Last Update: 2025-03-14
$1.00
$1.00
$4.25
$4.25
$2.95
$4.25
"pot stickers" or steamed.
$3.95
(on a stick) (2).
$4.25
$4.25
$3.25
$5.95
$5.95
$6.50
$9.95
$7.95
with black bean sauce.
$11.95
(for two).
$4.95
$4.25
$6.95
$6.95
cold sliced variety meats (beef, tongue and tripe) in spicy vinaigrette.
$6.95
yes-duck's tongue with ma-la jiang spice.
$1.75
$1.75
$1.75
$6.95
(large bowl).
$5.95
(large bowl).
$3.00
$5.25
our crabmeat with vegetable and caviar in fresh mayonnaise (or ponzu sauce).
$5.25
$3.50
$8.95
$8.95
$8.95
$8.95
$9.95
with baby bamboo shoot tips in white sauce.
$11.95
$8.95
$8.95
$8.95
$8.95
$8.95
$8.95
$8.95
$8.95
$9.95
$14.95
$14.95
$14.95
(or snow peas or mixed vegetable).
$14.95
$14.95
$14.95
$14.95
$17.95
with preserved bean sauce.
$17.95
$17.95
scented with scallion and ginger.
$9.95
$9.95
$9.95
$10.95
$10.95
$10.95
with sizzling hot oil and vegetable (very spicy).
$9.95
with black mushroom and bamboo shoots.
$5.95
$6.95
$7.95
our " angel hair" rice noodle with chicken, shrimp and pork in a curry-scented sauce with shredded vegetable.
$4.95
fried bean curd in special broth.
$5.95
prime sirloin thin sliced wrapped around scallion on teriyaki grill.
$4.25
cooked soy bean, healthy and great with beer or sake.
$4.95
dumpling with beef and vegetable finished on grill.
$4.25
chilled silky bean curd with special sauce.
$4.25
quick-cooked eggplant with preserved bean sauce.
$4.95
assortment of japanese pickles.
$4.75
tulip-shaped dumpling with shrimp.
$6.75
shrimp and cucumber salad season with vinegar.
$5.50
famous japanese delicacy with lacy-crispy coating.
$6.75
assortment of raw fish fillet on seasoned rice.
$7.95
assortment of raw fish fillet with vegetable garnish.
$6.50
squid broiled on teppan-yaki grill.
$1.75
$5.95
$12.95
the famous japanese dish: prime sirloin and vegetables are sauteed with tofu and de-glazed with savory broth.
$14.95
assortment seafood, chicken, vegetable and tofu in mild broth with noodle.
$9.95
$9.95
$9.95
$11.50
$14.95
$12.95
$14.95
$19.95
$14.95
$16.95
$14.95
our finest prime sirloin steak marinated in our special teriyaki sauce and perfection. served with teriyaki vegetable.
$14.95
$9.50
white thick noodle with chicken, crab meat, egg, vegetables with delicious broth in hot pot; crowned with shrimp tempura.
$9.50
$8.25
(choice of beef, chicken or shrimp).
$7.95
one california roll, 3 pieces raw fillet w. seasoned rice.
$12.00
seven pieces of assorted nigiri sushi (fish fillet over seasoned rice) and one california roll.
$14.50
nine pieces of assorted nigiri sushi (fish fillet over seasoned rice) and one tekka maki (tuna) roll.
$18.00
assorted 12 pieces nigiri sushi (fish fillet over seasoned rice) and one roll spicy tuna.
$13.50
seven pieces of salmon sushi with one roll of spicy salmon.
$17.00
assorted sliced raw fish w. garnish on bed of sushi rice.
$17.00
sliced fresh tuna or salmon and seaweed on a seasoned rice.
$17.00
broiled eel with special sauce on a bed of seasoned rice.
$28.00
18 pieces assorted nigiri sushi, one roll each tuna and california.
$33.00
deluxe assortment of our special sashimi, 10 pieces nigiri sushi, one roll of tuna and one california roll.
$10.00
a jumbo roll with vegetable, crab, shrimp and pickle.
$12.00
$14.00
$12.00
$13.00
$12.00
$10.00
$15.00
$14.00
$18.00
$32.00
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$4.00
(cucumber, avocado, pickles).
$3.50
$4.00
$4.00
$4.00
$4.00
$3.50
$4.00
$4.00
$4.00
$3.50
$4.00
$4.00
$4.00
shrimp, cucumber, boston lettuce and mayonnaise.
$4.00
smoked salmon, scallion and cream cheese.
$4.00
salmon, cucumber and avocado.
$4.00
crab meat, cucumber and avocado.
$8.95
eel and cucumber inside: outside avocado; fancy roll.
$10.95
crab and cucumber inside; avocado, salmon, tuna & yellowtail on top.
$6.95
tempura soft shell crab with avocado, cucumber, caviar.
$9.95
salmon and cucumber inside; sliced tuna outside.
$2.00
(maguro).
Price may varies
(fatty tuna betty).
$2.00
(hamachi).
$2.00
(sake).
$2.50
$1.75
(hirami).
$1.75
$1.75
(saba).
$2.00
(unagi).
$1.75
(tako).
$1.75
(ika).
$1.75
(ebi).
$1.75
(kani).
$3.00
$2.50
(hokigai).
$2.75
(mirugai).
Price may varies
(uni).
$2.50
(ikura).
$2.00
(tobiko).
$2.50
(hotatega).
$2.00
(amaebi).
$1.75
(tamago).
$1.50
(inari).
$0.50
(each).
$3.95
$3.95
$1.95
$3.25
$3.25
$5.95
$4.25
w. black mushroom "vegetable duck".
$14.95
a combination of stir-fried shrimp with vegetable on one side our jumbo shrimp in garlic sauce on the other.
$11.95
tender sliced pork loin sauteed with mushroom, snow pea and water chestnut then onto crispy dumplings which sizzle and jingle in sizzle platter.
$14.95
you can have it all sliced sirloin, shrimp, chicken and pork, served with vegetable in silky sauce.
$14.95
special prawns with crispy coating, in orange brandy flavor white sauce with pignoli nuts, elegant dining at its best.
$14.95
our succulent scallops in a rich brown sauce scented with black pepper.
$11.95
half a duck, marinated in seven pieces and crispy-roasted.
$14.95
our long island duckling roasted szechuan style with fragrant spices: then we remove bones and serve on tender vegetable. a gourmet delight.
$21.95
with preserved bean sauce.
$21.95
fish with pickled vegetable sauce.
$14.95
house specialty! shrimp (in shell) are split in the back, dredged in dry seasoning and wok-roasted, served on warm shredded vegetable salad.
$14.95
with ma-la jiang spice.
$10.95
$11.95
with kung pao sauce.
$9.95
father of general tso's chicken. not sweet. special thin-coated chicken with a rich, tangy garlic sauce.
$8.95
famous pork belly poached to tender and sauteed with leeks and black beans,
$9.95
our house-smoked pork belly sauteed with leeks and black beans.
Price may varies
(1 day notice, please).
$7.95
with black mushroom.
$7.95
$7.95
$7.95
$7.95
$7.95
our string beans, pea pods and broccoli in white sauce.
$7.95
with fried tofu.
$7.95
specify with or without minced pork.
$7.95
mung bean threads ("cellophane" noodle) with minced garlic and minced pork.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.