Menu With Price > Menu > Talia's > CA > Manhattan Beach > 1148 Manhattan Ave, Manhattan Beach, CA

Talia's Prices in Manhattan Beach, CA 90266

4.6 based on 144 votes
Talia's Logo
1148 Manhattan Ave, Manhattan Beach, CA
(310) 545-6884
Talia's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Fried Calamari

No description available

$14.00

Stone Crab Stack

Fresh stone crab layered with arugula salad and lemon vinaigrette dressing, avocado, mango chutney served with crostini

$15.00

Escargot al Pesto

Served with butter garlic pesto sauce

$12.00

Wild Mushroom Gnocchi

Served with truffles and roasted tomatoes, finished with truffle butter and asiago cheese

$15.00

Pumpkin Tortelloni

Wild mushroom and pumpkin tortelloni finished with red peppercorn, sage, beurre blanc and infused with toasted pumpkin seed oil

$13.00

Carpaccio

Thinly sliced tenderloin, served raw with dijon mustard sauce, capers and shaved parmesan cheese

$13.00

Smoked Pheasant Nachos

Smoked pheasant with havarti cheese, avocado salsa and chipotle lime vinaigrette

$12.00

Grilled Tiger Prawns

Sauteed with garlic butter and red chili peppers served with pane rustica

$12.00

Steamers

Manilla clams steamed with butter, garlic, herbs and sherry wine

$15.00

Ahi Tuna Tartar with Crispy Shallots

Ahi tuna tartar layered with avocado, seasoned diced ahi and crispy shallots, finished with mustard soy vinaigrette served with wonton chips

$15.00

Salads

Dinner Salad

No description available

$9.00

Caesar Salad

With chopped green apples and blackened scallops.

$24.00 - $14.00

Caesar Salad with Chicken

No description available

$20.00

Mangiamo House Salad

Bacon, artichoke hearts, tomatoes, parmesan cheese, tossed with romaine and red leaf lettuce

$10.00

Mangiamo Chopped Dinner Salad

Chopped mixed greens, celery, salami, hot brie croutons, tossed with vinaigrette dressing

$12.00

Roasted Beet Salad

Julienne beets & creamy goat cheese salad served with dried sour cherries, candied walnuts, banjules vinaigrette dressing

$12.00

Warm Spinach, Fig and Burrata Salad (Seasonal)

Served with fresh fresno figs, crispy pancetta and vinaigrette dressing

$13.00

Octopus Salad

Mediterranean octopus tossed with arugula, new white rose potatoes and lemon vinaigrette

$13.00

Ahi Carpaccio Salad

No description available

$13.00

Baby Spinach & Portobello Mushroom Salad

Baby spinach tossed with roasted pine nuts, sauteed portobello mushrooms, tossed with balsamic vinegar syrup and finished with shaved asiago cheese

$13.00

Insalata Caprese

Fresh tomatoes, basil, buffalo mozzarella cheese, finished with extra virgin olive oil and cracked pepper

$12.00

Soup

Manhattan Seafood Chowder

No description available

$7.00 - $9.00

Soup of the Day

No description available

$7.00 - $9.00

Seafood Pasta and Risotto

Frutti Di Mare

Fresh mussels, clams, scallops, shrimp and king crab legs with fresh tomatoes and basil, flambeed with sherry wine and served over black linguine

$28.00

Salmon and Asparagus Linguine

Fresh tomatoes, butter, garlic, pesto and light cream

$24.00

King Crab Linguine Fra Diavolo Marinara

Sauteed with fresh spicy marina

$28.00

Linguine Carbonara

Linguine sauteed with pancetta, garden peas, cream and parmesan cheese

$20.00

Fresh Herb and Grilled Asparagus Risotto

No description available

$19.00

Penne and Italian Sausage

Sauteed italian sausage, roasted red bell pepper and mushrooms, tossed with a marinara sauce and topped with parmesan che

$22.00

Spaghettini alla Puttanesca

Greek olives, capers, chili, pine nuts, garlic and olive oil sauteed and tossed with parmesan cheese

$17.00

Angel Hair Pomodoro

Fresh tomatoes and basil

$17.00

Penne and Blackened Chicken

Cajun spicy chicken sauteed with roasted red bell pepper, portobello mushrooms, fresh tomatoes, mascarpone cheese and tossed with penne, finished with parmesan

$22.00

Mangiamo Fettuccine Alfredo

No description available

$17.00

Penne with Vodka Sauce

Sauteed garlic, shallots, proscuito ham, parsley and basil, flambeed with vodka and simmered with marinara and light cream, tossed with penne, finished with parmesan

$22.00

Farfalle and Three Mushrooms

Portobello, porcini and california brown mushrooms, sauteed with shallots, olive oil and garlic, flambeed with madeira wine, tossed with bowtie pasta, dried chili flakes, parsley and parmesan cheese

$19.00

Fish

Champagne Swordfish

Champagne poached with pink pepper corns and served with grilled spinach and roasted garlic mashed potatoes

$33.00

Potato Crusted Halibut

Grilled and finished in the oven with dry vermouth, baby artichokes and spanish olives, served on mashed potatoes

$33.00

Crab Crusted Sea Bass

Snow crab crusted sea bass grilled and served with shrimp risotto

$30.00

Herb Salmon

Herbs and wild mushroom crusted salmon filet grilled and finished with rosemary infused olive oil, served with fresh herb and grilled asparagus risotto

$28.00

Fresh Grilled Scallops

Served on corn mashed potatoes, finished with champagne saffron cream and sauteed spinach

$26.00

Scampi Fra Diavolo

Five large prawns sauteed with a spicy garlic red sauce, served on petite linguine

$27.00

Cioppino Alla Veneziana

King crab, mussels, calamari, shrimp, clams and assorted fish poached in a tomato fish broth

$31.00

Sand Dabs

Pan seared with brown butter and lemon, served with puttinara pasta

$27.00

Specialties

Rack of Lamb

Roasted, served with rice pilaf, panko eggplant parmesan croutons, finished with blackberry essence

$29.00

Osso Buco

Veal shank baked with vegetables & sherry wine served with polenta

$29.00

Chicken Marsala

Sauteed chicken breast and mushrooms, flambeed with marsala wine, served with a side of fettuccine alfredo

$24.00

Veal Piccata

Pan seared scaloppini of veal with capers and lemon, flambeed with white wine and served with oven roasted tomato and fava bean capellini

$28.00

Veal Parmigiana

Served with fettuccine alfredo

$29.00

Chicken Parmagiana

Served with fettuccine alfredo

$26.00

Braised Short Ribs

Slow braised with port wine and beef stock and a medley of roasted root vegetables, parsnips, carrots and pearl onions served over olive oil baby crushed potatoes

$29.00

Dry Aged U.S. Prime New York Steak

Dry rubbed with italian spices and garlic, charbroiled and finished with sauteed portobello mushrooms and served with shoestring french fries

$36.00

Rib Eye Steak

12-Ounce rib eye steak marinated, charbroiled and served with choice of side

$36.00

Kurobuta Pork Chop

14 oz. Roasted double cut pork chop, braised bacon, pomegranate essence, pine nut relish, smashed new potato mixed with olive oil, arugula and blue cheese

$29.00

Dessert

Espresso Chocolate Souffle a la Mode

No description available

$8.00

Homemade Bread Pudding a la Mode

No description available

$8.00

Strawberry Shortcake

Served with whipped cream

$9.00

Rice Pudding

Served with cinnamon

$8.00

Gelato Affrogatto Espresso and White Chocolate Chip Ice Cream

No description available

$9.00

New Youk Style Cheesecake

Served with dolce de leche

$8.00

Almost Flourless Chocolate Cake

Served with raspberry puree sauce

$9.00

Tiramisu

Served with dolce de leche

$9.00

Blueberry Creme Brulee Torch Blown Sugar Sauce

No description available

$9.00

Scoop of Ice Cream

White chocolate chip or vanilla bean

$6.00

Sorbetto

No description available

$7.00

Guidones Biscotti Four Italian Cookies

No description available

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading