Tacu Tacu Menu and Prices

$7.00

Chicken of pork chili turnover with anchiote jalapeno pepper

$8.00

Potato stuffed with beef mixed vegetables and raisin

$7.00

Potato covered in a peruvian cheese sauce

$6.00

Corn tamales with chicken or pork

$9.00

Grilled scallop, shrimp, pepper and onion on skewer in a special sauce with potato

$9.00

Two crab cakes with mesclun salad

$9.00

Octopus served in a peruvian olive sauce

$8.00

Avocado stuffed with seafood in a peruvian mayonnaise sauce

$9.00

Battered squid with peruvian criolla sauce and fried yuca

$9.00

Grilled whole baby squid in a chimichurri sauce

$5.00

Shrimp, pork, vermicelli, mushroom, carrot, taro with dipping sauce

$5.00

Vermicelli, mushroom, carrots, cabbage with dipping sauce

$6.00

Marinated in curry, ginger, garlic with dipping sauce

$6.00

Marinated in curry, ginger, garlic with dipping sauce

$8.00

Sauteed spiced minced chicken served with fresh lettuce

$7.00

Wok-seared tofu, red onion, water chestnut served with crispy lettuce

$5.00

Malaysia-indian style fluffy bread with curry dip

$6.00

Buffalo wings, tacu tacu style

$5.00

Served steamed or fried

$6.00

Served steamed or fried

$7.00

Golden fried crispy shrimp with minced pork served with sweet chili sauce

$13.00

Chef’s combination of assorted appetizers included vietnamese spring rolls, chicken and beef satay, angel wings, fried calamari and corn on the cob

$8.00

Crispy duck confit with mixed greens pineapple, apple and cashew nut in spicy lime vinaigrette

$8.00

Fresh mango with mixed greens and chili-lime dressing

$8.00

Fresh mango with mixed greens and chili-lime dressing

$7.00

Mesclun, tomatoes, onions, cucumber and avocado with vinaigrette

$8.00

Lettuce, mesclun, carrots, radish, tomatoes and grill marinated chicken breast with house dressing

$8.00

Mussels, squid, shrimp and mushroom in thai spicy tom-yum broth

$8.00

Seafood, tomato and peruvian spice soup

$7.00

Creamy shrimp soup

$6.00

Chicken soup with cilantro and rice

$15.00

Tilapia fillet served with stir-fried vegetables

$15.00

Pan-roasted fillet of red snapper in a soy garlic ginger sauce

$15.00

Fillet of red snapper braised with special brown sauce and served in a flaming foil

$14.00

Fillet of salmon pan-roasted and simmered in an iron pot with saigon favorite caramel sauce

$14.00

Wok seared salmon topped with mushrooms, basil, mint leaves and ginger in a brown sauce

$12.00

Asian basil stir-fried with chicken, string bean and onion

$12.00

Stir-fried with bell pepper, onion and lemongrass

$12.00

Stir-fried with bell pepper, onion and lemongrass

$12.00

Lightly dusted, stir-fried in a sweet citron sauce

$12.00

Lightly dusted, stir-fried in a sweet citron sauce

$11.00

Nyonya traditional spices in a lemongrass, coconut milk curry

$11.00

Nyonya traditional spices in a lemongrass, coconut milk curry

$13.00

Crispy fried chicken slices tossed in a sweet vinaigrette sauce surrounded by broccoli

$18.00

Half crispy duck with chef’s champagne apple sauce

$18.00

Half crispy duck with thai yellow and red curry sauce

$13.00

Stir-fried with peanut and dried chili pepper

$13.00

Stir-fried with peanut and dried chili pepper

$13.00

Stir-fried with peanut and dried chili pepper

$12.00

r-fried mixed vegetables with cashew nuts in a crispy pastry basket

$12.00

r-fried mixed vegetables with cashew nuts in a crispy pastry basket

$12.00

r-fried mixed vegetables with cashew nuts in a crispy pastry basket

$12.00

r-fried mixed vegetables with cashew nuts in a crispy pastry basket

$12.00

Stir-fried with green and red peppers, onion and basil leaves in a sweet chili sauce

$12.00

Stir-fried with green and red peppers, onion and basil leaves in a sweet chili sauce

$11.00

Char grilled pork chop marinated in lemongrass, honey and garlic lemon juice served with small salad

$16.00

Mussels, shrimp, scallops and squid with mango, pineapple in a sweet chili sauce on a sizzling platter

$20.00

NY strip steak cut into cubes, marinated in a soy glaze served on a sizzling platter

$21.00

Sirloin steak coated with pepper corn and pan-seared with lemongrass butter

$13.00

Crispy pan-fried egg noodles topped with gravy sauce and mixed vegetables

$13.00

Crispy pan-fried egg noodles topped with gravy sauce and mixed vegetables

$12.00

Angel hair noodles sauteed in curry flavor with chicken and shrimp

$12.00

Stir-fried rice noodles with shrimp, chicken, bean sprout, water spinach, egg and crushed peanut

$11.00

Stir-fried egg noodles with indian spices and sauce

$11.00

Stir-fried egg noodles with indian spices and sauce

$11.00

Stir-fried egg noodles with indian spices and sauce

$11.00

Stir-fried egg noodles with indian spices and sauce

Price may varies

Broad rice noodles swimming in malaysian peanuts sauce with bean sprout and cucumber

$11.00

Chow fun noodles stir-fried in black soy sauce with shrimp, squid, bean sprout and chive

$13.00

Classic fried rice with chicken, beef, shrimp and vegetables

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

Fried breaded chicken breast with creamy parmesan sauce, served with yellow rice and vegetables

$12.00

Peruvian stir-fried chicken or beef with tomato, onions, potatoes and spices, served with rice

$12.00

Peruvian stir-fried chicken or beef with tomato, onions, potatoes and spices, served with rice

$12.00

Roasted pork marinated with panca hot pepper, served with cilantro rice and yam

$15.00

Chicken breast toll stuffed with onion, asparagus, shitake mushroom, carrot and goat cheese, served with spinach mash potato and huncaine sauce

$21.00

Grilled peruvian skirt steak served with fried yucca and chimichurri sauce

$21.00

Grilled peruvian sirloin steak served with french fries and chimichurri sauce

$17.00

Baked white fish topped with mixed seafood in a creamy aji panca sauce served with white rice

$15.00

Battered tilapia fillet, shrimp, squid and scallop served with criolla sauce and fried yuca

$15.00

Mixed seafood cooked with mint and potato accompanied with green rice

$18.00

Skillet roasted rainbow trout topped with chopped vegetables and shrimp in garlic lemon sauce

$17.00

Scallop, shrimp, clams, mussels, squids and chicken sauteed with latin spices and cooked in saffron rice

$12.00

Mixed seafood or chicken, wrapped in flour tortilla served with tacu tacu risotto

$12.00

Mixed seafood or chicken, wrapped in flour tortilla served with tacu tacu risotto

$15.00

Fillet white fish crusted with sweet potato flakes, served with tacu tacu risotto

$14.00

Shrimp in a creamy garlic sauce

$13.00

Sauteed shrimp with chopped vegetables in achiote sauce and rice

$13.00

Sauteed chicken with chopped vegetables in achiote sauce and rice

$13.00

Sauteed beef with chopped vegetables in achiote sauce and rice

$15.00

Salmon over peruvian mash potato served with an orange, asparagus, tomato broth

$12.00

Shrimp, cilantro and spices

$12.00

Red snapper with ajimarillo and peruvian spice

$13.00

Shrimp, squid, octopus, mussels and peruvian spices

$16.00

All in one platter, shrimp, red snapper, squid, octopus, mussels, clams, crabmeat, yuca, yam and corn

$10.00

Mussels covered in criolla ceviche sauce & corn

$18.00

Pan-seared white fish and grilled skirt steak with mesclun salad

$14.00

Half chicken and pan-seared white fish with mesclun salad

$17.00

Half chicken and grilled skirt steak with mesclun salad

$13.00

Half chicken and spicy sausage with mesclun salad

$8.00

Half peruvian rotisserie chicken marinated in authentic spices and slow roasted in rotisserie pit

$3.00

Served with green or purple

$3.00

$3.00

$3.00

$3.00

$3.00