Tap & Mallet Menu and Prices

$8.00

Beer battered and panko crusted tofu served with house-made vegan blue cheese

$8.00

Lightly breaded chicken strips served with your choice of dip: bleu cheese, ranch, honey mustard, mallet sauce or spicy asian BBQ

$5.00

Tossed in Sriracha and sesame oil. Gluten free

$5.00

Hand cut, double cooked, crispy goodness

$7.00

Battered dill spears with cajun dipping sauce

$8.00

House made deviled eggs with green chili infused filling with a pickled onion & pepper relish

$7.00

House made. Served with pita bread

$10.00

Smoked chicken breast, salsa verde, house made queso fresco & sweet pickled onion served with cilantro lime sour cream

$8.00

Frites, cheese curd and gravy

$10.00

With warm italian bread

$10.00

Ten jumbo wings served medium, hot or country sweet with blue cheese, carrots & celery. Gluten free

$4.00 - $8.00

Romaine, croutons, parmesan and dressing

$10.00

Dinner sized portion topped with flame-grilled chicken breast

$4.00 - $8.00

Choose from the following dressings: balsamic vinaigrette, herbed vinaigrette, poblano lime vinaigrette, green goddess, caesar, blue cheese, cajun ranch, honey mustard or ranch

$4.00 - $6.00

$4.00 - $6.00

$13.00

$14.00

Tender almond encrusted chicken served over house made cheddar biscuits. Finished with chicken gravy & roasted asparagus

$15.00

Pan seared scallops tossed in a sweet and spicy chili sauce with bell peppers, carrots, broccoli & peanuts served over steam jasmine rice

$10.00

A hearty portion of creamy cheese sauce & elbow macaroni baked and topped with cheddar cheese crackers. Served with a small mixed green salad & toasted garlic bread

$11.00

House-made ½ lb certified angus beef patty, sesame pickle slaw, garlic aioli & bolton farms greens on a brioche

$9.00

Crispy smoconut with tomato, bolton farms greens and hummus on sour dough

$10.00

Smoked pork loin, shaved ham, hot pickles, swiss cheese and honey mustard on a pressed hard roll

$9.00

McCadam cheddar, horseradish dill havarti on multi grain bread. Served with a cup of tomato cheddar bisque on the side

$11.00

House apple brined turkey, house bacon & tomato topped with an ale mornay sauce & served on savory french toast

$11.00

House smoked beef brisket, pickled cabbage, hop mustard & swiss cheese on marble rye

$11.00

Braised beef, garlic & herb cream cheese, porter & fig jam with crispy onions on a brioche

$10.00

Grilled chicken breast, romesco sauce, asiago crisp, arugula & balsamic vinaigrette on italian bread

$12.00

Fried bay scallops, sweet chili aioli, lettuce & tomato on a hard roll

$10.00

Grilled tempeh, sauerkraut, house russian dressing & swiss cheese served on marble rye

$10.00

Crispy tofu tossed in a house made chimichurri sauce with fresh pico de gallo & marinated bean sprouts served in a flour tortilla. 3 per order.

$2.00 - $4.00

Choose from our dark, light and decaf roasts

$5.00

Our house dessert. Made using oskar blues old chub

$6.00

Frozen white chocolate custard swirled with fresh raspberry puree