Menu With Price > Menu > T.W. Food > MA > Cambridge > 377 Walden St, Cambridge, MA

T.W. Food Prices in Cambridge, MA 02138

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T.W. Food Logo
377 Walden St, Cambridge, MA
(617) 864-4745
T.W. Food Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Artisanal Charcuterie $7

Mortadella

No description available

Smoked Italian Sausage

No description available

Pâté De Campagne

No description available

Rillettes De Tradition

No description available

Lardo

No description available

Pork Cotechino Sausage

No description available

Spanish Morcilla

No description available

Boudin Blanc

No description available

Chicken Liver Mousse

No description available

Starters

Ma. Greenhouse Lettuces

garlic roasted beets, blood orange-saffron parfait and walnut vinaigrette

$11.00

Local Root Salad

gilfeather turnip, parsnip, preserved lemon vinaigrette, pecan praline and harissa-apple compote

$12.00

Blood Orange-Parsnip Soup

kaffir lime flan, daikon and mango salad

$13.00

Sardine Escabèche

garlic and olive oil marinated filets, paprika and preserved tomato rémoulade, levain crouton

$15.00

Crème Brulée Foie Gras

"for my mentors"

$17.00

Crème Brulée Foie Gras

supplement to prix fixe

$10.00

Grande Charcuterie

one of each charcuterie item

$25.00

Grande Charcuterie

supplement to prix fixe

$12.00

Pasta

Sicilian Rigatoni

preserved green tomatoes, pickled peaches and parmesan

$12.00 - $23.00

Spaghettini

crispy stuffed pig’s foot, pistachio, white anchovy puttanesca

$12.00 - $23.00

Buckwheat Tagliatelle

lobster, mussels, countneck clams, chinese five spice and cabbage

$13.00 - $24.00

Local Corn Flour Orecchiette

wild maine shrimp, onion, crème fraîche

$13.00 - $24.00

Mains

Black Perigord Truffle Omelette

warm radicchio and endive salad, brown butter chestnuts, wild mushrooms

$23.00

Spanish Cocido

braised flank steak, roasted chicken breast, braised pork belly, fried chickpea croquettes, red cabbage, tomato and meat jus

$25.00

Local Monkfish

pan seared, smoked salt cod brandade, vanilla gnocchi parisienne and radish-meyer lemon salad

$26.00

Grass-Fed Beef

flat iron steak with smoked brisket corned beef hash, local potatoes and sauce béarnaise

$28.00

Grass-Fed Beef

supplement to prix fixe

$5.00

...

Lemon Garlic Soup

parmigiano reggiano, croutons, fines herbs

Taylor Bay Scallop Carpaccio

preserved lemon, sesame and poppy, tahini vinaigrette

Petite Charcuterie

pâté de campagne, chicken liver mousse, rillettes de tradition, pickles

Hudson Valley Muscovy Duck

green farro fritters, roasted winter root vegetables, foie gras and black truffle jus

Cheese

hooligan, cow’s milk, connecticut avonlea clothbound, cow’s milk, canada

Baba Au Rhum

yeast cake soaked in white rum with vanilla whipped cream and citrus fruits

Vegetarian Menu

Lemon Garlic Soup

parmigiano reggiano, croutons, fines herbs

Savory Ice Cream "Coupe"

roasted beet and turnip-orange ice creams, caper-dill vinaigrette

Mushroom Croûte

chanterelle and king oyster mushrooms, persillade, garlic confit

Parsnip-Black Truffle Tortellini

handmade pasta filled with roasted parsnip and black truffle, pomegranate and endive salad

Cheese

hooligan, cow’s milk, connecticut avonlea clothbound, cow’s milk, canada

Baba Au Rhum

yeast cake soaked in rum with vanilla whipped cream and citrus fruits

Dessert

Scotch And Cigars

fried beignet, tobacco ice cream, chocolate ganache, macallan 12 year single malt scotch syrup

$11.00

"Rhumtopf" Parfait

summer fruit preserved in gingered rum, mascarpone mousse, joconde biscuit and almond streusel

$9.00

T.W. Food Chocolate Sundae

vanilla ice cream, hazelnut praline, valrhona chocolate ganache, whipped cream

$9.00

Chocolate Budino

italian dark chocolate custard with candied hazelnuts, olive oil and sea salt

$9.00

Dutch Baby

oat flour pan-cake with caramelized apples and quince ice cream

$8.00

Orange-Fennel & Cranberry Sorbets

mango-citrus coulis, pistachio tuile

$8.00

Cheese

selection of three artisanal cheeses

$12.00

Red

Tawny Port, Smith Woodhouse, 10 Year, Portugal

No description available

$11.00

Syrah Port, Barnard Griffin, Washington

No description available

$12.00

White

Semillon, Chateau Memoires, 2005, Cadillac, Bordeaux.

No description available

$10.00

Malvasia, Nicosia, Sicily.

No description available

$12.00

Muscat, Mas Amiel, 2008, Rivesaltes, Roussillon, France.

No description available

$13.00

Hot $4

French Press Coffee, Karma Coffee, Sudbury, MA

No description available

Tea, Tea Forté, Concord, MA

No description available

Sunday Brunch

Hudson Valley Foie Gras Omelette

roasted local red onion and red wine poached figs

Local Carlisle Goat Cheese Omelette

winter stored farm beet, sweet potato, yoghurt and paprika salad

Creamy Scrambled Farm Egg

wild foraged mushroom and taleggio cheese pressed panini

Feuillantine Of Leeks

puff pastry, compote of leeks, slow-poached eggs and black trumpet mushroom cream

Oeufs De Plat

fried eggs, thick slice bacon, cabbage rémoulade and southern cream biscuit

Native Seafood Chili

scallops, mussels, cod with smoked ancho pepper, tiger-eye beans & bulgur grain salad

Roasted Monkfish Medallions

maine red shrimp and blood orange risotto

Smoked Kobe Brisket Corned Beef Hash

fried beef tongue fritters, poached eggs, sauce choron

Salmon Gravlax

coriander and grapefruit cured salmon, kohlrabi and quinoa salad, tahini vinaigrette, baguette and whipped crème fraîche

Torrejas

oloroso sherry marinated brioche french toast, preserved summer apricots and vermont maple syrup

Local Oat And Whole Wheat Pancakes

warm preserved plum-citrus compote, vermont maple syrup and ricotta sauce

Smalls

House-Cured Bacon

No description available

Local Winter Root Vegetable Sauté

No description available

Smoked Paprika Home Fries

No description available

Small Local Greens Salad

No description available

Trio Of House-Made Sausages

No description available

Heron

Sauvignon Blanc, 2009, Napa Valley, California.

No description available

$32.00

Closerie Des Alisiers

Pinot Noir, 2008, Burgundy, France.

No description available

$44.00

Bubbles

Zardetto, Prosecco, Conegliano, Italy

No description available

$12.00

Vouvray, Brut, Domaine La Capitaine, Loire Valley, France.

No description available

$36.00

Gobillard, "Tradition", Brut, NV, Marne, Champagne.

No description available

$80.00 - $40.00

Gatinois, Brut, Grand Cru, Ay, Champagne, France.

No description available

$92.00

Thienot, Brut, NV, Reims, Champagne, France.

No description available

$116.00

Beer

Victory Lager, Pennsylvania.

No description available

$5.00

Red’s Rye Pale Ale, Founders, Michigan.

No description available

$6.00

Jenlain Farmhouse Ale "Ambree", France.

No description available

$16.00

Pietra, Amber Chestnut Beer, Corsica, France.

No description available

$16.00

Gritty Mcduff’s Black Fly Stout, Portland, Maine.

No description available

$10.00

Clausthaler, Non-Alcoholic, Germany.

No description available

$4.00

François Chidaine

Sauvignon Blanc, 2009, Loire Valley, France.

No description available

$7.00 - $28.00

Chenin Blanc, "Les Argiles", 2008, Vouvray, Loire Valley, France.

No description available

$45.00

Marco Felluga

Pinot Grigio, "Mongris", 2009, Collio, Friuli-Venezia Giulia, Italy.

No description available

$10.00 - $39.00

Pinot Bianco / Friulano, "Molamatta", 2008, Collio, Friuli-Venezia Giulia, Italy.

No description available

$43.00

Domaine Manciat Poncet

Chardonnay, "St. Veran", 2007, Mâcon-Charnay, Bourgogne, France.

No description available

$44.00 - $11.00

Chardonnay, "Les Crays", 2007, Pouilly-Fuissé, Bourgogne, France.

No description available

$62.00

Willamette Valley Vineyards

Riesling, 2009, Willamette Valley, Oregon.

No description available

$32.00 - $8.00

Pinot Gris, 2008, Willamette Valley, Oregon

No description available

$44.00

Handley Cellars

Pinot Noir, 2007, Mendocino Valley, California

No description available

$45.00 - $11.00

Syrah, 2005, Dry Creek Valley, California.

No description available

$42.00

Marco Felluga & Russiz Superiore

Merlot, 2006, Friuli, Collio, Italy

No description available

$34.00 - $8.00

Cabernet Franc, Russiz Superiore, 2007, Friuli, Collio, Italy

No description available

$54.00

Garrida

Tinta Roriz / Touriga Nacional, "Single Estate", 2006, Dão, Portugal

No description available

$39.00 - $10.00

Touriga Nacional, "Reserva", 2004, Dão, Portugal.

No description available

$59.00

Château De Serame

Syrah / Grenache / Carignan, 2007, Corbières, Languedoc, France.

No description available

$10.00 - $40.00

Mourvèdre / Grenache, 2007, Minervois, Languedoc, France.

No description available

$48.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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