Tallywackers Menu and Prices

$8.99

Brussels sprout, lightly battered and flash fried with Mandarin aioli.

$8.99

Seasonal medium count asparagus, cut into bite size pieces and served with mango aioli.

$7.99

$7.99

Traditional cut french fries.

$12.99

Crab meat mixed with selected spices and fried with a cornmeal batter. Served with in-house tomato aoili.

$12.99

Spinach, artichokes, blended cheese, baked and topped with crab. Served with toasted French bread.

$6.99

House selected baby dill pickles, tossed in a light flour, deep fried with sweet dill sauce.

$10.99

3 burgers of your choice.

$6.99

Miniature all beef wieners on a stick, dunked in house cornmeal batter, served with yellow mustard and ketchup.

$6.29

$10.99

Baby calamari, salted, peppered and breaded in flour and cornmeal. Served with mango marmalade and marinara sauce.

$12.99

Choice of 3 special fried vegetables. With ranch or aioli dressing.

$6.99

Spring mix greens, fresh tomato wedges, red onions, black olives and Parmesan cheese. Served with choice of dressing.

$8.99

A fresh head of romaine lettuce, lightly grilled, topped with in house Caesar dressing, fresh Parmesan shavings and garlic croutons.

$8.99

A cold quarter wedge of iceberg lettuce, topped with blue cheese dressing tomato wedges and crumbled bacon.

$13.99

Calamari breaded in flour and cornmeal, toasted with mango marmalade, baby arugula and crumbled bacon.

$8.99

Spring mix greens, marcona almonds, fresh strawberries and feta cheese topped with in house raspberry vinaigrette.

$11.99

Spring mix lettuce, tomato, black olives, red onions, cucumbers and cheddar cheese tossed with in house made honey Dijon vinaigrette.

$14.99

A flavorful steak dipped in custom batter and fried to a crispy golden brown, smothered in white gravy. Served with mashed potato and green beans.

$16.99

Shrimp prepared over cheese grits.

$18.99

Dr. Pepper-braised short ribs cooked to perfection. Served with cheese and grits.

$13.99

Juicy chicken dipped on custom batter, fried to a crispy golden brown, smothered in white gravy. Served with mashed potatoes and green beans.

$14.99

Black Angus ground beef, prepared with tomatoes, celery and onions. Topped with cremini mushroom demi sauce. Served with mashed potatoes and green beans.

$16.99

Pan-seared scallops, wrapped with Applewood smoked bacon served with mashed potatoes.

$14.99

Beef tenderloin seared. Served with baby spinach cremini mushroom, cherry tomatoes and Parmesan cheese.

$10.99

Cured tomatoes, fresh marinara sauce, fresh basil oregano and goat cheese.

$9.99

Chopped clams, shrimp, calamari, scallops, fresh herbs with brandy cream sauce, topped with shaved Parmesan cheese.

$10.99

Ham, cheese, Gruyere cheese and Bechamel sauce and assembled on a toasted brioche bread. Served with french fries.

$9.99

Marinated jerk chicken breast, topped with grilled onions, pineapple, Gruyere cheese and Caribbean aioli. Served with french fries.

$10.99

Sliced beef tenderloin, served with grilled onions red and green peppers and Philly cheese. Served with french fries.

$10.99

Dr. Pepper-braised short rib sandwich served with Monterey Jack cheese. Served with french fries.

$9.99

Served with lettuce tomato, onions and your choice of mayonnaise or mustard. Served with french fries.

$9.99

Lightly battered, crispy outside, the inside juicy and flavorful, prepared with honey Dijon mustard. Served with french fries.

$10.99

Topped with sauteed mushrooms, grilled and topped with Swiss cheese. Served with french fries.

$11.99

Fresh ground chunk stuffed with bacon and blue cheese, grilled and topped with lettuce, tomato, onion and homemade aioli dressing. Served with french fries.

$10.99

1/4 lb. ground chuck hamburger patty, topped with assorted peppers and spices. Served with french fries.

$10.99

A chipotle black bean vegetarian patty served with lettuce, tomato and onions. Served with french fries.

$9.99

1/4 lb. ground chunk hamburger patty. Served with french fries.

$10.99

1 lb. beef frank on a fresh dog bun, served with mustard, onions and relish. Topped with 2 scoops of slaw, 2 pickled spears and fresh tomato wedges.

$11.99

1 lb. beef frank on a fresh dog bun, with aioli spread. Topped with 2 large scoops of mac and cheese, extra cheese and bacon.

$10.99

1 lb. beef frank on a fresh dog bun with mustard. Topped with homemade beef chili, cheese and red onions.

$11.99

1 lb. beef frank on a fresh bun topped with mashed potatoes sour cream and chives.

$11.99

1 lb. beef frank on a fresh bun with toppings of your choice.

$12.99

Freshly made marinara sauce, topped with mozzarella cheese and fresh Italian basil.

$12.99

Freshly prepared smooth Alfredo sauce, topped with baby leaf spinach, mushrooms, mozzarella cheese and crispy bacon.

$11.99

Selection of fresh vegetables grilled and made with a pesto sauce and topped with basil garnish.

$14.99

Juicy grilled bone in chicken breast, seasoned with our Tallywacker's special blend of spices, topped with cremini mushroom sauce. Served with 2 sides.

$21.99

Center cut rib-eye prepared in signature demi glace sauce and grilled to perfection. Served with 2 sides.

$22.99

Juicy, tender fillet mignon, wrapped in a savory strip of bacon served with voodoo sauce and 2 sides.

$16.99

Extra meaty, center cut pork chop, seasoned and grilled. Served with currant sauce. Served with 2 sides.

$17.99

Grilled Atlantic salmon seared with fresh herbs and cooked in butter sauce. Served with 2 sides.

$22.99

Juicy, tender fillet mignon wrapped in bacon, served alongside 4 shrimps. Served with 2 sides.