Table 28 Menu and Prices

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Table 28 Menu

Last Update: 2025-03-14


Small

Tomato Soup

$7.00

Grilled cheese, peasto.

Quail Bird Lollipops

$11.00

Hot sauce, blue.

Creamy Gulf Shrimp

$12.00

Bacon grits.

Peppered Beef Carpaccio

$10.00

Capers, smoke. manchego and lemon.

Bone Marrow

$12.00

Escargot, pernod and lemon.

Mushrooms

$8.00

Oyester, shiitake, mozzarella and truffle oil.

Brie

$11.00

Triple strawberry preserves, honey.

Artichokes

$7.00

Hearts of palm, mozzarella, roasted tomatoes and pita.

Shrimp Cake

$9.00

kohlrabi, apple slaw and tartar.

Country Fried Duck and Waffle

$9.00

Pure maple and butter.


Greens

Spinach

$9.00

Bacon shiitake, Fennel dust and seet bread.

Strawberries

$7.00

Champagne, candied walnuts and crispy chevre.

Butter Lettuce Wedge

$8.00

Maytag, crispy onions, tomatoes, bacon, sheep's milk dressing and smoky thousand island

Caesar Kale

$8.00

Manchego, warm bacon fat croutons and egg


Ranch

Beef Loin Filet

$32.00

Cauliflower, asperation and red wine demi

Ribeye Fire-Roasted

$30.00

Creamed spinach, twice baked potato.

Meatloaf

$19.00

Mashed potatoes, asparagus and shiitake gravy.

Shepherd's Pie Lamb

$20.00

Red gravy, vegetarian and fries.

Burger Two Hands

$12.00

Cheddar, bib, crispy onion, smoked thousand and fries.

Cinghiale Wild Boar

$16.00

Noodle, parm, grappa.


Farm

Pork Shank Redemption

$24.00

Speckled grits, greens, sheep's milk dressing.

BBQ Bacon Sliders Pork Belly

$14.00

Cheddar, chipotle, crispy onions and fries.

Duck Breast

$25.00

Brussels, pecans, bacon and blood orange.

Bacon Wrapped Quail

$17.00

Panzanella, roasted grapes and bread.

Sweet Tea Brined Fried Chicken

$15.00

Mashed potatoes, gravy and corn.

Farro Risotto

$16.00

Shiitake, farm veggies and truffle oil.

Eggplant

$15.00

Pecan romesco, mozzarella and tomatoes.


Sea

Scallop Surf and Turf

$35.00

Beef cheeks, horseradish mash and brussles

Cioppino San Fran

$29.00

Bass shrimp, scallop, squid in pasta.

Sea Bass Blackened

$30.00

Chipotle bleu butter and chorizo corn.

Cuttlefish Schnitzel Jaegar

$16.00

Mashed potatoes and greens

Crawfish

$16.00

Dumplings, heat and bisque.


Happy Hour Menu

Fries

$3.00

Sheep's milk dressing.

Fried Brussels

$5.00

Pecan and bacon.

Caesar Mango

$5.00

Manchego, warm bacon fat croutons and egg.

Chicken Chips

$5.00

Hot sauce, salt and pepper.

Quail Bird Lollipops

$6.00

Buffalo sauce and blue.

Street Tacos

$6.00

Chorizo, onions and cilantro.

Blistered Shishito Peppers

$6.00

Ponzu and sea salt.

Burger Two Hands

$8.00

Cheddar, bib, crispy onions and smoked thousand

Spicy Shrimp

$8.00

Bacon grits.

Sliders BBQ Bacon Pork Belly

$8.00

Cheddar and crispy onion.


Sides

Turnpike Georgia Grits

$7.00

Bacon agged grits.

Brussels

$7.00

Bacon and pecans.

Smoked Jalapeno Chorizo

$7.00

Corn off the cob.

Cauliflower

$7.00

Manchego.

Shishito Mac-n-Cheese

$7.00

Crispy chicken skin.

Greens

$7.00

Smoked pork and chile vinegar.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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