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stuffed with crabmeat, sherry wine demi-glace and hollandaise sauce.
served with spicy marinara sauce.
coated with japanese breadcrumbs with a light tomato sauce.
with eggplant salad and jalapeño mayonnaise.
with sweet cherry sauce and gorgonzola cheese.
with cocktail sauce and lemon.
one crab cake made with jumbo crabmeat pan-fried and served with lobster sauce.
No description available
topped with croutons and blend of cheese.
salad dressing: caesar dressing, ranch dressing, blue cheese dressing, italian dressing, balsamic vinaigrette.
with homemade croutons.
add ons: grilled chicken breast
add ons: grilled jumbo shrimp
with smoked mozzarella cheese and balsamic reduction.
with exotic greens, goat cheese fritters and balsamic vinaigrette.
served with tomatoes, onions, mushrooms, and bacon topped with a warm raspberry vinaigrette.
with balsamic reduction.
served on a toasted bun with lettuce, tomatoes and raw onions.
delicious angus steak, cooked to your liking, served with onion rings and fries.
your choice of meat served with bacon, lettuce and tomatoes on white bread.
with tomatoes and melted swiss cheese.
served with mushrooms, onions, roasted red peppers and shredded cheddar cheese.
served on rye bread.
tricolor peppers and melted mozzarella cheese on french bread.
served on toasted bread with oriental coleslaw.
three mini burgers: one beef, one lamb and one chicken.
served with lettuce, tomato and raw onions.
served with lettuce, tomato and raw onions.
with wild mushrooms and light cream cheese sauce.
pasta tossed in a spicy vodka sauce.
with shrimp, scallops and vodka cream sauce.
with white wine, crushed red peppers and garlic tomato sauce.
with fresh basil, tomatoes and extra virgin olive oil.
stuffed with prosciutto, swiss cheese and cherry pepper demi-glace.
with mint brown sauce and potato pancake.
with jack daniels sauce and tobacco onions.
with wild mushrooms, sherry chicken mousse and rosemary brown sauce.
with natural beef sauce.
with wild mushrooms, shallots and demi-glace.
with capers, prosciutto, shallots and brown sauce.
dijon mustard coated with panko breadcrumbs and herb beurre blanc sauce.
with crabmeat on angel hair pasta and lemon butter sauce.
2 large maryland crab cakes with jalapeño mayonnaise with exotic field greens and balsamic vinaigrette.
with creole mayonnaise and mashed potatoes.
served with rice and seasonal vegetables.
cod fillets coated with beer batter served with fries, coleslaw and tartar sauce.
tender chunks of chicken in a light cream sauce with carrots, celery, potatoes, onions and peas. topped with a flaky pastry crust.
a blend of chopped angus beef and tender vegetables topped with a crown of mashed potatoes.
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No description available
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choice: coke, diet coke, 7up, ginger ale.
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