Tapas Quezada Restaurant Menu and Prices

$2.42

$2.92

$3.92

$5.00

Vanilla ice cream, Capuchin and chocolate syrup.

$5.00

Pina colada and peach.

$5.00

Vanilla ice cream and chocolate syrup.

$5.00

$5.00

Mango and pina colada.

$5.00

Mango and strawberry.

$6.25

Traditional Spanish garlic potato salad. Vegetarian.

$6.50

Potatoes, carrots, peas, hard boiled eggs, tuna and mayonnaise.

$7.50

Grilled chicken salad with fresh mixed greens, roasted piquillo peppers, Manchego cheese and sherry vinaigrette.

$7.50

Fresh mixed greens with tomato, onion, blue cheese dressing and homemade croutons. Vegetarian.

$7.50

Fresh tomato salad with goat cheese, basil and aged balsamic vinaigrette. Vegetarian.

$6.25

Olives marinated in orange citrus. Vegetarian.

$7.45

Grilled asparagus with cabrales cheese, slow cooked tomatoes, Serrano ham and sherry vinaigrette.

$8.00

Serrano ham served with Manchego cheese and tomato bruschettas.

$6.95

Diced chicken salad with curry mayo, celery and grapes.

$8.75

Variety of imported Spanish cheese plate. Vegetarian.

$8.25

Smoked salmon, capers and chives with lemon dill creme fraiche.

$8.25

Marinated shrimp, squid and scallops tossed with peppers and onions.

$7.95

Homemade meatballs smothered in spicy tomato sauce. Hot.

$7.50

Grilled calamari with olive oil and garlic.

$7.95

Stuffed mushrooms with spinach, Manchego cheese and ham, served with red pepper sauce.

$7.50

Fried calamari with lemon garlic allioli.

$7.40

Chicken and ham fritters with garlic allioli.

$7.35

Empanadas with chorizo, potato and piquillo pepper sauce.

$7.35

Empanadas with cabrales cheese and portobello mushrooms. Vegetarian.

$8.75

Sauteed shrimp in olive oil, garlic and white wine.

$8.75

Sauteed shrimp in olive oil, garlic, white wine and paprika. Hot.

$7.50

Bacon-wrapped figs stuffed with cabrales cheese and almonds, served with balsamic glazed grapes.

$6.95

Roasted Yukon red potatoes, spicy tomato sauce and lemon garlic allioli. Hot.

$8.75

Traditional piquillo peppers stuffed with chorizo and tomato sauce.

$6.95

Grilled chicken skewer with peppers and onions, served with saffron rice and red pepper allioli.

$7.75

Beef tenderloin skewer with peppers and onions served with fries and red pepper allioli.

$7.25

Three grilled Spanish sausages: chorizo, morcilla and butifarra.

$7.95

Goat cheese baked in basil tomato sauce, served with crusty bread. Vegetarian.

$6.95

Spanish cheese served with your choice of chicken or chorizo.

$9.50

Grilled sirloin with cabrales cream sauce and caramelized onions.

$9.95

Roasted lamb chops with romesco sauce and roasted piquillo peppers.

$5.95

Potato and caramelized onion omelette with piquillo pepper allioli.

$8.95

Seared scallops with garlic and white wine.

$17.99

New York strip steak served with sauteed mushrooms and asparagus with red wine and butter sauce.

$14.99

Sauteed chicken breast with lemon, served with roasted peppers.

$16.99

Baked salmon topped with almond crust, served with tomato-caper relish.

$5.25 - $10.50

Chicken wings smothered in your choice of sauce.

$28.95

Chicken, squid, pork and shrimp.

$26.95

Classic Spanish rice with pork, chicken and chorizo.

$24.95

Garden vegetable paella. Vegetarian.

$5.95

Custard covered with a crackling caramelized sugar coating.

$5.95

Burnt sugar caramelized bananas served with vanilla ice cream.

$5.95

Chocolate custard with white rice caramel sauce.

$5.95

Orange flavor flan.