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Tamarindo Antojeria Menu and Prices

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Tamarindo Antojeria Menu

Last Update: 2025-03-14

Antojitos - Small Plates

Botana De Pico De Gallo

$5.00

sliced cucumbers & seasonal fruit topped with sea salt lime & peanut chile.

Guacamole Con Totopos

$8.00

fresh avocado, tomatoes, onions, lime, cilantro & chips.

Chicharron De Queso

$5.00

cooked to crisp gouda cheese w/ side of salsa fresca.

Ceviche

$12.00

chef's choice.

Platanos Fritos

$5.00

fried plantains, crema, carija cheese.

Cayo De Hacha Al Guajillo

$16.00

seared scallops sauteed in guajillo on a bed of avocado relish.

Tamal Oaxaqueno

$7.00

two pork tamales steamed in banana leaves.

Tacos De Camaron

$8.00

two crisp tacos with sauteed prawns, jack cheese, romaine lettuce, guacamole & salsa fresca.

Empanadas De Platano

$8.00

two plantain turnovers, filled with black beans on a bed of mole poblano top with crema.

Picaditas De Cantina

$6.00

three mini crisp masa boats topped with black beans, queso fresco, salsa casera.

Elote Asado

$5.00

Grilled corn on the cob, garnished with aioli, peanut sauce & parmesan cheese.

Albondigas Al Chipotle

$9.00

niman ranch pork and beef meatballs in a chipotle sauce.

Queso Fundido

$10.00

melted oaxacan cheese, with chorizo accompanied with hand made tortillas.

Chilaquiles En Salsa Verde

$9.00

chips tossed with a tomatillo sauce, garnished with cotija, onion and crema.

Tostaditas De Tinga Poblana

$9.00

three small tostadas spread with black topped with chipotle chicken, cabbage, fresh avocado & crema.

Tacos De Ribeye

$12.00

three tacos made with hand made tortillas topped with fresh salsa, and ribeye steak.

Torta Ahogada

$12.00

carnitas, refried black beans, half-drowned in a very spicy chile de arbol salsa on a acme bagutte.

Chiles Toreados

$6.00

grilled jalapeno, green onion & a grilled anaheim pepper stuffed with cheese.

Sopas Y Ensaladas

Ensalada De Nopal

$9.00

fresh cactus, jicama, orange slices, mixed greens, avocado with a honey vinaigrette.

Ensalada De Espinacas

$9.00

spinach, mango, walnut, tamarind vinaigrette, queso fresco.

Sopa Del Dia

$9.00

crema de chayote, topped crema and cilantro.

Sopa Azteca

$10.00

a rich chile puree garnished with tortilla strips, chile guajillo & queso fresco.

Platos Fuertes

Cochinita Pibil (Yucatan)

$20.00

pork marinated in a achiote adobe sauce, steamed with banana leaves accompanied with white rice, deep fried plantains and hand made corn tortillas.

Tampiquena (Tampico)

$21.00

natural feed beef skirt steak topped with sauteed onions and rajas served with 2 enchiladas suizas, black beans, and guacamole.

Mole De Tamarindo

$16.00

rocky range chicken topped with a tamarind mole served with mexican rice, with a side order of hand made tortillas.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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