Tadich Grill Menu and Prices

$12.25

$16.25

$17.95

$17.25

$15.25

house aioli.

$20.25

$14.95

tartar and cocktail sauce.

$20.95

$15.95

* on the half shell.

$21.95 - $10.95

steamed or garlic butter.

$10.95

$11.95

garnish

$12.95

garnish.

$24.95

* medley of crab legs, oysters, prawns, marinated herring, smoked salmon, smoked trout, calamari salad, tomatoes, anchovies, capers, garnish.

$9.00 - $7.50

$6.50 - $8.50

boston or coney island.

$6.50 - $8.50

$11.25

with crab and shrimp.

$19.25

$18.50

$14.95

$18.25

$8.95

$9.95

$14.95

$19.25

with dungeness crab or prawns.

$19.25

prawn, crab, shrimp, anchovy

$10.95 - $16.95

$8.95

with sliced avocado

$8.95

$6.95

$29.95

vegetable, crab, prawns, bay shrimp, anchovy.

$35.25

$29.95

or prawn louie.

$24.95

$28.25

$29.95

with dungeness crab or prawns.

$24.95

$15.95

$28.25

$29.95

$25.95

$14.95

$8.00

add: extra garnish.

$10.00

add: seafood.

$7.95

$8.95

$10.95

$38.95

topped with jumbo prawns, with béarnaise sauce, potato and vegetable.

$28.95

old bay butter and house aioli , with rice and vegetable

$33.95

lemon butter with rice and vegetable.

$49.95

garnish.

$28.25

prawns a la monza with rice, en casserole.

$32.50

with garlic bread, includes: c lams, m ussels, p rawns, s callops, b ay s hrimp, c rabmeat and w hite f ish.

$21.95

cheese sauce.

$18.95

egg, potato and vegetable.

$20.95

pasta and vegetable.

$6.95

assorted: appetizer.

$15.95

mushroom marsala with mashed potatoes and vegetable.

$20.95

white wine cream sauce, parmesan.

$21.95

petite romaine with baby tomatoes, caesar dressing.

$24.95

extra-virgin olive oil, lemon drizzle, potato and vegetable.

$26.95

broiled, baby shrimp butter with rice and vegetable.

$27.95

braised short ribs, garlic spinach, veal demi and mashed potatoes.

$24.95

natural jus, with mashed potatoes and vegetable.

$27.95

au jus with mashed potatoes and vegetable.

$38.95

$36.95

$34.95

$20.95

with onions, bacon and vegetable.

$20.95

* with mushroom sauce or fried onions or pasta, cooked medium-well; undercooked by request only.

$35.95

rib chops: single or double cut with vegetable.

$23.95

with applesauce & vegetable. allow 15 minutes.

$25.95

$23.95

boned on request.

$24.95

$27.95

$23.95

rainbow trout.

$32.95

$32.95

$33.95

$23.95

boned on request.

$24.95

boned on request.

$27.95

$24.95

$26.95

with sauteed bay shrimp.

$28.25

with sauteed crab.

$23.95

$22.95

with garlic butter sauce.

$23.95

$23.95

boiled potato.

$20.95

oyster & bacon frittata.

$32.25

scallops, prawns and crab legs.

$29.95

$30.95

$37.25

Price may varies

chopped egg sauce.

Price may varies

in soy ginger broth.

$30.95

oysters, scallops, prawns, and calamari.

$29.95

$30.95

$37.25

$23.95

with bacon.

$21.95

$24.95

cheese sauce and spinach.

$24.95

bay shrimp creole, rice.

$23.95

bay shrimp creole, rice.

$23.95

and bay shrimp diablo with rice.

$25.95

with crab and bay shrimp a la newburg, rice.

$25.95

rice

$24.95

rice.

$26.95

rice

$28.25

crab, bay shrimp and prawns, rice.

$36.25

potato.

Price may varies

Price may varies

Price may varies

Price may varies

plain, creamed or sauteed with garlic.

Price may varies

plain or sauteed with garlic.

Price may varies

or vegetable of the day.

$7.95

shoestring, boiled, or hash browned.

$6.95

$8.95

$5.95

$6.50

$6.95

$9.25

$8.50

$7.95

$9.25

$6.95

$6.95

served with vanilla crème.

$3.75 - $3.75

illy caffe.

$5.75

illy caffe.

$3.25

or pot of orange pekoe tea.

$3.50

$2.95

$2.75

no refills.

$4.25

no refills.

$3.25

no refills.

$3.50 - $7.50