Szechwan North Menu and Prices

$3.95

Similar to egg rolls, except for a lighter crispier skin and an all vegetable filling. Served with sweet & sour and hot mustard sauces.

$5.95

Spareribs seasoned then slow braised in a our sweet and tangy brown sauce.

$6.25

Julienned chicken, carrots, onion, and celery seasoned and wrapped in a crispy bean curd skin and cut into 4 wedges. Served with our house garlic sauce.

$5.95

Chicken dumplings steamed, then pan fried till crispy. Served with ginger soy and chili sauce.

$7.50

Panko battered shrimp lightly fried and served with sweet & sour and hot mustard sauces.

$4.95

A Chinese favorite - scallion and spice filled dough, pan fried and cut into wedges. Served with ginger soy and chili sauces.

$5.95

Crispy wonton pockets filled with cream cheese, scallions, and crab meat. Served with sweet & sour and hot mustard sauces.

$5.95

Black mushrooms and spices rolled in dry bean curd skin, steamed and then chilled.

$7.95

Finely diced chicken or vegetarian stir-fried with onions, carrots and wood ear mushrooms over crispy rice noodles. Add shrimp instead for an additional charge. Add Plum sauce upon request only.

$6.95

Crispy fried chicken wings stir-fried in a savory and sweet brown garlic sauce.

$4.25

Our signature egg rolls filled with seasoned cabbage, carrots and chicken. Comes with sweet & sour and hot mustard sauces.

$3.50

Deliciously thick broth made with minced chicken, ribbons of egg flower and sweet corn.

$3.50

Spicy and tangy broth made with julienned chicken, bamboo shoots and tofu.

$3.75

Dumplings filled with chicken and vegetables served in a light chicken broth.

$8.25

Another version of our delicious hot & sour soup, but with seafood.

$7.50

A light broth served with chicken, Chinese vegetables and "sizzling" rice patties. Add shrimp or seafood instead for an additional charge.

$13.25

Beef tenderloin stir-fried with diced onions and bell peppers in a spicy black pepper sauce, served over bed of fresh cucumber. Served with steamed white rice.

$11.95

Three (3) of our delicious Chinese-style egg patties covered in a light brown gravy with your choice of chicken, beef, pork or vegetarian. Add shrimp instead for an additional charge.

$10.95

Your choice of chicken, beef, pork, or vegetarian mu shu served with thin mandarin pancakes (4) and plum sauce. Add shrimp instead for an additional charge.

$13.50

A traditional Taiwanese specialty made with diced chicken, whole garlic cloves and ginger in savory basil sauce, served in a sizzling hot pot. Served with steamed white rice.

$11.95

Strips of chicken breast stir-fried with onions and bell peppers in our signature curry sauce. Served with steamed white rice.

$11.95

Slices of chicken breast stir-fried with fresh basil, onions, and sweet bell peppers in a spicy Thai sauce. Served with steamed white rice.

$11.95

Delicately fried chicken breast in a light panko breading and served with traditional Katsu sauce on the side. Served with steamed white rice.

$15.95

Tender slices of sole fillet stir-fried with sweet onions in our signature sweet sake sauce and served over a bed of broccoli. Served with steamed white rice.

$14.95

Tender large prawns first braised and then tossed in our signature creamy honey sauce and topped with candied walnuts over a bed of broccoli.

$12.95

Beef tenderloin steaks first braised in oil then sauteed with dried orange peels and hot peppers in a sweet and spicy orange flavored sauce over a bed of broccoli. Served with steamed white rice.

$12.95

Tender slices of beef sauteed with mushrooms, white onions, and scallions in a sweet brown sauce, served with crispy rice noodles on the side. Served with steamed white rice.

$12.95

Sliced beef stir-fried with broccoli and seasoned with soy sauce, minced ginger and garlic. Served with steamed white rice.

$12.95

Tender slices of beef sauteed with green peppers, tomatoes and onions in a sweet brown sauce. Served with steamed white rice.

$12.95

Slices of beef stir-fried with Chinese vegetables in a brown sauce. Served with steamed white rice.

$12.95

Slices of beef sauteed with zucchini, peanuts, and scorched red peppers in our spicy kung bao sauce. Served with steamed white rice.

$12.50

Meaty chunks of chicken first braised in oil then sauteed in a sweet & tangy citrus sauce served over a bed of broccoli. Served with steamed white rice.

$12.25

Meaty chunks of chicken first braised in oil then sauteed with bell peppers in a spicy tangy brown sauce. Our most popular dish! Served with steamed white rice.

$11.95

Sliced chicken breast stir-fried with Chinese vegetables in a light translucent sauce. Served with steamed white rice.

$11.50

Diced chicken sauteed with zucchini and cashew nuts in a light brown sauce. Served with steamed white rice.

$11.50

Diced chicken sauteed with zucchini, peanuts, and scorched red peppers in our spicy kung bao sauce. Served with steamed white rice.

$12.25

Lightly battered chicken first deep fried then served with pineapples and bell peppers in our sweet and sour sauce. Served with steamed white rice.

$11.95

Sliced chicken breast sauteed with broccoli in our delicious black bean sauce. Served with steamed white rice.

$12.25

Diced chicken lightly battered and sauteed in a sweet ginger sauce served over a bed of shredded lettuce and sprinkled with sesame seeds. Served with steamed white rice.

$11.95

Tender chicken julienned and sauteed with dried tofu, celery, and carrots in our chef's special sauce. Served with steamed white rice.

$16.95

Crispy duck breast stuffed with taro topped with a sweet garlic sauce. Served with steamed white rice.

$16.95

A specially marinated duck breast steamed to tenderness, covered in a delicate garlic sauce over a bed of spinach. Served with steamed white rice.

$11.95

Another version ofour governor's chicken, we use sliced chicken breast instead of crispy chunks of chicken. Served with steamed white rice.

$11.25

Shredded pork sauteed with diced mu-er mushrooms, bell peppers and broccoli in a mildy spicy garlic sauce.

$11.25

Shredded pork stir-fried with scallions and onions in a delicious sweet brown sauce.

$11.50

Battered pieces of pork first deep fried with bell peppers and pineapple in our sweet and sour sauce.

$13.95

Shrimp stir-fried with green peas and mushrooms in an egg-flower "lobster" sauce. Served with steamed white rice.

$13.95

Shrimp sauteed with bell peppers, onions, carrots in a spicy and sweet red ginger sauce over a bed of broccoli. Served with steamed white rice.

$13.95

Shrimp sauteed with zucchini and cashew nuts in a light brown sauce. Served with steamed white rice.

$13.95

Shrimp sauteed with Chinese vegetables in a light white wine sauce. Served with steamed white rice.

$14.95

Lightly battered shrimp deep fried and served with pineapple and bell peppers in our sweet and sour sauce. Served with steamed white rice.

$14.25

Stir-fried crispy shrimp in a savory and sweet brown garlic sauce served over a bed of broccoli. Served with steamed white rice.

$14.25

Panko battered prawns stir-fried with minced garlic, ginger, scallions, and hot peppers. Served with steamed white rice.

$15.95

Lightly battered sole fillet deep fried and then covered with a choice of spicy red ginger sauce or a tangy sweet brown sauce. Served with steamed white rice.

$15.95

Scallops sauteed with broccoli, bell peppers, and black mushrooms in our egg white velvet sauce. Served with steamed white rice.

$15.95

Delicate sliced sole fillets sauteed with peapods, mushrooms and carrots in delicate oyster sauce. Served with steamed white rice.

$16.25

Tender steamed fillet of salmon lightly covered with scallions, garlic, ginger, and black beans. Served with steamed white rice.

$9.25

Tofu braised in oil then stir-fried in a house special black bean sauce, served in a sizzling hot pot. Served with steamed white rice. Add pork for an additional charge.

$9.25

Assorted Chinese vegetables stir-fried in a delicate white wine sauce. Served with steamed white rice. Add pork for an additional charge.

$9.25

Fresh string beans stir-fried with minced Szechwan pickles in a garlic soy sauce. Served with steamed white rice. Add pork for an additional charge.

$9.95

Fresh Japanese egg plant, mushrooms and bell peppers in a spicy garlic sauce. Served with steamed white rice. Add pork for an additional charge.

$10.50

Fried tofu braised with vermicelli and Chinese vegetables served in a Chinese casserole pot. Served with steamed white rice. Add pork for an additional charge.

$9.25

A traditional Szechwan province specialty dish made with fresh tofu, ground pork and crushed hot red peppers, served in a sizzling hot pot.

$1.85

$1.50

$1.50

$1.50

$18.00

$18.00

$18.00

$9.00

$9.00

$9.00

$9.00

$6.50

Delicious cheesecake filling wrapped in a flour wrap the deep fried until crispy and cut into wedges. Dusted with powdered sugar and rspberry sauce.

$5.50

A dessert traditionally served during special occasions, sweet glutinous rice with a mixture of smooth red bean and nuts pan grilled to a light crispiness.

$4.95

Lightly fried Chinese cake tossed in a powdered sugar.

$10.25

Fried rice with a combination of shrimp, chicken, beef, and vegetables.

$9.25

Your choice of shrimp, chicken, beef, BBQ pork, (regular) pork, or just vegetable fried rice.

$10.25

Soft Chinese noodles stir-fried with a combination of shrimp, chicken, beef, and vegetables. Choose Hong Kong style thin egg noodles for an additional charge.

$9.25

Your choice of chicken, beef, pork, or vegetables stir-fried with soft Chinese noodles. Add shrimp instead or choose Hong Kong style thin egg noodles for an additional charge.

$11.95

Hong Kong style noodles pan-fried on both sides until crispy and covered with your choice of beef or chicken with vegetables in a brown sauce. Add seafood instead for an additional charge.

$11.50

Thin translucent rice noodles sauteed with shrimp, pork, and vegetables.

$10.95

Wide rice noodles pan fried with your choice of beef, chicken, pork or vegetarian. Add shrimp instead for an additional charge.

$1.75 - $2.50

Healthy steamed brown rice. Cannot substitute for white rice with entrees.

$1.25 - $2.00

Steamed jasmine rice.