Szechuan Tokyo Restaurant Menu and Prices

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Szechuan Tokyo Restaurant Menu

Last Update: 2025-03-14


Chinese - Starters

Egg Roll (1)

$1.00

Spring Roll (1)

$1.00

Teriyaki Chicken (6)

$4.25

Crispy Chicken Wings (8)

$4.25

Scallop Pancakes

$2.95

Dumplings

$4.25

"pot stickers" or steamed.

Beef Teriyaki

$3.95

(on a stick) (2).

Steamed Vegetables Dumplings

$4.25

Crab Rangoon

$4.25

Szechuan Spicy Dumplings

$3.25

Fantail Shrimp (5)

$5.95

Golden Fingers (6)

$5.95

Boneless Bar-B-Queue Pork

$6.50

Barbecue Spare Ribs

$9.95

Braised Pork Ribs

$7.95

with black bean sauce.

Pu-Pu Platter

$11.95

(for two).

Bon-Bon Chicken

$4.95

Cold Noodle With Sesame

$4.25

Conch Salad In Spicy Sauce

$6.95

Fu-Chi Fei Pien

$6.95

cold sliced variety meats (beef, tongue and tripe) in spicy vinaigrette.

Ma-La Duck's Tongue

$6.95

yes-duck's tongue with ma-la jiang spice.


Chinese - Soups

Egg Flower Soup

$1.75

Wonton In Chicken Broth

$1.75

Hot And Sour Soup

$1.75

Seafood Noodle Soup

$6.95

(large bowl).

Beef Stew Noodle Soup

$5.95

(large bowl).


Chinese - Salads

Mixed Green Salad

$3.00

Kani Salad

$5.25

our crabmeat with vegetable and caviar in fresh mayonnaise (or ponzu sauce).

Seaweed Salad

$5.25

Avocado Salad

$3.50


Chinese - Pork

Sweet And Pungent Pork

$8.95

Sliced Pork Hunan Style

$8.95

Roast Pork With Vegetable

$8.95

Pork With Garlic Sauce

$8.95

Fresh Pork

$9.95

with baby bamboo shoot tips in white sauce.


Chinese - Chicken

General Tso's Chicken

$11.95

Hunan Chicken

$8.95

Chicken With Broccoli

$8.95

Diced Chicken With Cashews

$8.95

Chicken With Snow Peas

$8.95

Moo Goo Gai Pien

$8.95

Sweet And Pungent Chicken

$8.95

Chicken With Vegetables

$8.95

Chicken With Spicy Garlic Sauce

$8.95

Chicken With Baby Shrimp

$9.95


Chinese - Shrimp And Seafood

Shrimp In Lobster Sauce

$14.95

Shrimp In Hunan Spicy Sauce

$14.95

Shrimp With Broccoli

$14.95

(or snow peas or mixed vegetable).

Shrimp With Garlic sauce

$14.95

Sea Scallop With Broccoli

$14.95

Sea Scallop W Garlic Sauce

$14.95

Crispy Fried Sea Scallop

$14.95

Whole Saute Fish

$17.95

with preserved bean sauce.

Crispy Whole Fish

$17.95

Steamed Whole Fish

$17.95

scented with scallion and ginger.


Chinese - Beef

Sliced Beef With Vegetable

$9.95

Sliced Beef With Scallions

$9.95

Kung Pao Beef

$9.95

Szechuan Beef

$10.95

Shredded Beef W. Long Hot Pepper

$10.95

Beef

$10.95

with sizzling hot oil and vegetable (very spicy).

Sliced Beef

$9.95

with black mushroom and bamboo shoots.


Chinese - Rice And NoodlesFried rice or lo mein or chow fun or mein fun with.

Chicken, Pork Or Vegetable

$5.95

Beef Or Shrimp

$6.95

Singapore Chow Mei Fun

$7.95

our " angel hair" rice noodle with chicken, shrimp and pork in a curry-scented sauce with shredded vegetable.


Japanese - Starters

Agedashi-Dofu

$4.95

fried bean curd in special broth.

Beef Negimaki

$5.95

prime sirloin thin sliced wrapped around scallion on teriyaki grill.

Eda Mame

$4.25

cooked soy bean, healthy and great with beer or sake.

Gyoza

$4.95

dumpling with beef and vegetable finished on grill.

Hiya-Yako

$4.25

chilled silky bean curd with special sauce.

Nasu-Dengaku

$4.25

quick-cooked eggplant with preserved bean sauce.

Oshiko

$4.95

assortment of japanese pickles.

Shumai

$4.75

tulip-shaped dumpling with shrimp.

Ebi Su

$6.75

shrimp and cucumber salad season with vinegar.

Tempura (Shrimp & Vegetable)

$5.50

famous japanese delicacy with lacy-crispy coating.

Sushi

$6.75

assortment of raw fish fillet on seasoned rice.

Sashimi

$7.95

assortment of raw fish fillet with vegetable garnish.

Yaki - Ika

$6.50

squid broiled on teppan-yaki grill.


Japanese - SoupsLuscious shrimp, scallop, fish and crab in broth garni.

Miso Soup

$1.75

Seafood Soup

$5.95


Japanese - PorkFrom the japanese hot pots.

Sukiyaki

$12.95

the famous japanese dish: prime sirloin and vegetables are sauteed with tofu and de-glazed with savory broth.

Yose-Nabe

$14.95

assortment seafood, chicken, vegetable and tofu in mild broth with noodle.


Japanese - ChickenBreaded sliced chicken breast roll with crab, onion and carrot. served with tonkatsu sauce.

Chicken Breast Teriyaki

$9.95

Chicken Breast Tempura

$9.95

Chicken Katsu

$9.95

Chicken Maki

$11.50


Japanese - Shrimp And SeafoodOur shrimp, sea scallop and alaskan salmon. With vegetable.

Jumbo Shrimp Tempura

$14.95

Shrimp & Vegetable Tempura

$12.95

Alaskan Salmon Teriyaki

$14.95

Tuna Teriyaki

$19.95

Jumbo Shrimp Teriyaki

$14.95

Mixed Seafood Teriyaki

$16.95


Japanese - Beef

Prime Sirloin Teriyaki

$14.95

our finest prime sirloin steak marinated in our special teriyaki sauce and perfection. served with teriyaki vegetable.

Beef Negima Yaki

$14.95


Japanese - Rice And Noodles

Nabe Yaki Udon

$9.50

white thick noodle with chicken, crab meat, egg, vegetables with delicious broth in hot pot; crowned with shrimp tempura.

Yaki Udon

$9.50

Yaki Soba

$8.25

(choice of beef, chicken or shrimp).


Sushi Bar - Dinners From The Sushi Bar(Include soup or salad and rice).

Beginner Sushi

$7.95

one california roll, 3 pieces raw fillet w. seasoned rice.

Sushi Regular

$12.00

seven pieces of assorted nigiri sushi (fish fillet over seasoned rice) and one california roll.

Sushi Deluxe

$14.50

nine pieces of assorted nigiri sushi (fish fillet over seasoned rice) and one tekka maki (tuna) roll.

Super Sushi

$18.00

assorted 12 pieces nigiri sushi (fish fillet over seasoned rice) and one roll spicy tuna.

Salmon Sushi Dinner

$13.50

seven pieces of salmon sushi with one roll of spicy salmon.

Chirashi Sushi

$17.00

assorted sliced raw fish w. garnish on bed of sushi rice.

Tekka Or Salmon Don

$17.00

sliced fresh tuna or salmon and seaweed on a seasoned rice.

Unagi Don

$17.00

broiled eel with special sauce on a bed of seasoned rice.

Sushi For Two

$28.00

18 pieces assorted nigiri sushi, one roll each tuna and california.

Sushi And Sashimi For Two

$33.00

deluxe assortment of our special sashimi, 10 pieces nigiri sushi, one roll of tuna and one california roll.

Futo Maki

$10.00

a jumbo roll with vegetable, crab, shrimp and pickle.


Sushi Bar - Maki Dinners(Three rolls each).

California Maki Dinner

$12.00

Tekka Maki Dinner

$14.00


Sushi Bar - Maki Combos(One roll each).One roll each cucumber, avocado and asparagus.

California, Alaska & Cucumber.

$12.00

California, Tuna, & Yellowtail

$13.00

California, Boston Roll & Unakyu

$12.00

Vegetable Roll Combo

$10.00


Sushi Bar - SashimiIndividual fillets of raw fish with garnish, rice served on sauce.

Salmon Sashimi Dinner

$15.00

Sashimi Regular

$14.00

Sashimi Deluxe

$18.00

Sashimi For Two

$32.00


Sushi Bar - A La Carte RollsGarnished with wasabi and ginger.

Kampyo Roll (Squash)

$3.00

Cucumber Roll

$3.00

Oshinko (Pickles) Roll

$3.00

Avocado Roll

$3.00

Tofu (Dried Bean Curd)

$3.00

Spinach Roll

$3.00

Asparagus Roll

$3.00

Assorted Vegetable Roll

$4.00

(cucumber, avocado, pickles).

Crab Meat Roll

$3.50

Tobiko (Flying Fish Rice) And Cucumber

$4.00

Salmon Roll

$4.00

Salmon Skin Roll

$4.00

Spicy Salmon Roll

$4.00

Tuna Roll

$3.50

Spicy Tuna Roll

$4.00

Yellow-Tail Roll

$4.00

Spicy Yellow-Tail Roll

$4.00

Shrimp Roll

$3.50

Eel With Cucumber Or Avocado

$4.00

Shrimp Tempura Roll

$4.00

Boston Roll

$4.00

shrimp, cucumber, boston lettuce and mayonnaise.

Philadelphia Roll

$4.00

smoked salmon, scallion and cream cheese.

Alaska Roll

$4.00

salmon, cucumber and avocado.

California Roll

$4.00

crab meat, cucumber and avocado.

Tokyo Roll

$8.95

eel and cucumber inside: outside avocado; fancy roll.

Rainbow Roll

$10.95

crab and cucumber inside; avocado, salmon, tuna & yellowtail on top.

Spider Roll

$6.95

tempura soft shell crab with avocado, cucumber, caviar.

Hanada Roll

$9.95

salmon and cucumber inside; sliced tuna outside.


Sushi Bar - Individual Pieces Sushi Or SashimiGarnished with wasabi and ginger.

Tuna

$2.00

(maguro).

Toro

Price may varies

(fatty tuna betty).

Yellowtail

$2.00

(hamachi).

Salmon

$2.00

(sake).

Smoked Salmon

$2.50

Fluke

$1.75

(hirami).

Striped Bass

$1.75

Mackerel Picked

$1.75

(saba).

Eel

$2.00

(unagi).

Octopus

$1.75

(tako).

Squid

$1.75

(ika).

Shrimp

$1.75

(ebi).

Crab Stick

$1.75

(kani).

King Crab

$3.00

Red Clam

$2.50

(hokigai).

Giant Clam

$2.75

(mirugai).

Sea Urchin

Price may varies

(uni).

Salmon Roe

$2.50

(ikura).

Flying Fish Roe

$2.00

(tobiko).

Scallop

$2.50

(hotatega).

Sweet Shrimp

$2.00

(amaebi).

Egg Custard

$1.75

(tamago).

Tofu Skin

$1.50

(inari).

Quail Egg

$0.50

(each).


Szechuan Style "Dim Sum"Available all the time.

Den-Den Mein

$3.95

Ground Beef Noodles

$3.95

Sweet Glutinous Rice Ball In Hot Water (4)

$1.95

Rice Gluten Szechuan Style

$3.25

Rice Gluten W. Spicy (Cold)

$3.25

Tiny Soupy Pork Dumpling (8)

$5.95

Tofu Roll

$4.25

w. black mushroom "vegetable duck".


Our Chef's Specialties

Shrimp Duet (Ying-Yang Shrimp)

$14.95

a combination of stir-fried shrimp with vegetable on one side our jumbo shrimp in garlic sauce on the other.

Pork With Jingling Bells

$11.95

tender sliced pork loin sauteed with mushroom, snow pea and water chestnut then onto crispy dumplings which sizzle and jingle in sizzle platter.

Happy Family

$14.95

you can have it all sliced sirloin, shrimp, chicken and pork, served with vegetable in silky sauce.

Grand Marnier Prawns

$14.95

special prawns with crispy coating, in orange brandy flavor white sauce with pignoli nuts, elegant dining at its best.

Sea Scallop With Black Peppercorn Sauce

$14.95

our succulent scallops in a rich brown sauce scented with black pepper.

Chengdu Duck

$11.95

half a duck, marinated in seven pieces and crispy-roasted.

House Boneless Duck

$14.95

our long island duckling roasted szechuan style with fragrant spices: then we remove bones and serve on tender vegetable. a gourmet delight.

Whole Fish

$21.95

with preserved bean sauce.

Suen-Tsai Whole Fish

$21.95

fish with pickled vegetable sauce.

Salt And Pepper Jumbo Shrimp

$14.95

house specialty! shrimp (in shell) are split in the back, dredged in dry seasoning and wok-roasted, served on warm shredded vegetable salad.

Jumbo Shrimp

$14.95

with ma-la jiang spice.

Beef Tendon Home Style

$10.95

Chicken Cut Flower Style

$11.95

with kung pao sauce.

Crispy Chicken Chunks In Garlic Sauce

$9.95

father of general tso's chicken. not sweet. special thin-coated chicken with a rich, tangy garlic sauce.

Twice Cooked Pork Belly

$8.95

famous pork belly poached to tender and sauteed with leeks and black beans,

Twice Cooked Smoked Pork

$9.95

our house-smoked pork belly sauteed with leeks and black beans.

Lobster Chengdu Style

Price may varies

(1 day notice, please).


Vegetables

Baby Chinese Cabbage

$7.95

with black mushroom.

Broccoli In Garlic Sauce

$7.95

Eggplant In Garlic Sauce

$7.95

Dry Sauteed String Bean

$7.95

Mixed Chinese Vegetables

$7.95

Green Jade Delight

$7.95

our string beans, pea pods and broccoli in white sauce.

Mixed Vegetable

$7.95

with fried tofu.

Ma-Po Tofu

$7.95

specify with or without minced pork.

Ants Climbing The Tree

$7.95

mung bean threads ("cellophane" noodle) with minced garlic and minced pork.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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