Tamarindos Mexican Restaurant Menu and Prices

$4.00

$5.00

Tortilla chips layered with chihuahua cheese and garnished with salsa mexicana on the side.

$6.00

Tortilla chips layered with refried beans, chihuahua cheese and garnished with salsa mexicana on the side.

$6.00

Flour tortilla filled with chihuahua cheese and chicken. Served with roasted corn and pepper salsa. (Mild).

$9.00

Tortilla chips layered with chihuahua cheese and beans. Served with shrimp and green sauce on the side. (Mild).

$6.00

Skirt steak, poblano and bell peppers, onions, mushrooms and fennel, basted in achiote sauce and served on a skewer, topped with pineapple salsa.

$6.00

Fresh spinach, tomatoes, onions, bell peppers, cilantro and avocado topped with crispy tortilla strips, drizzled with morelia dressing. (Mild).

$3.60

Roasted corn, poblano pepper, tomatillos and cream, garnished with farmers cheese, tortilla chips, and sour cream. (Mild).

$6.00

Cream of asparagus soup garnished with crab meat.

$4.00

$6.00

Mixed greens and fresh vegetables tossed in an herb garlic vinaigrette garnished with cheese croutons.

$6.00

Tossed black beans with tomatoes, fennel, scallions, bell peppers, cilantro and garlic, topped with crumbled blue cheese and drizzled with soy and herb oil.

$4.00

Crisp romaine lettuce tossed in our traditional caesar dressing.

$7.96

Chicken breast slowly cooked in a mole sauce, garnished with rice and beans and slices of avocado.

$7.96

Crab-cake sandwich with spinach, tomato and onions with a touch of chipotle sauce, served with spanish potatoes.

$8.60

Grilled, marinated skirt steak in a blend of chiles, celery, garlic, onions and spices, topped with tomatoes, lettuce, bacon and a touch of jalapeno mayonaise on the side.

$12.00

Bell pepper stuffed with shrimp, mixed with vegetables, topped with chihuahua cheese, finished with a red sauce.

$12.00

Rock shrimp sauted with garlic and mexican salsa, served with rice and vegetables.

$9.60

Pollo fajitas in a very hot molcajete (mortar made of volcanic rock), with roasted nopal, fresh cheese, chorizo (mexican sausage), green onions, avocado and smoked jalapeno, tomato-tomatillo salsa. P

$12.00

Arrachera beef fajitas in a very hot molcajete (mortar made of volcanic rock), with roasted nopal, fresh cheese, chorizo (mexican sausage), green onions, avocado and smoked jalapeno, tomato-tomatillo

$12.00

Shrimp in a very hot molcajete (mortar made of volcanic rock), with roasted nopal, fresh cheese, chorizo (mexican sausage), green onions, avocado and smoked jalapeno, tomato-tomatillo salsa. Perfect

$9.00

Your choice of chicken, beef or cheese filled tortillas covered with green sauce made of tomatillo, cilantro, onions, garlic and chiles, topped with melted cheese. Served with rice and beans.

$9.00

Pounded chicken breast layered with refried beans, green tomatillo sauce and chihuahua cheese. Served with vegetables.

$9.00

A rolled chicken breast stuffed with spinach, bell peppers and mushrooms, semicovered in a roasted garlic sauce. Served with rice and beans.

$9.60

Grilled, marinated skirt steak served with rice, beans and guacamole.

$9.60

Grilled marinated skirt steak semicovered with potatoes in a green tomatillo sauce, garnished with rice and beans.

$8.00

Poblano pepper stuffed with chihuahua cheese and garnished with ranchera sauce. Served with rice and beans.

$9.00

Cheese filles tortillas with a mole sauce. Served with rice and beans.

$8.00

Served with mix of vegetables and hand made tortillas. Simply delicious.

$6.00

$2.00

$2.00

$1.00

$2.00

$3.00

$5.00

$6.00