Menu With Price > Menu > Tangerine > PA > Philadelphia > 232 Market St, Philadelphia, PA

Tangerine Prices in Philadelphia, PA 19106

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Tangerine Logo
232 Market St, Philadelphia, PA
(215) 627-5116
Tangerine Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

SPECIALTY DRINKS

the tangerine

vanilla vodka, tangerine puree, splash of club soda

$10.00

lemon soda

ketel one citroen, lemoncello, sparkling lemon soda

$10.00

burnt orange

nardini amaro, orange soda, lime juice

$10.00

mint tea martini

bacardi limon, mint and tea syrup, lime juice, splash of club soda

$11.00

pomegranate cosmopolitan

pomegranate liqueur, cinnamon infused vodka, cranberry and lime juice

$12.00

dried cherry manhattan

cherry infused woodford reserve bourbon, sweet vermouth, dash of bitters

$15.00

WINEBY THE GLASS - sparkling

prosecco, montello e colli asolani, loredan gasparini, italy, n.v

No description available

$11.00

champagne 1er cru, paul goerg, “brut tradition”, france, n.v.

No description available

$17.00

brut classic, domaine chandon, california, n.v.

No description available

$15.00

cava rosado, brut, mont marcal, spain, n.v.

No description available

$14.00

brut classic, domaine chandon, california, n.v.

No description available

$15.00

WINEBY THE GLASS - white

chardonnay, frei brothers, “redwood creek select”, california ‘06

No description available

$8.00

sauvignon blanc, domaine ampelidae, marigny neuf, france ‘06

No description available

$9.00

pinot grigio, colli, italy, ‘06

No description available

$9.00

vouvray, michel picard, france, ‘06

No description available

$10.00

albarino, martin codax, rias baixas, spain, ’06

No description available

$10.00

cortese bianco, castelvero, piedmont, italy, ’06

No description available

$11.00

WINEBY THE GLASS - red

cotes du rhone, chateau d’aigueville, france, ‘05

No description available

$9.00

cotes du roussillon, bila haut, france, ‘04

No description available

$10.00

merlot, raymond estates, “r collection”, california, ‘05

No description available

$10.00

rioja crianza, bodegas breton, “lorinon”, spain, ‘04

No description available

$11.00

cabernet sauvignon, hayman & hill, napa valley, california, ’05

No description available

$12.00

chianti classico, volpaia, italy ‘04

No description available

$12.00

APPETIZERS

crunchy calamari

red pepper aïoli, kalamata olive, arugula salad

$13.00

pan seared diver scallops

potato brandade, ratatouille, artichokes

$15.00

crudo

sashimi, herb oil, preserved citrus

$15.00

shortrib spanikopita

shredded beef, spinach, feta, pine nuts

$13.00

chickpea crepes

chicken, chanterelle mushrooms, almond sugar

$11.00

grilled crab falafel

hummus, lebnah, pickled radish

$12.00

shrimp pil-pil

spicy garlic shrimp, tomato bread, parsley and olive oil

$15.00

lobster risotto

peas, radicchio, mushroom broth

$19.00

harissa bbq lamb

rosemary socca bread, smoky vegetable salad

$13.00

grilled kobe sirloin

beet rissole, parmesan crema

$16.00

meze tasting

baba ghanoush, hummus, roasted peppers, grilled pita, sliced meats and cheeses

$16.00 - $30.00

SALADS

grilled octopus salad

tomatoes, olive vinaigrette, cucumber, mint, pita croutons

$14.00

arugula

honeyed almonds, manchego cheese

$9.00

chopped mediterranean

crispy rock shrimp, feta, artichoke confit

$12.00

ENTREES

crispy bass

white gazpacho, fennel and piquillo farrada

$27.00

halibut espana

shrimp and scallop paella cake, sauce basquaise, sofrito

$26.00

grilled fish al limone

sicilian olive oil, asparagus, roasted peppers, falafel, fresh lemon

$30.00

grilled bronzino

tahini sauce, basmati vermicelli

$26.00

shrimp and scallops

serrano ham ravioletti, romesco green onions

$28.00

roasted chicken breast

swiss chard, farro, pearl onion jus

$24.00

lemon and olive oil seared tuna

vegetable and herb tabbouleh, bean salad, toasted sesame-lemon crema

$28.00

seared duck di veneto

creamy polenta, currant jus, grilled radicchio

$28.00

grilled pomegranate pork chop

chorizo-corn fritter, escarole aglio olio, sweet corn jus

$25.00

pan roasted filet of beef

grilled wild mushrooms, cauliflower sformata, mustard jus

$31.00

chicken tagine

green olives, preserved lemon, spiced cous cous

$20.00

jamison lamb loin

fava beans, grilled zucchini, orange-sumac vinaigrette

$27.00

rosemary seared sirloin

certified angus, fingerling potatoes, glazed cipollini onions

$33.00

todd fuller - executive chef

20% Gratuity will be added to parties of six or more

SINGLE MALT SCOTCHES

glenlivet, 12 year, speyside

No description available

$9.00

glenfiddich “special reserve”, 12 year, highland

No description available

$10.00

macallan, 12 year, highland

No description available

$12.00

ardbeg 10 year, islay

No description available

$13.00

oban, 14 year

No description available

$14.00

bruichladdich, 15 year, islay

No description available

$18.00

BRANDY

boulard, “grand solage”, calvados

No description available

$10.00

remy martin, vsop, cognac

No description available

$12.00

courvoisier, vsop, cognac

No description available

$12.00

delamain xo “pale & dry”

No description available

$18.00

larresingle, vsop, armagnac

No description available

$18.00

martell, cordon bleu, cognac

No description available

$20.00

remy martin, xo, cognac

No description available

$28.00

PORT

cockburn “anno”, ‘96 lbv

No description available

$9.00

fonseca “bin 27” ruby porto, ‘90 lbv

No description available

$9.00

fonseca, 10 year tawny

No description available

$14.00

smith & woodhouse lbv

No description available

$18.00

grahams, 20 year tawny

No description available

$18.00

fortified wine, hedges, red mountain, washington, n.v.

No description available

$18.00

GRAPPA / EAUXDE VIE

trimbach, framboise grande reserve

No description available

$11.00

trimbach, liqueur di poire

No description available

$11.00

nonino, grappa di merlot

No description available

$16.00

berta, grappa di nebbiolo da barolo

No description available

$18.00

DESSERTS

cheesecake boregi

five dipping sauces

$9.00

chocolat, ciocolatte, chocolate

chocolate torta, milk chocolate napoleon, manjari tower

$10.00

lemon semifredd

italian merinque, graham cracker, lime granite

$9.00

banana creme brulee banana creme brulee

No description available

$9.00

baklava

balsamic strawberries, vanilla gelato

$9.00

7 layer chocolate cake

chocolate mousse, caramel, banana ice cream

$10.00

chef’s selection of ice creams or sorbets

No description available

$7.00

artisanal cheese plate

No description available

$10.00 - $13.00

DESSERT WINE

pineau des charentes, pineau francois, france, n.v. (750ml)

No description available

$21.00

sauternes, chateau bastor - lamontagne, france, ‘02

No description available

$18.00

recioto della valpolicella, bertani, italy, ’03 (500ml)

No description available

$19.00

muscat alicante, gutierrez de la vega, ‘casta diva’, ’03 (500ml)

No description available

$63.00

beerenauslese cuvee, kracher, ’02 (375ml)

No description available

$92.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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