Taiko Restaurant Menu and Prices

$8.95

with a choice of noodles

$4.50

lightly sautéed edamame with garlic and soy sauce.

$18.00

deep-fried rice with spicy tuna on top served with jalapeño and eel sauce.

$18.00

fresh premium yellowtail topped with jalapeño.

$12.00

shrimp tempura, cucumber, and avocado inside; spicy tuna and jalapeño on top.

$7.50

tuna, tomato, masago, scallion, mayo, shiso leaf, sesame oil, and ginger juice.

$16.00

original balsamic tataki sauce topped with fried onion.

$27.00

fresh sea urchin with sliced cucumber and dried seaweed.

$4.00

boiled soy beans. served hot or cold.

$4.50

boiled spinach with bonito flakes.

$4.50

sautéed burdock root.

$7.00

pickled vegetables.

$6.00

fried eggplant marinated in sweet miso paste.

$7.50

sautéed shishito peppers marinated in sweet sake soy sauce with bonito flakes on top.

$4.50

boiled spinach with sesame seed sauce.

$4.50

sautéed black seaweed.

$5.00

organic. scallions, bonito flakes and grated ginger root on top.

$8.00

hijiki, kinpira and spinach gomaae.

$7.00

fried tofu with scallions, bonito flakes and grated ginger root.

$11.00

lightly fried rock shrimp, shiitake mushroom and asparagus.

$3.00 - $6.00

iceberg lettuce with our house dressing.

$3.50 - $7.00

mix of iceberg lettuce and organic spring mix with our house dressing.

Price may varies

grilled chicken, mixed green salad and bell pepper. topped with sesame dressing.

$9.00

dark meat

$10.50

white meat

$10.00

broiled salmon skin, mixed green salad and pickled burdock root with sunomono dressing.

$14.00

soft shell crab tempura, mixed green salad and sliced tomato with yuzu ponzu sauce on top.

$6.00

cucumber and wakame seaweed with sunomono dressing.

$9.00

steamed chicken breast, mixed green salad and bell pepper. topped with a choice of dressing.

$10.00

organic tofu with mixed green salad, tomato, seaweed, broccoli and and cauliflower with sumiso and sesame dressing.

$12.00

snow crab, sliced avocado, mixed green salad and bell pepper with creamy tomato dressing.

$16.00

fresh premium salmon and mixed green salad with ginger wasabi soy dressing.

$23.00

assorted sashimi and mixed green salad with ginger wasabi soy dressing.

$19.00

fresh premium tuna and mixed green salad with ginger wasabi soy dressing.

$16.00

seared albacore and mixed green salad with tataki sauce.

$18.00

fresh premium yellowtail and mixed green salad with ginger wasabi soy dressing.

$5.25

$6.00

$6.00

with masago mayo.

$5.00

$4.25

$4.00

$12.00

$5.50

$6.50

$6.50

$6.50

$5.50

$5.50

$15.00

$18.00

$15.00

$17.00

$18.00

$5.00

asparagus.

$12.00

cut. rock shrimp tempura, avocado, masago and spicy mayo with jalapeño and salsa on top.

$13.00

cut. cucumber with eel and avocado on top.

$5.00

cucumber and avocado.

$16.00

cut. california roll inside. topped with avocado and eel.

$5.50

eel and cucumber.

$5.00

mushroom, cucumber, carrot and spinach.

$9.00

cut. asparagus and cream cheese with salmon and sesame soy paper.

$16.00

cut. california roll with assorted sashimi on the outside.

$6.00

salmon skin, cucumber and gobo.

$11.00

cut. soft shell crab tempura and cucumber.

$6.00

salmon, spicy mayo and kaiware.

$6.00

tuna, spicy mayo and kaiware.

$5.50

tuna.

$5.00

yellowtail and scallion.

$4.50

avocado.

$6.00

snow crab, avocado and cucumber.

$8.00

cut. a choice of spicy tuna, shrimp tempura or avocado with tempura batter on the outside.

$3.00

cucumber.

$6.00

cucumber and avocado.

$12.00

cut. giant shrimp tempura, avocado, asparagus, masago and spicy mayo.

$5.50

shrimp, cucumber and avocado.

$6.00

pumpkin and asparagus tempura.

$5.50

salmon.

$6.00

shrimp tempura and cucumber.

$6.00

albacore, spicy mayo and kaiware.

$6.00

$6.00

yellowtail, spicy mayo and kaiware.

$5.25

yakitori chicken.

$12.50

cut. shrimp tempura, crab, avocado on top and spicy mayo.

$2.50

$6.50

$1.50

$5.00

$1.50

$1.50

$1.50

$4.00

$2.00

$2.00

$2.00

$5.50

$2.50

$2.00

$1.50

$4.50

$2.50

$1.50

Price may varies

grilled chicken with our yakitori sauce.

$10.50

dark meat

$12.00

white meat

$10.50

pan-fried tofu with our yakitori sauce.

$11.00

shrimp tempura cooked with donburi sauce.

Price may varies

curry stew with a choice of chicken, beef or vegetable.

$11.25

dark meat

$12.75

white meat

$12.00

shrimp and vegetable tempura with donburi sauce.

$15.00

broiled fresh water eel with our eel sauce.

Price may varies

chicken and cooked egg with our donburi sauce.

$10.50

dark meat

$12.00

white meat

$11.00

sautéed japanese mountain vegetables with our yakitori sauce.

$11.25

beef and cooked egg with donburi sauce.

$12.00

sautéed thinly sliced beef and onion with yakitori sauce.

$13.00

shrimp and julienne mixed vegetable tempura with donburi sauce.

$18.00

sliced fresh premium yellowtail.

$20.00

sliced fresh premium yellowtail with spicy mayo.

$22.00

sliced fresh premium tuna.

$23.00

sliced various fresh seafood, marinated carrot and shiitake mushroom.

$18.00

chopped fresh yellowtail mixed with scallion.

$21.00

fresh salmon and salmon roe.

$23.00

sliced fresh tuna with spicy mayo.

$28.00

fresh premium sea urchin and salmon roe.

$17.00

sliced atlantic king salmon sautéed with yakitori sauce.

$27.00

grilled ribeye steak with yuzu pepper soy sauce.

$21.00

grilled salmon filet and fresh salmon roe.

$15.00

yuzu citrus juice, olive oil and salt & black pepper.

$18.00

yuzu citrus juice, olive oil and black pepper.

$17.00

yuzu citrus juice, olive oil and salt & black pepper.

$18.00

ponzu sauce and warm sesame oil on top.

$12.00

grilled chicken with yakitori sauce.

$12.00

curry stew with a choice of protein.

$12.50

shrimp and vegetable tempura with donburi sauce.

$13.50

sautéed thinly sliced beef and onion with yakitori sauce.

$15.50

broiled freshwater with our eel sauce.

$12.00

chicken and egg cooked with donburi sauce.

$12.00

two shrimp tempura and egg cooked with donburi sauce.

$13.00

beef and egg cooked in donburi sauce.

$14.00

shrimp and julienne mixed vegetable tempura with donburi sauce.

$8.00

noodles at their basic.

$11.00

cooked beef.

$12.00

shrimp and julienne mixed vegetable tempura.

$14.00

chicken, egg, shiitake mushrooms and shrimp tempura simmered together.

$18.00

two jumbo shrimp tempura, shiitake mushrooms, pumpkin and asparagus tempura.

$10.50

cooked chicken.

$11.50

curry stew with a choice of protein.

$12.50

shrimp and vegetable tempura.

$16.00

salmon, white fish, scallop, shiitake mushrooms and shrimp tempura simmered together.

$8.00

topped with dried seaweed.

$14.00

fresh salmon roe and grated daikon radish with bonito flakes on top.

$12.50

shrimp and vegetable tempura.

$18.00

$14.00

atlantic king salmon. broiled salmon filet with dijon mustard sauce or our yakitori sauce. served with organic mixed green salad.

$16.00

broiled black cod marinated in sweet sake soy sauce. served with fried eggplant, zucchini and organic tofu.

$20.00

broiled sea bass marinated in sake miso paste. served with sautéed organic tofu, bell pepper and asparagus in ginger soy sauce.

$23.00

1 piece of tuna, yellowtail, salmon, shrimp, halibut, eel, seared albacore sushi and asparagus & pumpkin tempura roll. served with miso soup and salad.

$14.00

broiled salmon filet marinated in sake miso paste. served with seasoned root vegetable.

$19.00

two jumbo shrimps, shiitake mushroom, pumpkin and asparagus tempura with green tea salt and tempura sauce on a side.

$24.00

angus beef. ribeye steak grilled with yuzu pepper soy sauce, onion garlic sauce or oroshi ponzu sauce with french fries, carrots and broccoli.

$23.00

fresh tuna, yellowtail, salmon, seared albacore, halibut and 1 scallop sashimi. served with a choice of rice, miso soup and salad.

Price may varies

japanese style. chicken marinated in ginger garlic sake soy sauce.

$5.00 - $8.50

dark meat

$10.00 - $6.50

white meat

$9.00

steamed or fried with yuzu ponzu sauce.

Price may varies

grilled chicken with our yakitori sauce. served with mixed green salad.

$9.50

dark meat

$11.00

white meat

$10.00

sautéed rock shrimp tempura, white onion, parley, bell pepper and spicy sauce.

$15.00

sautéed shiitake, enoki and oyster mushroom with yuzu ponzu sauce.

$8.50

asparagus, broccoli, carrot, eggplant, pumpkin, green beans and zucchini.

$9.00

with sumiso and yuzu ponzu sauce.

$10.00

shrimp and assorted vegetables.

$14.00

freshwater eel broiled in teriyaki style with seasoned root vegetables.

$17.00

sautéed various mushrooms, shrimp, scallop and white onion with spicy mayonnaise and smelt egg on top.

$2.50

$3.00

$5.50

$3.00

$4.00

$2.50

choose one: coke, sprite, diet coke, root beer

$6.00

$2.50

$2.50

$2.50

$2.50

barley iced tea.

$3.00

$3.50

$6.00

$2.50

choose one: orange, cranberry

$2.50

$2.50

$2.50

$2.50

$3.50