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Tam Tam African Restaurant Menu and Prices

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Sandwiches
African

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Tam Tam African Restaurant Menu

Last Update: 2025-03-14

Drinks

Homemade Baobab Drink

$3.00

Homemade Ginger Drink

$2.50

Homemade Mango Drink

$2.50

Homemade Sorrel Drink

$2.50

Can Drink

$1.00

Bottled Water

$1.00

Appetizers

Senegalese Egg Rolls

$5.00

Shrimp and chicken mix. Three pieces.

Senegalese Fish Patties

$5.00

Six pieces.

Garden Salad

$5.00

Dinners

Dibi Lamb

$12.00

Lamb marinated and grilled on an open flame barbecue. Served with choice of side.

Dibi Chicken

$11.00

Chicken marinated, chopped into pieces and grilled on an open flame barbecue. Served with choice of side.

Mechoui

$10.00

Seasoned lamb shanks roasted to tenderness then grilled. Served with choice of side.

Grilled Fish

$11.00

Whole tilapia grilled with lemon marinate base. Served with choice of side.

Baked Fish

$11.00

Whole tilapia marinated with lemon base and baked in oven. Allow 30 minutes for baking. Served with choice of side.

Grilled Chicken

$11.00

Half rotisserie chicken marinated and grilled. Served with choice of side.

Brochette

$11.00 - $12.00

Version of shish kebab marinated with fine herbs, onions and bell peppers then grilled. Served with choice of side.

Chawarma

$5.00 - $7.00

Your choice of meat with mayo, spices, onions, tomatoes, parsley and french fries. Served in a tortilla wrap.

Side Orders

Couscous

$3.00

Vermicelle

$3.00

Plantains

$3.00

Atieke

$3.00

French Fries

$3.00

Steamed Vegetables

$3.00

White Rice

$3.00

Salad

$3.00

Lunches

Lunch Jolof Rice

$11.00

Fish stuffed with parsley and garlic and cooked in rice with mixed vegetables. Served with blanc or tomato sauce.

Lunch Yassa

$9.00

Chicken or fish with caramelized onions cooked in mustard lemon sauce and chef's spices. Served over white rice.

Lunch Daxin

$9.00

Lamb stewed with peanut butter sauce in rice and beans.

Lunch Soupe Kandia

$10.00

Senegalese gumbo-seafood cooked with palm oil blended into okra paste over white rice.

Lunch Thiebou Yapp

$11.00

Lamb in brown or red rice cooked with mixed vegetables in broth.

Lunch Thiebou Guinar

$11.00

Chicken served with red rice and a mix of vegetables.

Lunch Maffe

$9.00

Beef stew cooked with creamy peanut sauce, tomato paste and mixed vegetables. Served over white rice.

Lunch Thiou

$9.00

Seasoned boneless fish meatballs, chicken or lamb in sauteed curry onion sauce over white rice.

Lunch Domoda

$9.00

Fish sauteed in tomato sauce with mixed vegetables over white rice.

Desserts

Thiakari

$3.00

Steamed couscous in sour cream with crushed pineapples.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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