Tall Oaks Restaurant Menu and Prices

$6.99 - $11.95

21, 25 ct. shrimp, poached in a flavored broth, tossed in a lemon butter sauce, spiced with old Bay, served with cocktail sauce - 6 count. Gluten free

$8.29

Fresh chicken tenders in an overnight caribbean jerk marinade, grilled and drizzled with honey mustard sauce.

$7.99

Our well known crab dip recipe, piped in a delicate crispy pastry shell, topped and baked with jumbo lump crab and baked with grated cheddar cheese.

$8.99

Fresh local oysters in a cornmeal batter; fried golden and served with remoulade sauce.

$8.99

Our jumbo lump crab cake recipe. But only smaller, fried or broiled and served with cocktail or tartar sauce.

$7.29

Sliced planks of zucchini, hand breaded with Panko bread crumb fried golden and served with a dill ranch dipping sauce

$7.99

Flour tortilla filled with montery jack cheese & bell peppers, scallion and green chilies, served with sour cream and salsa.

$8.99

$9.99

$10.99

$5.99

With fresh mozzarella, basil, and roma tomatoes.

$7.99

Roasted red pepper, rosemary and goat cheese

$9.99

With crab and cheddar

$8.69

Fresh top neck clams, topped with herb bell pepper butter, garnished with bacon and provolone cheese and baked golden. Gluten free

$6.99

A mound of fresh shaved onions, batter dipped, fried golden brown & topped with fresh grated parmesan cheese.

$7.99

1/2 Dozen fresh local oysters topped with BBQ sauce, bacon, & monterey Jack Cheese & baked golden.

$7.99 - $13.99

1/2 Doz. oysters on the

$4.99 - $7.99

Crisp romaine lettuce & homemade clabatta croutons mixed with out homemade caesar dressing. Gluten free

$11.99

Gluten free

$12.99

Gluten free

$12.99

Gluten free

$10.99

Mixed greens, feta cheese, artichoke hearts, onion, tomato, hearts of palm, pine nuts & calamata olives tossed in our herb vinaigrette.

$14.99

$15.99

$15.99

$10.99

Mixed greens, tomato, onion, bleu cheese, spiced pecans & granny smith apple tossed in our poppy seed dressing. Gluten free

$14.99

Gluten free

$15.99

$15.99

Gluten free

$3.99 - $5.99

Mixed greens, onion, tomato, carrot, cucumber & homemade ciabatta croutons topped with strawcut vegetables & fresh grated parmesan cheese with your choice of dressing. Gluten free

$9.99

Gluten free

$10.99

Gluten free

$10.99

Gluten free

$14.99

Oven roasted portabella mushroom stuffed with jumbo lump crab imperial, served with medley of vegetables.

$12.99

Tender shrimp sauteed in a lemon garlic butter sauce over fussilli pasta with grilled straw cut vegetables.

$8.99

A homemade family recipe you just have to try

$6.99

Planks of grilled eggplant stuffed with a three cheese ricotta filling, topped with fontina cheese and our fresh marinara sauce. Served with garlic bread.

Price may varies

A variety of the freshest fish available at the market. Purchased daily, so ask the server about today's features.

$7.99

Tender slices of beef on a bed of gourmet mashed potatoes topped with gravy.

$8.99

The original tall oaks flatbread served with house or caesar Salad.

$12.99

Six (6) 21, 25 Ct. shrimp hand breaded, fried golden brown & served with cocktail sauce, fries, & cole slaw.

$6.69

Thick fresh ground angus beef grilled to your specification. Served on an artisan roll with lettuce, tomato, red onion & pickle. Other toppings available. Cheese and assorted toppings available. Each

$5.99

An assortment of grilled vegetables, roasted red peppers & fresh mozzarella on an artisan roll.

$8.99

Topped with mushroom sauce and served with gravy fries. Available grilled or blackened.

$7.99

Your classic triple decker club served with pickle & chips on your choice of white or wheat.

$7.50

With new orleans style tartar sauce, lettuce, tomato and red onion. Served on an artisan roll.

$11.99

Our jumble lump crab cake recipe served on a bakery fresh soft kaiser roll. Available broiled or fried.

$8.29

Boneless, skinless breast of chicken, grilled to perfection topped with our famous homemade rosemary bbq sauce, bacon, & provolone cheese. Served on an artisan roll with lettuce, tomato, & red onion.

$9.99

Tender strips of fresh Rockfish coated with our cornmeal batter, served with onion, tomato, lettuce & cheddar cheese. Drizzled with remoulade sauce & served on a 6" floured tortilla.

$7.99

Boneless, skinless breast of chicken pan seared with our own cajun blend. Served on an artisan roll with lettuce, tomato, red onion & a tarragon mayonnaise.