Tandoori Menu and Prices

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Tandoori Menu

Last Update: 2025-03-14


Appetizers

Vegetable Samosa

$5.95

Pastry stuffed with potatoes and green peas with tamarind sauce.

Vegetable Platter

$6.95

An assorted vegetable fritters (potato, eggplant, spinach, onions and cauliflower) served with tropical tamarind sauce.

Meat Samosa

$6.95

Triangular pastry stuffed with ground lamb and peas.

Papadams

$3.25

Paper thin lentil wafers.

Baingen Burahani

$6.95

Baked eggplant top with yogurt, mint and tropical tamarind sauce.

Imli Baingen

$5.95

Eggplant seasoned with southern spices, herbs and tropical tamarind sauce.

Masala Dosa

$9.95

Paper thin crepe stuffed with spiced potatoes and peas served with coconut and lentil sauce.

Keema Dosa

$10.95

Paper thin crepe rice crepe stuffed with ground lamb and peas served with coconut chutney and lentil sauce.

Uthappam

$8.95

Vegetable and rice pancake served with coconut and lentil sauce.

Vegetable Cutlets

$6.95

Grilled mix vegetable patties served with tamarind sauce.

Rashmi Kabab

$6.95

Mildly spiced ground lamb and lentil patties, served with cilantro and mint chutney.

Tandoori Meat Platter

$10.95

An assorted meat - seekh kabab, chicken tikka, chicken kabab and meat samosa served with mint chutney.

Chicken Chat

$7.95

Cubes of chicken sauted with garlic, cilantro, lemon juice and chat masala.

Shrimp Baghari

$11.95

Shrimp tempered with mustard seeds, curry leaves and cooked in curry tomato sauce. Served with poori bread.

Chicken Kabab

$6.95

Chunks of chicken marinated with ginger, garlic, white pepper, yogurt and grilled in tandoor.


Soups & Salad

Mulligatawny

$4.95

Lentil soup with vegetable.

Tomato Coconut Shorba

$4.95

Mildly spiced fresh tomato and coconut flavored soup.

Green Salad

$6.95

Lettuce, chick peas, tomato, cucumber and carrot, served with yogurt dressing on side.


Main EntreesEntrees are served with aromatic basmati rice.

Beef Kuruma

$16.95

Beef cooked in mild creamy almond and sauce.

Beef Bhuna

$15.95

Tender chunks of beef slowly cooked in own juices with special herbs and spices in a thick gravy seasoned with tomatoes.

Beef Do Pyaza

$15.95

Medium sized tender cubes of beef cooked in a light gravy seasoned with onion.

Beef Vindalo

$15.95

Beef chunks cooked in a hot tangy goan sauce with potatoes.

Beef Madras

$15.95

Beef chunks cooked southern style with mix of spices and coconut milk.

Beef Curry

$15.95

Chunks of beef sauced with ginger, garlic and cooked with tomato and onion sauce.


Seafood Specials

Tandoori Shrimp Masala

$21.95

Jumbo shrimp cooked in tandoori oven then cooked with medium spiced creamy tomato sauce.

Shrimp Malabar

$21.95

Jumbo shrimps sauted with mustard seeds, red chilli, black pepper and cooked in a medium spitted coconut curry sauce.

Shrimp Koma

$21.95

Shrimp cooked in a mild creamy almond cashew sauce.

Machli Shahjahan

$18.95

Filet of fish cooked in a cashew and onion sauce. A specialty of emperor.

Shrimp Sag

$21.95

Shrimp cooked in a delicately spiced fresh spinach gravy.

Tamarind Fish Curry

$17.95

Filet of fish cooked in a medium spiced sweet and sour sauce.

Shrimp Vindalo

$21.95

Shrimp cooked in a hot tangy goan sauce with potatoes.

Masala Machli

$18.95

Fish filet marinated with lemon juice, cilantro and fresh spices, grilled and served with vegetable.

Shrimp Curry

$21.95

Shrimp sauted with ginger, garlic and cooked with tomato, onion sauces.


Medley Specials

Medley

$19.95

(Mix of lamb, chicken, beef and shrimp): choice of : masala, korma, bhuna, sag, madras or vindalu.


Dum Biriyani - Biriyani(Rice specials). Layered saffron basmati rice flavored with curry and cooked in traditional way:

Chicken Biriyani

$13.95

Lamb Or Beef Biriyani

$16.95

Vegetable Biriyani

$10.95

Shrimp Biriyani

$21.95


Condiments

Mango Chutney

$3.25

Sweet mango relish.

Raitha

$3.25

Yogurt and cucumber relish.

Hot Pickle

$3.25

Hot lime, chilli and mango pickle.


Tandoori

Tandoori Chicken

$13.95

One half of a whole chicken on the bone marinated ginger, garlic and cooked in clay oven.

Chicken Tikka

$15.95

Cubed breast of chicken marinated with ginger, white pepper and yogurt.

Chicken Malai Kabab

$17.95

Cubed breast of chicken marinated with ginger, sour creamwhite pepper, yogurt and garlic.

Chef's Special Mixed Grill

$21.95

Mildly spiced chicken, lamb and shrimp kababs.

Tandori Shrimp

$21.95

Jumbo shrimp marinated in ginger, garlic, yogurt and lemon juice.

Seekh Kabab

$16.95

Fresh ground lamb, with cilantro leaves, sliced onion, bell pepper and green chilies rolled on skewers and grilled.

Fish Tandoori

$18.95

Salmon filet marinated and grilled in the tandoori oven.

Lamb Chops

$24.95

New zealand lamb chops oozing with juices, marinated in yogurt, ginger, garlic, lemon juice and grilled in tandoor oven, served with rice and fresh vegetables.


Chicken Specials

Chicken Korma

$16.95

Chicken cooked in mild creamy almond and cashew nut sauce.

Chicken Tikka Masala

$16.95

Chicken chunks cooked in tandoori and then cooked in creamed tomato curry sauce.

Chicken Dahiwala

$15.95

Cubes of chicken cooked with home made yogurt and mildly spiced curry sauce.

Chicken Vindalu

$15.95

Chicken curry in hot tangy goan sauce with potatoes.

Chicken Madras

$15.95

Chicken chunks cooked with coconut, red chili and mustard seeds in curry sauce.

Chicken Bhuna

$15.95

Chicken slowly cooked in own juices with special herbs and spices in a medium thick gravy seasoned with tomatoes.

Chicken Jal-Frazi

$16.95

Chicken cooked with bell pepper, tomatoes and onions in a hot and sour sauce.

Chicken Sag

$15.95

Chicken chunks cooked in a delicately spiced spinach gravy.

Chicken Methi

$15.95

Chicken chunks cooked with onion, ginger, garlic and feunegriek leaves (fresh methi) in medium spiced gravy.

Chicken Curry

$15.95

Chunks of chicken sauteed with ginger and. garlic, and cooked with tomato, and onion sauce.


Lamb Specials

Lamb Pasanda

$16.95

Lamb cooked in creamy cashews and almond sauce.

Lamb Sag

$16.95

Cubed lamb cooked with delicately spiced spinach gravy.

Lamb Rogan Josh

$16.95

Chunks of lamb cooked in a mildly spiced traditional yogurt curry sauce.

Lamb Bhuna

$16.95

Tender chunks of lamb slowly cooked in own juices with special herbs and spices in a thick gravy seasoned with tomatoes.

Lamb Madras

$16.95

Chunks of lamb cooked southern style with a mix of spices and coconut milk.

Lamb Vindalu

$16.95

Lamb chunks cooked in hot tangy goan sauce.

Keema Matar

$16.95

Ground lamb cooked with green peas in a medium spiced thick gravy.

Lamb Curry

$15.95

Chunks of lamb sauteed with ginger, garlic and cooked with tomato, onion sauce.


Vegetarian Specials

Sabji Masala

$12.95

Mixed vegetables cooked in a medium spiced creamy sauce.

Avial Malabar

$12.95

Potatoes, carrot, yams, green bananas, eggplant and squash cooked in a medium spiced coconut yogurt sauce.

Bhindi Bhuna

$13.95

Okra sauteed with ginger and garlic paste, onions and tomatoes in a mild dry sauce.

Sag Paneer

$13.95

Home made cheese cubes cooked with delicately spiced spinach gravy.

Alu Gobi

$11.95

Medium sized potatoes, tomatoes and cauliflower with a touch of onion sauce.

Channa Masala

$11.95

Chick-peas cooked in a medium spiced thick gravy, seasoned with tomato.

Matter Paneer

$12.95

Green peas and home made cheese cubes cooked in a medium spiced creamy tomato sauce.

Vegetable Korma

$12.95

Mixed vegetables and dried fruits in a mild almond and cashew sauce.

Sabji Sag Malal

$11.95

Spinach cooked in spices, herbs and garlic with potato and cauliflower.

Baingan Burtha

$11.95

Medium spiced, baked and mashed eggplant seasoned with fresh herbs and spices.

Vegetable Vindalu

$11.95

Mixed vegetable cooked in highly spiced tangy goan hot sauce.

Vegetable Jal-Frazi

$12.95

Paneer, mushroom, potato, carrot, cauliflower and green beans cooked in hot and sour sauce.

Paneer Masala

$13.95

Home made cottage cheese cooked in mild creamy tomato sauce.

Sag Bhaji

$11.95

Diced potatoes and spinach cooked with onions , ginger, garlic, fresh, herbs and spices.

Malai Kotta

$11.95

Minced cottage cheese and potato balls cooked with creamed almond and cashew sauce.

Vegetable Curry

$11.95

Mixed vegetable sauteed with ginger, garlic and cooked in a onion and tomato sauce.


Dal And Sides

Dal Home Style

$7.95

Dal of the day (lentil cooked with ginger, garlic and tomato).

Dal Makhani

$7.95

Mixed lentil with a creamy sauce.

Side, Vegetables

$7.95

Choice of : sag,paneer, sabji sag malai, sag bhaji, alu gobi, chana masala navaratan korma, vegetable vindalu.


Breads

Nan

$2.95

Unleavened bread of fine white flower baked in tandoori oven.

Chapathi

$2.75

Whole wheat bread grilled on a griddle.

Tandoori Roti

$2.75

Unleavened whole wheat bread baked in tandoori oven.

Paratha

$3.25

Multi layered whole wheat bread baked in tandoori oven.

Poori

$3.50

A puffed whole wheat bread.

Onion Kulcha

$3.50

Nan stuffed with onion, pepper and cilantro.


Stuffed Breads

Keema Paratha

$4.95

Whole wheat bread stuffed with special ground lamb baked in tandoori.

Kandahari Nan

$4.95

Nan stuffed with cashew nuts and raisins paneer (cheese).

Chicken Tikka Nan

$4.95

Nan stuffed with spiced chopped chicken tikka and cilantro.

Alu Paratha

$4.95

Multi layered bread stuffed with spiced potatoes and onion.

Garlic Nan

$3.50

Nan bread seasoned with minced garlic and cilantro.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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