Menu With Price > Menu > Tapas Adela > MD > Baltimore > 814 South Broadway, Baltimore, MD

Tapas Adela Prices in Baltimore, MD 21231

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Tapas Adela Logo
814 South Broadway, Baltimore, MD
(410) 534-6262
Tapas Adela Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters - Charcuterie

Jamon Serrano (Each)

No description available

$16.95 - $10.95

Jamon Serrano - Assortment

No description available

$15.95

Chorizo Artesano (Each)

No description available

$16.95 - $10.95

Chorizo Artesano - Assortment

No description available

$15.95

Lomo (Each)

No description available

$16.95 - $10.95

Lomo - Assortment

No description available

$15.95

Starters - Snacks

Roasted Vegetable Hummus (Each)

No description available

$16.95 - $4.95

Roasted Vegetable Hummus - Assortment

No description available

$9.95

Olivas (Each)

No description available

$16.95 - $4.95

Olivas - Assortment

No description available

$9.95

Tapenade de Olivas (Each)

No description available

$16.95 - $4.95

Tapenade de Olivas - Assortment

No description available

$9.95

Anchovas (Each)

No description available

$16.95 - $4.95

Anchovas - Assortment

No description available

$9.95

Marcona Almonds (Each)

No description available

$16.95 - $4.95

Marcona Almonds - Assortment

No description available

$9.95

Starters - Cheese

Drunken Goat (Each)

No description available

$16.95 - $10.95

Drunken Goat - Assortment

No description available

$15.95

Mahon (Each)

No description available

$16.95 - $10.95

Mahon - Assortment

No description available

$15.95

Valdeon (Each)

No description available

$16.95 - $10.95

Valdeon - Assortment

No description available

$15.95

Manchego (Each)

No description available

$16.95 - $10.95

Manchego - Assortment

No description available

$15.95

Soups and Salads

Adela Steak Salad

sliced beef medallion over mixed greens with roasted beets and peppers. Topped with shaved red onion, valdeon cheese, and a mushroom vinaigrette

$11.95

Gazpacho

Chilled red and golden tomato soup with jumbo lump crab, scallions, and extra virgin olive oi

$6.95

Ensalada Tomato

Salad with red and yellow tomato, baby arugula, jicama, Manchego, and roasted tomato vinaigrette

$6.95

Ensalada Frutas

Wild mixed baby romaine, dried apricots, golden raisins, green apples, goat cheese, candied pecans, apple vinaigrette

$6.95

Remolacha Asadas

Roasted red and gold beets with baby arugula and goat cheese, orange vinaigrette and candied pecans

$6.95

Setas Asadas

Roasted mushrooms with baby arugula, goat cheese, and apple vinaigrette

$6.95

Sopa de Tortilla y Pollo

Roasted chicken, chicken stock, chipotle crema, queso fresco, fried tortilla

$5.95

Flatbreads

La Carne

Beef short rib with horseradish crema, crisp bacon pieces, shaved Manchego cheese

$10.95

Cerdo Asado

Slow roasted pork shoulder with roasted peppers, caramelized onion, chipotle crema and scallions

$9.95

Jamon Serrano

Serrano ham with goat cheese, caramelized onions, green apples, baby arugula, and apple vinaigrette

$9.95

Pollo Asado

Roasted chicken, pico, red pepper coulis, queso fresco, and herbs

$9.95

Setas Torta

Vegetarian flatbread with artichokes, wild mushrooms, piquillo peppers, goat cheese and extra virgin olive oil

$8.95

Skewers

Camarones

Shrimp with artichokes, onions, red pepper coulis and caper vinaigrette

$9.95

La Carne

Beef with zucchini, onions, red peppers, horseradish crema

$9.95

Pollo

Chicken with zucchini, onions, red peppers, mango relish, chimichurri

$8.95

Anchovy

White anchovy with olives, manchego cheese, extra virgin olive oil and herbs

$7.95

Chorizo

With olive, manchego cheese, extra virgin olive oil and herbs

$7.95

Verduras

Tomatoes, zucchini, artichoke, onion, red bell peppers, roasted tomato emulsion

$6.95

From the Sea

Maryland Jumbo Lump Crab Cakes

With sofrito, old bay and lemon aioli

$14.95

Garlic Shrimp

With garlic beurre blanc

$11.95

Tuna Carpaccio

Yellow fin tuna, extra virgin olive oil, baby arugula, tapenade, caper vinaigrette

$11.95

Salmon a la Riberena

Over garbanzo beans with baby spinach, tomatoes, and onions topped with a caper vinaigrette

$11.95

Romesco Flounder

Pan-seared with romesco, sofrito, baby spinach, and citrus aioli

$10.95

Pan Seared Diver Scallops

With pistachio and sage vinaigrette, roasted cauliflower, baby spinach, and balsamic glaze

$10.95

Calamari

Fried with padron peppers and drizzled with citrus aioli

$9.95

Cangrejo Queso Ravioli

Hand-made 6-cheese ravioli with jumbo lump crab, crispy serrano ham, smoked paprika, sofrito, and cream

$9.95

Mussels PEI

Mussels, spanish onion, white wine, herbs, crab spice, and old bay aioli

$8.95

From the Land

Baby Lamb Chops

Served with brussels sprouts, cauliflower puree, parsley oil, and pedro ximenez syrup

$14.95

Grilled Steak a la Adela

NY sirloin medallion served over a cauliflower puree with mushroom demi glace and yukon potatoes

$11.95

Cordero Asado

Braised lamb tossed with garbanzo beans with wild mushrooms, roasted red peppers, and a veal demi-glace

$10.95

Pollo Serrano

Tenderloin of chicken wrapped in serrano. Catalan style vegetables tossed with white beans and drizzled with red pepper coulis

$10.95

Pollo Confit

Roasted leg quarter, chicken stock, potato, mushrooms, chorizo and tomato emulsion flavored with rosemary and thyme

$9.95

Albondigas

Pork and beef meatballs with roasted tomato emulsion, toasted almonds and shaved Manchego cheese

$9.95

Cerdo Vientre

Pork belly with spiced apple compote and white beans. Topped with a drizzle of maple and balsamic reduction

$8.95

Manchego Queso Ravioli

6-Cheese ravioli with chive, smoked paprika, sofrito, and cream

$7.95

From the Field

Croquetas

Potatoes and manchego cheese, lightly fried and served with berry compote

$7.95

Blistered Padron Peppers

With citrus aioli and sea salt

$7.95

Pan Roasted Garbanzo Beans

with baby spinach, red and yellow tomato, onions, herbs and a balsamic drizzle

$6.95

Grilled Asparagus

With lemon aioli and smoked piminton

$6.95

Patatas Bravas

Yukon gold potatoes with red pepper flakes, herbs and spicy paprika aioli

$6.95

Catalan Style Roasted Vegetables

Eggplant, mini sweet peppers, garlic, zucchini, yellow squash, red onion, tomato, extra virgin olive oil and sea salt

$6.95

Alcachofas

Fried artichokes with balsamic vinegar syrup

$6.95

Coles de Bruselas

Brussels sprouts, smoked bacon, caramelized onions, extra virgin olive oil, and roasted peppers topped with sea salt

$6.95

Torta de Maiz

Roasted corn cake with chipotle crema, pico, and queso fresco

$6.95

Espinaca Bebeí

Baby spinach, golden raisins, candied pecans, goat cheese, sea salt, extra virgin olive oil and apple chutney

$5.95

Eggplant Fritas

Eggplant marinated in whole milk, lightly fried, and served with sea salt and lavender honey

$5.95

Tortilla Espanola

Spanish egg tortilla, potatoes, seasonal vegetables, lemon aioli

$5.95

Piquillo Peppers

Stuffed with herbed goat cheese, baby arugula, red pepper coulis and olive oil

$5.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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