8.00

Sauteed peppers, onion, tomato, espelette, egg and manchego cheese

$8.00

Quail egg and chorizo on crustini

$6.00

Nutty sheep’s milk cheese from la mancha

$6.00

Firm and buttery goat’s milk cheese from murcia

$7.00

Semi-firm sheep’s milk from navarre

$7.00

A sharp blue sheep, cow and goat’s milk cheese from leon

$7.00

Semi-soft sheep’s milk cheese from catalonia

$7.00

Goat cheese from andalucia

$7.00

Creamy and spreadable sheeps milk cheese with pajarero fig and reduced px sherry

Price may varies

Cured ham from acorn fed iberico pigs of spain

$9.00

Dry cured spanish ham

$8.00

Smoky dry cured sausage

$8.00

Catalonian style dry sausage

$7.00

Cured iberico fatback

$6.00

Marinated white anchovy fillets

$6.00

Marinated mushrooms with thyme and garlic

$13.00

Sampler of manchego, cantimpalo and jamon serrano

$8.00

Potato and cheese fritters with truffle oil

$7.00

Green pea and cheese fritters

$7.00

Sauteed spinach and with apple and maple

$8.00

Sauteed spinach with crab and sherry cream sauce

$7.00

Spanish ratatouille

$7.00

Sauteed kale with pine nuts and raisins

$8.00

Piquillo peppers stuffed with queso roncal

$6.00

Baby potatoes with sweet garlic aioli

$7.00

Roasted eggplant with curried vegetables and minted yogurt

$7.00

Fried fennel with garlic aioli

$9.00

Lamb meatballs, tomato sauce and cilantro

$8.00

Grilled chicken with cumin aioli

$10.00

Sauteed chicken breast with pedro ximenez sauce, mushrooms and valdeon

$12.00

Grilled lamb chops with rhubarb barbeque sauce

$8.00

Spicy chicken and cheese fritters

$11.00

Pan seared angus, piquillo pepper sauce and parsley oil

$9.00

Grilled catalonian style sausage with paprika scented onions

$11.00

Cross cut beef ribs with chimichurri

$10.00

Mussels with white wine garlic and leeks

$11.00

Littleneck clams in sherry, herbs, bacon, tomato and egg

$9.00

Shrimp sauteed in olive oil with garlic and parsley. Add capers and chilies for a kick

$10.00

Spanish cod fried crispy, finished with tomato-olive vinaigrette

$12.00

Fresh sardines- grilled or fried

$10.00

Fried calamari and marinara

$10.00

Grilled calamari and pepperoncini vinaigrette

$9.00

Grilled salmon, molasses sauce and ginger-jalepeno rice cake

$10.00

Baby octopus, soft potato and pimiento d’ espelette

$12.00

Fried calamari, bass and shrimp with aioli and lemon

$8.00

Fried baby squid with squid ink

$10.00

Seared tuna, with quail egg, piquillo pepper and olive-cornichon vinaigrette

$21.00

Clams, mussels, shrimp, sea bass, chicken, bomba rice and saffron

$17.00

Basque stew of tuna, potato, roasted pepper and tomato