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Sweetgrass Low Country Cooking Prices in Clinton, MD 20735

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7401 Surratts Rd, Clinton, MD
Sweetgrass Low Country Cooking Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Dinner Starters

Low Country Wings Dinner

Served hot and crispy with choice of signature sauce, crunchy carrots and celery.

$8.00

Collard Leaf Wraps Dinner

Local poached collard greens stuffed with black eyed peas, vegetables and southern Cajun rice and served with spiced lemon aioli.

$8.00

Fried Green Tomato Jubilee Dinner

Served on heirloom greens and topped with Applewood smoked pork belly, goat cheese sprinkles and honey balsamic glaze.

$8.00

Country Fried Softshell Crab Dinner

Served with cucumber salad and red onions and drizzled with aged maple chili sauce.

$12.00

Scallops and Grits Dinner

Pan braised butter sea scallops and smoky sauteed pork belly served on South Carolina yellow grits. Served with green jalapeno jam on the side.

$10.00

Dinner Soups

Butternut Squash and Roasted Pumpkin Soup Dinner

Pureed with sweet maple cream and topped with goat cheese and toasted pumpkin seeds.

$6.00

Smoked Navy Bean Soup Dinner

Country smoked Navy beans served in a rich broth with local carrots, celery, shallots and garlic.

$5.00

Dinner Salads

House Salad Dinner

Local heirloom greens and tomatoes with Chef's vinaigrette.

$6.00

Arugula Salad Dinner

Toasted pumpkin seeds, aged cheddar cheese, sliced apples and radishes with white balsamic dressing.

$9.00

Grilled Salmon Salad Dinner

Baby arugula, corn bread crumbles, red onions, Manchego and walnuts with white balsamic dressing.

$17.00

Southern Fried Chopped Chicken Salad Dinner

Southern fried chicken, local heirloom greens, tomatoes, radishes and walnuts with Chef's vinaigrette.

$14.00

Grilled Caesar Salad Dinner

Grilled hearts of romaine, herbed garlic croutons, shredded smoked Parmesan and Chef's Caesar dressing.

$9.00

Dinner Sandwiches

Pulled Pork Lover Sandwich Dinner

Smoked pulled pork, South Carolina style yellow coleslaw and Sweetgrass South Carolina style BBQ sauce on a roll. Served with choice of side.

$9.00

Grilled Chicken Sandwich Dinner

Grilled chicken breast, sun-ripened tomatoes, aged cheddar and red onions on Norwich sourdough bread. Served with chipotle mayo and a salad garnish.

$8.00

The Shrimp Trawler Sandwich Dinner

Grilled poached shrimp, heirloom greens, smoked pork belly, Manchego cheese, tomatoes and mint garlic mayo on toasted Norwich sourdough bread. Served with choice of side.

$13.00

Crabby Fried Green Tomato BLT Sandwich Dinner

Fried green tomatoes, crab meat remoulade, Applewood smoked bacon, arugula and pepper jack cheese on Norwich sourdough bread. Served with homemade chips.

$12.00

Sweetgrass Burger Sandwich Dinner

Sweetgrass house ground beef, pepper jack cheese, avocado, sun-ripened tomatoes, heirloom greens and mint garlic mayo. Served with house fries.

$11.00

Dinner Beef

Farmhouse Country Fried Steak Dinner

Sweetgrass sirloin with country style roasted garlic cream gravy, mashed potatoes and bacon flecked green beans.

$16.00

The Low Country Steak Dinner

10 oz. pasture-raised boneless sirloin with southern herb crust, bacon flecked green beans and mashed potatoes on the side.

$22.00

Grandma's Meatloaf Dinner

Topped with tangy tomato sauce and served with bacon flecked green beans and mashed potatoes.

$11.00

The Big Country Steak Dinner

16 oz. locally pastured prime steak with beer Creole butter and choice of side.

$36.00

Dinner Chicken

Sweetgrass Fried Chicken Dinner

1/4 portion of local, pasture-raised chicken with bacon flecked green beans and sweet potato mash.

$10.00

Rotisserie Chicken Dinner

Natural roasted 1/2 chicken and Carolina garlic bay sauce served with rice and beans.

$12.00

Chicken Pot Pie Dinner

Grilled pasture-raised chicken, green peas, carrots, red onions and corn served in a flaky shell.

$12.00

Dinner Seafood

Sweetgrass Shrimp and Grits Dinner

Fresh shrimp, local peas and Chef's bay sauce served with South Carolina milled grits creamed with Gorgonzola.

$21.00

Maryland Crab Cake Dinner

8 oz. lump crab cake served with pan-roasted Brussels sprouts and rice and drizzled with lemon bay sauce.

$22.00

Grilled Salmon Dinner

Grilled with Chef's own glaze and served with South Carolina milled yellow grits, seasonal pan roasted vegetables and chive pork fat butter.

$20.00

Low Country Jambalaya Dinner

Pan braised chicken, shrimp, spiced smoked sausage, onions, rice and red beans.

$20.00

Dinner Pork

Cider Braised Pork Belly Dinner

Local pasture-raised pork belly served with pan roasted Brussels sprouts and sweet potato mash.

$14.00

Smoked Pork Ribs Dinner

Served with sweetgrass South Carolina style BBQ sauce, coleslaw and choice of side.

$16.00+

Dinner Sides

South Carolina Milled Yellow Grits Dinner

No description available

$4.00

Extra Gorgonzola Dinner

No description available

$1.00

Black Eyed Peas Dinner

No description available

$5.00

Bacon Green Beans Dinner

No description available

$6.00

Pan Roasted Brussels Sprouts Dinner

No description available

$4.00

Seasonal Grilled Veggies Dinner

No description available

$5.00

Sweet Potato Mash Dinner

No description available

$4.00

Mashed Potatoes Dinner

No description available

$4.00

Rice and Beans Dinner

No description available

$6.00

Fried Okra Dinner

No description available

$5.00

Macaroni and Cheese Dinner

No description available

$5.00

Homemade Chips Dinner

No description available

$3.00

Homemade Fries Dinner

No description available

$3.00

Dinner Desserts

Chocolate Peanut Butter Mousse Cake Dinner

No description available

$6.00

Fresh Fruit Cobbler Cake Dinner

No description available

$6.00

Smith Island Cake Dinner

No description available

$6.00

Lunch Starters

Low Country Wings Lunch

Served hot and crispy with choice of sauce, crunchy carrots and celery.

$8.00

Collard Leaf Wraps Lunch

Local poached collard greens stuffed with black eyed peas, vegetables and southern Cajun rice and served with spiced lemon aioli.

$8.00

Fried Green Tomato Jubilee Lunch

Served on heirloom greens and topped with Applewood smoked pork belly, goat cheese sprinkles and honey balsamic glaze.

$8.00

Lunch Soups

Butternut Squash and Roasted Pumpkin Soup Lunch

Pureed with sweet maple cream and topped with goat cheese and toasted pumpkin seeds.

$6.00

Smoked Navy Bean Soup Lunch

Country smoked Navy beans served in a rich broth with local carrots, celery, shallots and garlic.

$5.00

Lunch Salads

House Salad Lunch

Local farm heirloom greens and tomatoes with Chef's vinaigrette.

$6.00

Grilled Salmon Salad Lunch

Baby arugula, corn bread crumbles, red onions, Manchego and walnuts with white balsamic dressing.

$17.00

Southern Fried Chopped Chicken Salad Lunch

Southern fried chicken, local heirloom greens, tomatoes, radishes and walnuts with Chef's vinaigrette.

$14.00

Lunch Sandwiches

Pulled Pork Lover Sandwich Lunch

Smoked pulled pork, South Carolina style yellow coleslaw and sweetgrass South Carolina style BBQ sauce. Served with choice of side.

$9.00

Grilled Chicken Sandwich Lunch

Grilled chicken breast, sun-ripened tomatoes, aged cheddar and red onions on Norwich sourdough bread. Served with chipotle mayo and a salad garnish.

$8.00

Crabby Fried Green Tomato BLT Sandwich Lunch

Fried green tomatoes, crab meat remoulade, Applewood smoked bacon, arugula and pepper jack cheese on Norwich sourdough bread. Served with homemade chips.

$12.00

Sweetgrass Burger Lunch

Sweetgrass house ground beef, pepper jack cheese, avocado, sun-ripened tomatoes, heirloom greens and mint garlic mayo. Served with house fries.

$11.00

The Shrimp Trawler Sandwich Lunch

Grilled poached shrimp, heirloom greens, smoked pork belly, Manchego cheese, tomatoes and mint garlic mayo on toasted Norwich sourdough bread. Served with choice of side.

$13.00

Lunch Plates

Grandma's Meatloaf Lunch

Served with tangy tomato sauce, bacon flecked green beans, mashed potatoes and peppery Creole butter on the side.

$11.00

Sweetgrass Shrimp and Grits Lunch

Fresh shrimp, local peas and Chef's bay sauce served atop South Carolina milled grits with creamed Gorgonzola.

$16.00

Low Country Jambalaya Lunch

Pan braised chicken and shrimp, spicy smoked sausage, onions, rice and beans.

$20.00

Osso Bucco Chicken Lunch

3 fried drumettes served with choice of side.

$10.00

Lunch Sides

Bacon Green Beans Lunch

No description available

$4.00

Rice and Beans Lunch

No description available

$6.00

Macaroni and Cheese Lunch

No description available

$5.00

Homemade Chips Lunch

No description available

$3.00

Homemade Fries Lunch

No description available

$3.00

Lunch Desserts

Chocolate Peanut Butter Mousse Cake Lunch

No description available

$6.00

Fresh Fruit Cobbler Cake Lunch

No description available

$6.00

Smith Island Cake Lunch

No description available

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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