Tagolio Pizzeria Menu and Prices

Price may varies

Chef danieles seasonal soup.

$12.00

Calamari, shrimp, spicy cherry peppers, chunky marinara, lemon aioli.

$8.00

Cerignola olives.

$11.00

Pei mussels, cinsane biancs, tomato, garlic basil.

$11.00

Prosciutto, seasonal fruit.

$6.00

Roasted garlic, parmesan, dipping tomato sauce.

$8.00

Oven roasted croutons, parmigiano crisp.

$9.00

Roasted baby beets, arugula, shared fennel, gorgonzola dolce, white balsamic vinaigrette.

$9.00

Italian chopped salad, roasted parmigiano bread, white balsamic vinaigrette.

$6.00

House salad.

$18.00

Traditional slaw cooked bolognese sauce, biciamella, parmigiano, for di latte mozzarella.

$19.00

House made sausage and beef meatballs, spaghetti, marinara sauce.

$16.00

Fresh pasta, slow cooked bolognese sauce, parmigiano.

$18.00

Potato gnocchi, pancetta, zucchini pesto parmigiano.

$19.00

Fresh pasta rolls, ricotta, swiss chard parmigiano.

$22.00

Chef daniele's parmesan risotto, white asparagus grilled vegetables.

$28.00

Lobster, shrimps, mussels, clams, spicy grape tomato sauce.

$13.00 - $17.00

Tomato, mozzarella di buffalo basil.

$13.00 - $17.00

Imported pepperoni, tomato, fior di latte mozzarella.

$13.00 - $17.00

Tomato, signature fennel sausage, black olives, fior di latte mozzarella, arugula.

$13.00 - $17.00

Tomato, wild mushrooms, black olives, fior di latte mozzarella, arugula.

$12.00 - $15.00

Provolone, mozzarella, gorgonzola, parmigiano, bacon, sliced pears.

$15.00 - $20.00

Smoked mozzarella, fior di latte mozzarella, wild mushrooms, prosciotto, truffle spread, arugula (no tomato).

$12.00 - $15.00

Fontina, provolone, parmigiano, fior di latte mozzarella, truffle spread, roasted garlic (no tomato).

$1.50 - $2.00

Fior di latte mozzarella, parmigiano, provolone, gorgonzola dolce, fontina, smoked mozzarella, wild mushrooms, caramelized sweet onions, zucchini eggplant, black olives, arugula, basil, garlic, caper

$2.00 - $2.50

Homemade fennel sausage, bacon, pancetta, imported pepperoni.

$2.50 - $3.00

Artichokes, chicken, prosciutto, truffle spread.

$4.00 - $6.00

Mozzarella di buffalo, homemade burrito, manila clams.

$18.00

Pan seared homemade fennel sausage, yellow & red bell peppers, red onions, hot cherry peppers, garlic.

$28.00

Newzealand double chops, zucchini parmigiano, fig reduction.

$25.00

Artichoke, capers, lemon sauce, fresh spinach, creamy polenta.

$28.00

Ten ounces pan seared, roasted peppers, capers, pesto tuscan potatoes.

$19.00

Pan seared atlantic salmon, leak, garlic, scallions, capenata.

Price may varies

Chef daniele's daily catch, potatoes, artichokes, onions, aromatic bread crumbs, tomato sauce.

$14.00

Prosciutto di parma.

$10.00

Oven roasted plum tomato, stracciatella.

$10.00

Three house made meatballs.

$16.00

Imported italian cheeses.

$9.00

Garlic, extra virgin olive oil, balsamic reduction.

$6.00

Corn meal semolina, parmigiano.

$7.00

Parmigiano.

$8.00

Asparagus and parmigiano cheese.

$18.00

Fier di latte, spaghetti marinara.

$18.00

Spinach and ricotta cheese ravioli baked with parmigiano cream sauce.

$24.00

Oven roastedm cannellini beans, pancetta, arugula, tomato sauce blanc.

$26.00

Scallops, shrimp, mussels, clams, fresh catch, spicy tomato broth.