T.J. Byrnes Menu and Prices

$10.95

stuffed with crabmeat, sherry wine demi-glace and hollandaise sauce.

$9.95

served with spicy marinara sauce.

$8.95

coated with japanese breadcrumbs with a light tomato sauce.

$9.95

with eggplant salad and jalapeño mayonnaise.

$8.95

with sweet cherry sauce and gorgonzola cheese.

$10.95

with cocktail sauce and lemon.

$11.95

one crab cake made with jumbo crabmeat pan-fried and served with lobster sauce.

$5.00

$6.00

topped with croutons and blend of cheese.

$5.00

salad dressing: caesar dressing, ranch dressing, blue cheese dressing, italian dressing, balsamic vinaigrette.

$7.95

with homemade croutons.

$8.00

add ons: grilled chicken breast

$10.00

add ons: grilled jumbo shrimp

$9.95

with smoked mozzarella cheese and balsamic reduction.

$10.95

with exotic greens, goat cheese fritters and balsamic vinaigrette.

$10.95

served with tomatoes, onions, mushrooms, and bacon topped with a warm raspberry vinaigrette.

$18.95

with balsamic reduction.

$8.95

served on a toasted bun with lettuce, tomatoes and raw onions.

$13.95

delicious angus steak, cooked to your liking, served with onion rings and fries.

$10.95

your choice of meat served with bacon, lettuce and tomatoes on white bread.

$10.95

with tomatoes and melted swiss cheese.

$10.95

served with mushrooms, onions, roasted red peppers and shredded cheddar cheese.

$10.95

served on rye bread.

$10.95

tricolor peppers and melted mozzarella cheese on french bread.

$12.95

served on toasted bread with oriental coleslaw.

$10.95

three mini burgers: one beef, one lamb and one chicken.

$10.95

served with lettuce, tomato and raw onions.

$10.95

served with lettuce, tomato and raw onions.

$15.95

with wild mushrooms and light cream cheese sauce.

$11.95

pasta tossed in a spicy vodka sauce.

$17.95

with shrimp, scallops and vodka cream sauce.

$17.95

with white wine, crushed red peppers and garlic tomato sauce.

$12.95

with fresh basil, tomatoes and extra virgin olive oil.

$16.95

stuffed with prosciutto, swiss cheese and cherry pepper demi-glace.

$23.95

with mint brown sauce and potato pancake.

$20.95 - $25.95

with jack daniels sauce and tobacco onions.

$15.95

with wild mushrooms, sherry chicken mousse and rosemary brown sauce.

$17.95

with natural beef sauce.

$15.95

with wild mushrooms, shallots and demi-glace.

$16.95

with capers, prosciutto, shallots and brown sauce.

$17.95

dijon mustard coated with panko breadcrumbs and herb beurre blanc sauce.

$19.95

with crabmeat on angel hair pasta and lemon butter sauce.

$19.95

2 large maryland crab cakes with jalapeño mayonnaise with exotic field greens and balsamic vinaigrette.

$16.95

with creole mayonnaise and mashed potatoes.

$18.95

served with rice and seasonal vegetables.

$15.95

cod fillets coated with beer batter served with fries, coleslaw and tartar sauce.

$15.95

tender chunks of chicken in a light cream sauce with carrots, celery, potatoes, onions and peas. topped with a flaky pastry crust.

$13.95

a blend of chopped angus beef and tender vegetables topped with a crown of mashed potatoes.

Price may varies

Price may varies

Price may varies

Price may varies

$3.00

choice: coke, diet coke, 7up, ginger ale.