Table 19 Menu and Prices

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IL

Table 19 Menu

Last Update: 2025-03-14


Appetizers

Roasted Butternut Squash Soup

$6.00

House sour cream

Baked Vidalia Onion Soup

$7.00

Brioche crouton, gruyere

Roasted Tomato Flatbread

$7.00

Buffalo mozzarella, basil, extra virgin olive oil

Olive Flatbread

$7.00

Feta cheese, oregano

Crab Cake

$12.00

Roasted red pepper aioli, pear grape chutney

Calamari

$10.00

Pepperoncini-lemon relish, spicy tartar sauce

Nordic Creamery Cheese Curds

$7.00

Marinara, ranch


Salads & VegetablesAdd to any salad grilled free range chicken $6.00, skuna bay salmon $8.00, maryland style crab cake $9.00

Organic Spinach

$9.00

Egg, bacon, tomato, mushroom, garlic vinaigrette

Whole Leaf Caesar

$9.00

Parmigiano reggiano, croutons

Mixed Green Winter Salad

$9.00

Maple poached pears, pomegranate seeds, roasted squash, candied walnuts, dark vanilla vinaigrette

T-19 Cobb

$9.00

Edamame, tomato, bacon, bleu cheese, egg, ranch dressing


On ToastInspired by the classic 15th century Italian appetizer we feature local grilled sourdough and topped with seasonal favorites for a modern take on a old world tradition

Blue Crab

$9.00

Arugula

Creamy Eggplant

$6.00

Monterey mushrooms

La Quercia prosciutto

$7.00

Pecorino, garbanzo puree


SandwichesChoice of sea salt fries, sweet potato fries, house chips or wilted garlic spinach

Roasted Turkey BLT

$12.00

Local sourdough, basil mayo

Crispy Free Range Chicken

$12.00

Smoked gouda, honey mustard

Classic Rueben

$12.00

Toasted local marble rye, 1000 island

Grilled Emmi Roth Kase Cheddar Cheese

$11.00

Roasted tomato, arugula, provolone, bacon


BurgersFeaturing fresh angus beef, all burgers come with a toasted artisan soft egg roll, house pickles, choice of sea salt fries, sweet potato fries, house chips or wilted garlic spinach. Make it messy add yuppie hill poultry fried egg $2.00

T-19

$13.00

Aged cheddar, apple wood bacon

Midwest

$13.00

Smoked cheddar, BBQ sauce, fennel slaw

Blue Cheese

$13.00

Emmi roth kase bleu, caramelized onion-smoky bacon jam

Sauteed Mushroom

$13.00

Ropp swiss cheese


Favorites

Char Crusted NY Steak

$18.00

Crispy fingerlings, root vegetables, garlic butter

Seared Skuna Bay Salmon

$17.00

Swiss chard, winter bean ragu, onion beurre blanc

House Made Pappardelle

$16.00

Baby spinach, prairie farms ricotta, blistered tomatoes, parmigiano reggiano

Pasta Fagioli

$15.00

Yukon potato, pancetta, white bean, parmesean


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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